{"id":131295,"date":"2022-09-16T13:28:52","date_gmt":"2022-09-16T10:28:52","guid":{"rendered":"https:\/\/www.homecookingadventure.com\/?p=131295"},"modified":"2025-06-22T07:40:00","modified_gmt":"2025-06-22T04:40:00","slug":"souffle-de-batata","status":"publish","type":"post","link":"https:\/\/www.homecookingadventure.com\/es\/souffle-de-batata\/","title":{"rendered":"Souffl\u00e9 de batata"},"content":{"rendered":"\n

Este souffl\u00e9 de batata<\/strong> es uno de los acompa\u00f1amientos m\u00e1s reconfortantes<\/strong> perfectos para la temporada de oto\u00f1o<\/strong>. Es la temporada de comidas acogedoras, c\u00e1lidas y deliciosas como este pur\u00e9 de batata. Con una cubierta crujiente y un interior ligero y esponjoso, este sabroso souffl\u00e9 se sirve mejor caliente, reci\u00e9n salido del horno.\u00a0<\/p>\n\n\n\n

Este souffl\u00e9 est\u00e1 lleno de muchos sabores, ya que combina pur\u00e9 de batata<\/strong> con dos tipos de queso<\/strong>, queso Cheddar y queso Parmesano, huevos y una pizca de nuez moscada<\/strong>. Las claras de huevo batidas hacen que el souffl\u00e9 suba en el horno, lo que lo convierte en un plato bastante impresionante y una elecci\u00f3n perfecta para mesas de fiestas o reuniones con amigos tambi\u00e9n. <\/p>\n\n\n\n

C\u00f3mo hacer souffl\u00e9 de batata<\/h2>\n\n\n\n

Aunque no lo parezca, la receta de este souffl\u00e9 de batata es muy f\u00e1cil. Primero, necesitas cocinar las batatas. Puedes hervir, asar o cocinar en el microondas las batatas, preferiblemente con la piel. Cuando se hayan enfriado un poco, machaca la batata usando un machacador de papas. <\/p>\n\n\n\n

Unte los ramequines y c\u00fabralos con pan rallado fino y d\u00e9jelos a un lado. Precaliente una bandeja para hornear mientras prepara la mezcla de souffl\u00e9. <\/p>\n\n\n\n

Separe las claras de las yemas. Agregue las yemas a los boniatos machacados y m\u00e9zclelas. A\u00f1ada queso cheddar, sal, pimienta, nuez moscada, mantequilla derretida y crema. M\u00e9zclelos y d\u00e9jelos a un lado. Bata las claras de huevo hasta que se formen picos firmes e incorp\u00f3relas suavemente a la mezcla de patatas. <\/p>\n\n\n\n

Divide la mezcla uniformemente en los ramequines preparados y cubre cada souffl\u00e9 con parmesano, piment\u00f3n y pimienta negra reci\u00e9n molida. Hornea durante unos 20 minutos hasta que est\u00e9n inflados y dorados. <\/p>\n\n\n\n

S\u00edrvalo inmediatamente, mientras a\u00fan est\u00e9 caliente junto a una ensalada fresca, tocino crujiente o carne. <\/p>\n\n\n\n

Si te gustan las batatas, tambi\u00e9n te pueden gustar estas Batatas Rellenas<\/strong><\/a>, Hamburguesas de Batata<\/a><\/strong>, Batatas Asadas<\/strong><\/a> y estas Papas Fritas de Batata<\/strong><\/a>. <\/p>\n\n\n\n

Espero que pruebes este delicioso Souffl\u00e9 de Batata y lo disfrutes tanto como nosotros. No olvides etiquetarme en Instagram<\/strong><\/a> si lo pruebas, ya que me encantar\u00eda ver c\u00f3mo te sali\u00f3. <\/p>\n\n\n\n

\"souffl\u00e9<\/figure>\n\n\n\n

TAMBI\u00c9N TE PUEDE GUSTAR:<\/strong>
Souffl\u00e9 de Queso<\/a>
Souffl\u00e9 de Papa<\/a>
Como hacer souffl\u00e9 de Vainilla<\/a>
Souffl\u00e9 de Frambuesa<\/a>
Souffl\u00e9 de Chocolate<\/a><\/p>\n\n\n\n\n

\n\t

Souffl\u00e9 de batata<\/h2>\n\t\t

\n\t\t

Este Souffl\u00e9 de Batata <\/strong>es uno de los acompa\u00f1amientos m\u00e1s reconfortantes<\/strong> perfecto para la temporada de oto\u00f1o<\/strong>. Con una parte superior crujiente y un interior ligero y esponjoso, este sabroso souffl\u00e9 es mejor servido caliente, reci\u00e9n salido del horno.\u00a0<\/p>\t<\/p>\n\t

\n\t\t\t<\/div>\n\t
\n\t\t
  • 2 cda (30g) mantequilla (, m\u00e1s extra para engrasar)<\/li>
  • 4 cda migas de pan (, para recubrir los ramequines)<\/li>
  • 2 batatas medianas (400g) (, cocido con c\u00e1scara)<\/li>
  • 4 huevos<\/li>
  • 1 taza (100g) Queso cheddar (, rallado)<\/li>
  • Pizca de nuez moscada<\/li>
  • 3\/4 cdita (4g) sal<\/li>
  • pimienta negra reci\u00e9n molida<\/li>
  • 1\/2 taza (120ml) crema ligera<\/li><\/ul>

    Para la cobertura<\/h4>
    • 1\/4 taza (25g) Queso Parmesano (, rallado)<\/li>
    • piment\u00f3n<\/li>
    • pimienta negra reci\u00e9n molida<\/li><\/ul>\t<\/div>\n\t
      \n\t\t

      1. Hierve las batatas, con su piel, durante unos 17-20 minutos o hasta que est\u00e9n tiernas. D\u00e9jalas enfriar un poco. Tambi\u00e9n puedes cocinar las batatas en el microondas o asarlas en el horno. <\/p><\/li>

      2. Precalienta el horno a 425\u00b0F (220\u00b0C). Coloca una bandeja para hornear en la rejilla del medio del horno. Unta con mantequilla 4 ramequines de 8-9 oz (230-250ml) de capacidad y cubre el fondo y los lados con pan rallado fino. Desecha el exceso de pan rallado.<\/p><\/li>

      3. Separe las claras de las yemas y reserve hasta que est\u00e9n listas para usar.<\/p><\/li>

      4. Pela las patatas y transfi\u00e9relas a un bol grande. Tritura las patatas usando un triturador de patatas.<\/p><\/li>

      5. Agrega las yemas de huevo y la sal y mezcla para combinar. <\/p><\/li>

      6. Incorpora queso cheddar rallado, una pizca de nuez moscada y pimienta negra reci\u00e9n molida. <\/p><\/li>

      7. Agrega mantequilla derretida y crema ligera y mezcla para combinar. Dejar a un lado. <\/p><\/li>

      8. Bate las claras de huevo hasta que se formen picos firmes. <\/p><\/li>

      9. Incorpore gradualmente las claras batidas en la mezcla de papas.<\/p><\/li>

      10. Divide la mezcla uniformemente en los ramequines preparados. Espolvorea parmesano, pimienta negra reci\u00e9n molida y piment\u00f3n encima de cada uno.<\/p><\/li>

      11. Coloca los ramequines en la bandeja de horno precalentada y hornea a 425\u00b0F (220\u00b0C) durante 25-30 minutos hasta que est\u00e9n dorados e hinchados. <\/p><\/li>

      12. Sirva inmediatamente. Puede servir el souffl\u00e9 junto con una ensalada fresca, carne y pan crujiente o tostado. \u00a1Disfrute!<\/p><\/li><\/ol>\t<\/div>\n\t

        \n\t\t\t<\/div>\n\t
        \n\t\t
        Guarnici\u00f3n<\/div>
        Americana<\/div>
        batata, souffle, sufle<\/div>\t<\/div>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"

        Este souffl\u00e9 de batata es uno de los acompa\u00f1amientos m\u00e1s reconfortantes perfectos para la temporada de oto\u00f1o. Es la temporada de comidas acogedoras, c\u00e1lidas y deliciosas como este pur\u00e9 de batata. Con una cubierta crujiente y un interior ligero y esponjoso, este sabroso souffl\u00e9 se sirve mejor caliente, reci\u00e9n salido del horno.\u00a0 Este souffl\u00e9 est\u00e1 …<\/p>\n","protected":false},"author":1,"featured_media":97724,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":1405,"loftocean_coauthors":"","lemon_limes_single_post_intro_label":"","lemon_limes_single_post_intro_description":"","lemon_limes_single_post_hide_featured_image":"","lemon_limes_single_post_featured_media_position":"","lemon_limes_single_post_secondary_featured_image":19650,"lemon_limes_single_site_header_source":"","lemon_limes_single_custom_site_header":"0","lemon_limes_single_custom_sticky_site_header":"0","lemon_limes_single_custom_sticky_site_header_style":"scroll-up-enable","lemon_limes_single_site_footer_source":"","lemon_limes_single_custom_site_footer":"0","footnotes":""},"categories":[23681,23713,23701,23720,23710,23717,23711,13579,23718,23700,23668,13582,23676,23679,13603],"tags":[27380,27592,27594,27599,27589,27591,26840,27390,27478,23398,27597,27595],"class_list":["post-131295","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas-de-aperitivos","category-dia-de-accion-de-gracias","category-recetas-de-guarniciones","category-recetas-de-invierno","category-recetas-navidad","category-recetas-de-otono","category-recetas-pascua","category-platos-principales","category-recetas-de-primavera","category-recetas-de-papa","category-recetas-francesas","category-recetas-saludables","category-recetas-sin-gluten","category-recetas-vegetarianas","category-videos-es","tag-thanksgiving-side-dishes-3","tag-how-to-make-sweet-potato-souffle-3","tag-potato-souffle-recipe-3","tag-sweet-potato-souffle-recipe-3","tag-easy-sweet-potato-souffle-recipe-3","tag-healthy-sweet-potato-recipe-3","tag-sweet-potato-recipes-3","tag-side-dish-recipes-3","tag-thanksgiving-side-dish-recipes-3","tag-cheese-recipes-2","tag-sweet-potato-souffle-3","tag-potato-souffle-side-dish-3"],"yoast_head":"\nSouffl\u00e9 de batata - 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