{"id":132866,"date":"2019-05-24T10:10:03","date_gmt":"2019-05-24T07:10:03","guid":{"rendered":"https:\/\/www.homecookingadventure.com\/?p=132866"},"modified":"2025-07-03T16:09:59","modified_gmt":"2025-07-03T13:09:59","slug":"cheesecake-de-galleta-con-chispas-de-chocolate","status":"publish","type":"post","link":"https:\/\/www.homecookingadventure.com\/es\/cheesecake-de-galleta-con-chispas-de-chocolate\/","title":{"rendered":"Cheesecake de Galleta con Chispas de Chocolate"},"content":{"rendered":"

Cheesecake de Galleta con Chispas de Chocolate<\/strong> hace honor a su nombre, ofreciendo una mezcla decadente de ricos sabores a chocolate. Presenta una corteza de galleta con chispas de chocolate hecha en casa y de gran tama\u00f1o, cubierta con un suave relleno de chocolate blanco y queso crema, y rematada con un indulgente ganache de chocolate, este postre es un verdadero placer para todos.<\/span><\/p>\n

Perfecto para los d\u00edas de verano cuando anhelas algo dulce pero no quieres pasar mucho tiempo en la cocina, este cheesecake es ideal para cualquier ocasi\u00f3n. \u00a1Disfruta de la deliciosa combinaci\u00f3n de texturas y sabores en cada bocado!<\/span><\/p>\n

C\u00f3mo hacer Cheesecake de Galleta con Chispas de Chocolate<\/h2>\n

Comienza con preparar la base de galleta con chispas de chocolate<\/strong>. Precalienta tu horno a 350\u00b0F (180\u00b0C) y engrasa un molde de 8 pulgadas (20cm)<\/strong>, luego c\u00fabrelo con papel pergamino.<\/p>\n

En un taz\u00f3n grande, mezcle mantequilla<\/strong> y ambos az\u00facares<\/strong> hasta que est\u00e9 cremoso. Agregue el huevo<\/strong> y el extracto de vainilla<\/strong>.<\/p>\n

En un taz\u00f3n de tama\u00f1o mediano, tamiza juntos la harina<\/strong>, el bicarbonato de sodio<\/strong>, la maicena<\/strong> y la sal<\/strong>. Gradualmente a\u00f1ade esta mezcla a la mezcla de mantequilla, luego incorpora las chispas de chocolate<\/strong>.<\/p>\n

Reserva aproximadamente 180 g de masa para galletas y refrig\u00e9ralo durante al menos 30 minutos. Extiende la masa restante en el fondo del molde preparado y hornea durante 15 minutos<\/strong>. D\u00e9jalo enfriar completamente.<\/p>\n

With the masa reservada enfriada<\/strong>, forma mini galletas<\/strong> enroll\u00e1ndola en peque\u00f1as bolas y horn\u00e9alas<\/strong> a 325\u00b0F (160\u00b0C) durante unos 9 minutos<\/strong>. D\u00e9jalas enfriar completamente antes de usar.<\/p>\n

C\u00f3mo preparar el relleno de queso crema de chocolate blanco<\/h3>\n

Derrite chocolate blanco<\/strong> con 4 cucharadas de crema<\/strong> en un taz\u00f3n resistente al calor sobre agua hirviendo. En un taz\u00f3n grande, mezcla queso crema<\/strong> hasta que est\u00e9 suave, luego a\u00f1ade az\u00facar en polvo<\/strong> y extracto de vainilla<\/strong>. Incorpora el chocolate derretido.<\/p>\n

En otro taz\u00f3n, bate la crema para batir<\/strong> hasta que se formen picos firmes, luego incorp\u00f3rala suavemente en la mezcla de queso crema. Incorpora los trozos de chocolate<\/strong> y alrededor de 8-10 galletas rotas<\/strong>.<\/p>\n

Forre el molde con una hoja de acetato para facilitar la extracci\u00f3n si lo desea, luego extienda el relleno sobre la corteza. Refrigere durante 4-6 horas<\/strong> o toda la noche para que cuaje.<\/p>\n

Prepara la ganache de chocolate<\/strong> derritiendo chocolate<\/strong> y crema<\/strong> en un taz\u00f3n resistente al calor sobre agua hirviendo a fuego lento. Exti\u00e9ndelo uniformemente sobre la tarta de queso enfriada y refrigera durante otros 30 minutos antes de servir.<\/p>\n

Finalmente, decora con las mini galletas restantes y el pastel est\u00e1 listo para servir.<\/p>\n

Espero que pruebes la receta y disfrutes de los incre\u00edbles sabores de este Cheesecake de Galleta con Chispas de Chocolate. Si lo haces, aseg\u00farate de compartir las fotos conmigo en Instagram<\/a><\/strong>. Me encanta ver c\u00f3mo te queda.<\/p>\n

Para m\u00e1s ideas de cheesecake, consulta nuestra colecci\u00f3n completa de Cheesecakes<\/a><\/strong>.<\/p>\n

[lo_wide_ima<\/span><\/p>\n

\"Rebanada[\/lo_wide_image]<\/p>\n

TAMBI\u00c9N TE PUEDE GUSTAR:<\/strong>
Galletas con trozos de chocolate<\/a>
Galleta de chispas de chocolate en sart\u00e9n<\/a>
Tazas de galleta de chocolate y mantequilla de man\u00ed<\/a>
<\/p>\n\n\n\n

\n\t

Cheesecake de Galleta con Chispas de Chocolate<\/h2>\n\t\t

\n\t\t

Cheesecake de Galleta con Chispas de Chocolate<\/strong> hace honor a su nombre, ofreciendo una mezcla decadente de ricos sabores a chocolate. Presenta una corteza de galleta con chispas de chocolate hecha en casa y de gran tama\u00f1o, cubierta con un suave relleno de chocolate blanco y queso crema, y rematada con un indulgente ganache de chocolate, este postre es un verdadero placer para todos.<\/p>\t<\/p>\n\t

\n\t\t\t<\/div>\n\t
\n\t\t

Corteza de Galleta<\/h4>
  • 1\/2 taza (113g) mantequilla (, temperatura ambiente)<\/li>
  • 1\/4 taza (50g) az\u00facar<\/li>
  • 1\/2 taza (100g) az\u00facar moreno claro<\/li>
  • 1 huevo<\/li>
  • 1 cdita (5g) extracto de vainilla<\/li>
  • 1 \u00bd taza (190g) harina<\/li>
  • 1 cdita (3g) almid\u00f3n de ma\u00edz<\/li>
  • 3\/4 cdita (4.5g) bicarbonato de sodio<\/li>
  • 1\/2 cdita (3g) sal<\/li>
  • 1 taza (160g) chispas de chocolate o trozos de chocolate<\/li><\/ul>

    Relleno de Queso Crema<\/h4>
    • 200 g chocolate blanco (, trozos peque\u00f1os)<\/li>
    • 4 cda (60g) crema para batir<\/li>
    • 500 g queso crema (, temperatura ambiente)<\/li>
    • 2 cda (16g) az\u00facar en polvo<\/li>
    • 2 cdita (10g) extracto de vainilla<\/li>
    • 1 taza (240g) crema para batir (35% de grasa) (, refrigerado)<\/li>
    • 30 g chocolate semidulce (, trozos muy peque\u00f1os)<\/li>
    • 8-10 galletas con chispas de chocolate<\/li><\/ul>

      Ganache de Chocolate<\/h4>
      • 100 g chocolate semidulce<\/li>
      • 100 g crema para batir<\/li><\/ul>

        Para decoraci\u00f3n<\/h4>
        • galletas de chispas de chocolate restantes<\/li>
        • chocolate blanco (, picado)<\/li><\/ul>\t<\/div>\n\t
          \n\t\t

          Prepara la base de galleta con chispas de chocolate.<\/h4>

          1. Precalienta el horno a 350F (180C). Engrasa y forra con papel pergamino un molde de 8 pulgadas (20cm).<\/p><\/li>

          2. En un taz\u00f3n grande, mezcle la mantequilla con ambos az\u00facares hasta que est\u00e9 cremoso. Incorpore el huevo y el extracto de vainilla.<\/li>
          3. En un bol de tama\u00f1o mediano, tamiza juntos la harina, el bicarbonato de sodio, la maicena y la sal.<\/li>
          4. \t\tIncorpore gradualmente a la mezcla de mantequilla.<\/li>
          5. \t\tIncorpora las chispas de chocolate.<\/li>
          6. \t\tReserve aproximadamente 6 oz (180g) de masa para galletas y refrigere durante al menos 30 minutos.<\/li>
          7. Extienda la masa restante en el fondo del molde preparado.<\/li>
          8. \t\tHornee durante 15 minutos y deje enfriar completamente.<\/li>
          9. Con la masa reservada y enfriada, haz algunas mini galletas. Forma peque\u00f1as bolas y hornea a 325 F (160C) durante unos 9 minutos. D\u00e9jalas enfriar completamente hasta que est\u00e9n listas para usar.<\/li><\/ol>

            Prepara el relleno de queso crema con chocolate blanco.<\/h4>

            1. Coloca el chocolate blanco y las 4 cucharadas de crema en un taz\u00f3n resistente al calor y col\u00f3calo sobre una cacerola con agua hirviendo a fuego lento. Derrite a fuego bajo.<\/p><\/li>

            2. En un taz\u00f3n grande, mezcle el queso crema hasta que est\u00e9 suave. Agregue az\u00facar en polvo y extracto de vainilla y mezcle para combinar. Mezcle el chocolate derretido y reserve.<\/li>
            3. En otro taz\u00f3n mezcla la crema batida hasta que se formen picos firmes. Incorpora suavemente la crema batida en la mezcla de chocolate blanco y queso crema.<\/li>
            4. \t\tIncopora los trozos de chocolate y unas 8-10 galletas rotas.<\/li>
            5. \t\tForra el molde con una hoja de acetato para facilitar la extracci\u00f3n si lo deseas y extiende el relleno sobre la base.<\/li>
            6. Refrigerar durante 4-6 horas o toda la noche para que cuaje.<\/li><\/ol>

              Prepara la ganache de chocolate.<\/h4>

              1. Coloca el chocolate y la crema en un taz\u00f3n resistente al calor y col\u00f3calo sobre una cacerola con agua hirviendo a fuego lento. Derrite a fuego bajo.<\/p><\/li>

              2. Exti\u00e9ndelo uniformemente sobre el cheesecake refrigerado.<\/li>
              3. Refrigerar durante otros 30 minutos antes de servir.<\/li>
              4. Decorad con las mini galletas restantes. \u00a1Disfruta!<\/li><\/ol>\t<\/div>\n\t
                \n\t\t\t<\/div>\n\t
                \n\t\t
                Postre<\/div>
                Americana<\/div>
                cheesecake de galleta, chispas de chocolate, galletas de chispas de chocolate<\/div>\t<\/div>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"

                Cheesecake de Galleta con Chispas de Chocolate hace honor a su nombre, ofreciendo una mezcla decadente de ricos sabores a chocolate. Presenta una corteza de galleta con chispas de chocolate hecha en casa y de gran tama\u00f1o, cubierta con un suave relleno de chocolate blanco y queso crema, y rematada con un indulgente ganache de …<\/p>\n","protected":false},"author":1,"featured_media":90640,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":762,"loftocean_coauthors":"","lemon_limes_single_post_intro_label":"","lemon_limes_single_post_intro_description":"","lemon_limes_single_post_hide_featured_image":"","lemon_limes_single_post_featured_media_position":"","lemon_limes_single_post_secondary_featured_image":4783,"lemon_limes_single_site_header_source":"","lemon_limes_single_custom_site_header":"0","lemon_limes_single_custom_sticky_site_header":"0","lemon_limes_single_custom_sticky_site_header_style":"scroll-up-enable","lemon_limes_single_site_footer_source":"","lemon_limes_single_custom_site_footer":"0","footnotes":""},"categories":[23684,23709,23713,23720,23710,23717,23711,23660,23685,23689,23697,23718,23665,23719,13603],"tags":[27095,26631,22075,26796,30137,27600,22069,23458,30126,30138,28574],"class_list":["post-132866","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas-de-cheesecake","category-recetas-cumpleanos","category-dia-de-accion-de-gracias","category-recetas-de-invierno","category-recetas-navidad","category-recetas-de-otono","category-recetas-pascua","category-pasteles","category-recetas-de-chocolate","category-recetas-de-postres-faciles","category-recetas-de-postres-sin-horno","category-recetas-de-primavera","category-recetas-americanas","category-recetas-de-verano","category-videos-es","tag-how-to-make-cheesecake-3","tag-chocolate-cheesecake-3","tag-christmas-desserts-3","tag-cheesecake-recipe-3","tag-chocolate-chip-cookie-cheesecake-recipe-3","tag-easy-cheesecake-recipe-3","tag-chocolate-recipes-2","tag-cream-cheese-recipes-3","tag-chocolate-chip-cookie-cheesecake-3","tag-cookie-cheesecake-3","tag-no-bake-cheesecake-2-3"],"yoast_head":"\nCheesecake de Galleta con Chispas de Chocolate - 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