{"id":134536,"date":"2011-04-10T16:39:20","date_gmt":"2011-04-10T13:39:20","guid":{"rendered":"https:\/\/www.homecookingadventure.com\/?p=134536"},"modified":"2025-09-05T10:08:31","modified_gmt":"2025-09-05T07:08:31","slug":"crema-caramelo","status":"publish","type":"post","link":"https:\/\/www.homecookingadventure.com\/es\/crema-caramelo\/","title":{"rendered":"Crema Caramelo"},"content":{"rendered":"<p><strong>Crema Caramelo<\/strong> es un postre cl\u00e1sico franc\u00e9s que ha resistido la prueba del tiempo, permaneciendo como un favorito querido por personas en todo el mundo. \u00bfQu\u00e9 no hay que amar de su <strong>suave capa de caramelo, delicioso sabor a vainilla y textura cremosa<\/strong>? Este postre es elegante y realmente delicioso.<\/p>\n<p>The great thing is, that <strong>puedes hacer crema de caramelo con anticipaci\u00f3n<\/strong>, lo que la hace <strong>perfecta para reuniones o fiestas<\/strong>.<\/p>\n<h2>C\u00f3mo hacer crema caramelo<\/h2>\n<p>Primero, precalienta tu horno a 325\u00b0F\/160\u00b0C. En una cacerola, combina az\u00facar y agua y calienta hasta que se vuelva dorado. R\u00e1pidamente vierte este caramelo en un molde para pastel de 7 pulgadas (17cm) o ramequ\u00edn, asegur\u00e1ndote de que los lados est\u00e9n cubiertos.<\/p>\n<p>A continuaci\u00f3n, vierte la leche en la misma cacerola y a\u00f1ade las semillas de vainilla y la vaina. Calienta la leche, pero no dejes que hierva. D\u00e9jala a un lado para que infusione durante unos minutos.<\/p>\n<p>En un recipiente aparte, bate los huevos con az\u00facar y agrega maicena. Vierte la leche infusionada sobre esta mezcla. Vierte suavemente esta crema sobre el molde cubierto de caramelo y col\u00f3calo en un molde m\u00e1s grande. Agrega agua caliente al molde inferior, aproximadamente hasta la mitad de los lados. Hornea hasta que est\u00e9 dorado durante 45 minutos a una hora.<\/p>\n<p>Permita que se enfr\u00ede completamente, luego c\u00fabralo y refrig\u00e9relo por unas horas. Al servir, col\u00f3quelo en un plato.<\/p>\n<p>Espero que pruebes nuestra receta f\u00e1cil de seguir y disfrutes de este cl\u00e1sico postre atemporal con caramelo aterciopelado y vainilla cremosa. Si lo haces, comparte las fotos conmigo en <a href=\"https:\/\/www.instagram.com\/homecookingadventure\/\" target=\"_blank\" rel=\"noopener\"><strong>Instagram<\/strong><\/a> ya que me encantar\u00eda ver c\u00f3mo te queda.<br \/><img class=\"alignnone wp-image-2927\" src=\"https:\/\/www.homecookingadventure.com\/wp-content\/uploads\/2022\/01\/creme-caramel3-300x200.jpg\" alt=\"cr\u00e8me caramel\" width=\"800\" height=\"533\" \/><br \/><strong>TAMBI\u00c9N TE PUEDE GUSTAR:<\/strong><br \/><a href=\"https:\/\/www.homecookingadventure.com\/es\/flan-de-queso-flan-de-queso-puertorriqueno\/\">Flan de Queso<\/a><br \/><a href=\"https:\/\/www.homecookingadventure.com\/es\/pastel-de-flan\/\">Pastel de Flan<\/a><br \/><a href=\"https:\/\/www.homecookingadventure.com\/es\/clasica-creme-brulee-de-vainilla\/\">Crema Catalana<\/a><\/p>\n\n<!-- wp:wp-recipe-maker\/recipe {\"id\":134539,\"updated\":1757056068711} -->\n<!--WPRM Recipe 134539-->\n<div class=\"wprm-fallback-recipe\">\n\t<h2 class=\"wprm-fallback-recipe-name\">Crema Caramelo<\/h2>\n\t<img class=\"wprm-fallback-recipe-image\" src=\"https:\/\/www.homecookingadventure.com\/wp-content\/uploads\/2022\/01\/creme-caramel-150x150.jpg\"\/>\t<p class=\"wprm-fallback-recipe-summary\">\n\t\t<p>Receta f\u00e1cil de Crema Caramelo, uno de los postres m\u00e1s elegantes y deliciosos. \u00bfQu\u00e9 no hay para amar de su suave capa de caramelo, su delicioso sabor a vainilla y su textura cremosa? Este postre es elegante y delicioso.<\/p>\t<\/p>\n\t<div class=\"wprm-fallback-recipe-equipment\">\n\t\t\t<\/div>\n\t<div class=\"wprm-fallback-recipe-ingredients\">\n\t\t<h4>Para la cobertura<\/h4><ul><li>120 g az\u00facar<\/li><li>2  cda (30ml) agua<\/li><\/ul><h4>Para la crema<\/h4><ul><li>3 huevos<\/li><li>2 tazas (500ml) leche<\/li><li>1\/4  taza (50g) az\u00facar<\/li><li>1 vaina de vainilla<\/li><li>1\/2  cdita almid\u00f3n de ma\u00edz (opcional)<\/li><\/ul>\t<\/div>\n\t<div class=\"wprm-fallback-recipe-instructions\">\n\t\t<ol><li><p>Precalienta el horno a 325\u00b0F\/160\u00b0C.<\/p><\/li><li><p>Coloca el az\u00facar y el agua en una cacerola mediana de fondo grueso a fuego medio-alto, y cocina sin revolver hasta que el az\u00facar se disuelva y adquiera un color caramelo. Inmediatamente, vierte el caramelo en un molde para pastel de 7 pulgadas (18 cm) cubriendo tambi\u00e9n los lados.<\/p><\/li><li><p>Vierte la leche en la misma cacerola. A\u00f1ade las semillas de la vaina de vainilla y la vaina a la leche. Calienta la leche pero no la lleves a ebullici\u00f3n, luego d\u00e9jala reposar para que infusione durante unos minutos.<\/p><\/li><li><p>En un taz\u00f3n aparte, bate los huevos con el az\u00facar. Agrega la maicena. Vierte la leche sobre la mezcla de huevos.<\/p><\/li><li><p>Vierta la crema con cuidado sobre el molde preparado y coloque el molde en un molde m\u00e1s grande. Vierta agua caliente en el molde inferior hasta llegar a la mitad de los lados. Hornee hasta que est\u00e9 dorado durante aproximadamente 45 minutos a una hora.<\/p><\/li><li><p>Dejar enfriar completamente. Luego cubrir y refrigerar por al menos un par de horas. Para servir, voltear sobre un plato.<\/p><\/li><\/ol>\t<\/div>\n\t<div class=\"wprm-fallback-recipe-notes\">\n\t\t\t<\/div>\n\t<div class=\"wprm-fallback-recipe-meta\">\n\t\t<div class=\"wprm-fallback-recipe-meta-course\">Postre<\/div><div class=\"wprm-fallback-recipe-meta-cuisine\">Francesa<\/div><div class=\"wprm-fallback-recipe-meta-keyword\">Creme Caramelo<\/div>\t<\/div>\n<\/div>\n<!--End WPRM Recipe-->\n<!-- \/wp:wp-recipe-maker\/recipe -->","protected":false},"excerpt":{"rendered":"<p>Crema Caramelo es un postre cl\u00e1sico franc\u00e9s que ha resistido la prueba del tiempo, permaneciendo como un favorito querido por personas en todo el mundo. \u00bfQu\u00e9 no hay que amar de su suave capa de caramelo, delicioso sabor a vainilla y textura cremosa? Este postre es elegante y realmente delicioso. The great thing is, that &#8230;<\/p>\n","protected":false},"author":1,"featured_media":66158,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":476,"loftocean_coauthors":"","lemon_limes_single_post_intro_label":"","lemon_limes_single_post_intro_description":"","lemon_limes_single_post_hide_featured_image":"","lemon_limes_single_post_featured_media_position":"","lemon_limes_single_post_secondary_featured_image":0,"lemon_limes_single_site_header_source":"","lemon_limes_single_custom_site_header":"0","lemon_limes_single_custom_sticky_site_header":"0","lemon_limes_single_custom_sticky_site_header_style":"scroll-up-enable","lemon_limes_single_site_footer_source":"","lemon_limes_single_custom_site_footer":"0","footnotes":""},"categories":[23708,23662,23709,23714,23720,23687,23717,23711,23689,23718,13592,13599,23668,23676,23719,13603],"tags":[26863,32717,32715,32710,29096,32712,27228,23445,23248,23251],"class_list":["post-134536","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas-4-de-julio","category-recetas-de-bolleria","category-recetas-cumpleanos","category-recetas-de-san-valentin","category-recetas-de-invierno","category-recetas-de-natillas-y-pudin","category-recetas-de-otono","category-recetas-pascua","category-recetas-de-postres-faciles","category-recetas-de-primavera","category-recetas-economicas","category-recetas-europeas","category-recetas-francesas","category-recetas-sin-gluten","category-recetas-de-verano","category-videos-es","tag-how-to-make-creme-caramel-3","tag-how-to-make-flan-3","tag-how-to-make-creme-caramel-flan-3","tag-creme-caramel-flan-3","tag-vanilla-custard-3","tag-creme-caramel-flan-recipe-3","tag-custard-recipe-3","tag-caramel-recipes-3","tag-egg-recipes-3","tag-milk-recipes-3"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Crema Caramelo - Home Cooking Adventure<\/title>\n<meta name=\"description\" content=\"Disfruta de la cl\u00e1sica Crema Caramelo, un postre franc\u00e9s irresistible con caramelo suave y vainilla. 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