{"id":156167,"date":"2024-02-17T16:34:56","date_gmt":"2024-02-17T14:34:56","guid":{"rendered":"https:\/\/www.homecookingadventure.com\/?p=156167"},"modified":"2026-03-09T19:58:51","modified_gmt":"2026-03-09T17:58:51","slug":"scones-sales-a-lavoine","status":"publish","type":"post","link":"https:\/\/www.homecookingadventure.com\/fr\/scones-sales-a-lavoine\/","title":{"rendered":"Scones sal\u00e9s \u00e0 l\u2019avoine"},"content":{"rendered":"\n

Ces scones sal\u00e9s aux flocons d\u2019avoine <\/strong>sont une d\u00e9licieuse fusion de flocons d\u2019avoine nourrissants, de cheddar relev\u00e9 et de bacon croustillant. Ils pr\u00e9sentent un ext\u00e9rieur dor\u00e9 et croustillant<\/strong> qui laisse place \u00e0 un int\u00e9rieur tendre, fondant en bouche, cr\u00e9ant un excellent m\u00e9lange de textures \u00e0 chaque bouch\u00e9e.<\/p>\n\n\n\n

Les scones \u00e0 l\u2019avoine sont une gourmandise satisfaisante \u00e0 tout moment de la journ\u00e9e<\/strong>. Non seulement ils comblent avec leurs saveurs riches et leurs textures invitantes, mais ils constituent \u00e9galement une source substantielle de prot\u00e9ines<\/strong>, gr\u00e2ce \u00e0 l\u2019incorporation d\u2019\u0153uf, de fromage, de beurre, de bacon et de babeurre. Servez-les comme une option de petit-d\u00e9jeuner sal\u00e9e<\/strong> ou comme un d\u00e9licieux accompagnement pour les soupes, les salades ou le th\u00e9 de l\u2019apr\u00e8s-midi.<\/p>\n\n\n\n

N'h\u00e9sitez pas \u00e0 ajuster la recette selon vos go\u00fbts. Remplacez le bacon par du jambon ou des champignons, ou enrichissez les scones avec des l\u00e9gumes suppl\u00e9mentaires comme des poivrons rouges, des carottes ou des piments. <\/p>\n\n\n\n

Alors que l\u2019ar\u00f4me de ces gourmandises tout juste sorties du four emplit l\u2019air, vous saurez que ces scones \u00e0 l\u2019avoine vont \u00eatre un vrai r\u00e9gal. Les flocons d\u2019avoine apportent une l\u00e9g\u00e8re note de noisette<\/strong>, tandis que la farine offre l\u2019\u00e9quilibre parfait entre structure et moelleux. Avec leur combinaison irr\u00e9sistible de saveurs et de textures, ces scones sont s\u00fbrs de devenir un favori ador\u00e9 de tous ceux qui les go\u00fbteront.<\/p>\n\n\n\n

Comment pr\u00e9parer des scones sal\u00e9s \u00e0 l\u2019avoine<\/h2>\n\n\n\n

Commencez par pr\u00e9chauffer votre four \u00e0 400 F (200 C) et tapisser une plaque de cuisson de papier sulfuris\u00e9.<\/p>\n\n\n\n

Dans un saladier de taille moyenne \u00e0 grande, fouettez ensemble la farine, les flocons d\u2019avoine, le sel, la levure chimique et la poudre d\u2019ail.<\/p>\n\n\n\n

Ajoutez les cubes de beurre aux ingr\u00e9dients secs. \u00c0 l\u2019aide d\u2019un coupe-p\u00e2te ou d\u2019une fourchette, incorporez le beurre au m\u00e9lange jusqu\u2019\u00e0 ce que les morceaux ne soient pas plus gros que des petits pois.<\/p>\n\n\n\n

Ensuite, ajoutez le fromage r\u00e2p\u00e9, le bacon croustillant cuit et l\u2019oignon vert dans le bol. Remuez rapidement pour les incorporer au m\u00e9lange de farine.<\/p>\n\n\n\n

Dans un bol s\u00e9par\u00e9, battez l\u2019\u0153uf et le babeurre ensemble. Ensuite, ajoutez ce m\u00e9lange au m\u00e9lange de farine, en remuant jusqu\u2019\u00e0 ce que le tout soit juste combin\u00e9. Veillez \u00e0 ne pas trop m\u00e9langer.<\/p>\n\n\n\n

Transf\u00e9rez la p\u00e2te sur une surface farin\u00e9e et fa\u00e7onnez-la en un cercle d\u2019environ 8 pouces (20 cm) de diam\u00e8tre. Ensuite, coupez le cercle en 8 triangles.<\/p>\n\n\n\n

D\u00e9posez les scones sur la plaque de cuisson pr\u00e9par\u00e9e. Badigeonnez le dessus d\u2019huile d\u2019olive et saupoudrez-les de quelques flocons d\u2019avoine et de sel.<\/p>\n\n\n\n

Faites cuire les scones dans le four pr\u00e9chauff\u00e9 pendant environ 18-20 minutes, ou jusqu\u2019\u00e0 ce qu\u2019ils deviennent dor\u00e9s.<\/p>\n\n\n\n

Une fois cuits, transf\u00e9rez les scones sur une grille de refroidissement. Ils sont meilleurs servis chauds. <\/p>\n\n\n\n

J\u2019esp\u00e8re que vous les essayerez et que vous appr\u00e9cierez vos d\u00e9licieux scones faits maison ! Si c\u2019est le cas, n\u2019oubliez pas de me taguer dans vos publications ou stories sur Instagram<\/a><\/strong>. <\/p>\n\n\n\n

D\u2019autres recettes similaires que vous pourriez aimer essayer<\/h2>\n\n\n\n

Savourez le go\u00fbt d\u00e9licieux de nos Scones aux fraises<\/a><\/strong> fra\u00eechement cuits, d\u00e9bordants de saveur fruit\u00e9e et de gourmandise beurr\u00e9e.<\/p>\n\n\n\n

Essayez la richesse irr\u00e9sistible de nos Scones au double chocolat<\/a><\/strong>, une gourmandise d\u00e9cadente parfaite pour satisfaire vos envies de chocolat.<\/p>\n\n\n\n

Ces Biscuits aux carottes \u00e0 la farine compl\u00e8te<\/a><\/strong> sont riches en carottes nutritives et en saveur g\u00e9n\u00e9reuse de bl\u00e9 complet, parfaits \u00e0 tout moment de la journ\u00e9e.<\/p>\n\n\n\n

\"scones<\/figure>\n\n\n\n\n
\n\t

Scones sal\u00e9s \u00e0 l\u2019avoine<\/h2>\n\t\t

\n\t\t

Ces scones \u00e0 l\u2019avoine sont une d\u00e9licieuse fusion de flocons d\u2019avoine nourrissants, de cheddar au go\u00fbt prononc\u00e9 et de bacon croustillant. Ils pr\u00e9sentent un ext\u00e9rieur dor\u00e9 et croustillant qui laisse place \u00e0 un int\u00e9rieur tendre et fondant, offrant un bel \u00e9quilibre de textures \u00e0 chaque bouch\u00e9e.<\/p>\t<\/p>\n\t

\n\t\t\t<\/div>\n\t
\n\t\t
  • 1 \u00bc tasse (160 g) farine tout usage<\/li>
  • 1 tasse (100 g) flocons d\u2019avoine<\/li>
  • 2 \u00bd c. \u00e0 caf\u00e9 (10 g) levure chimique<\/li>
  • 1\/2 c. \u00e0 caf\u00e9 (3 g) sel<\/li>
  • 1 c. \u00e0 caf\u00e9 (3 g) poudre d\u2019ail<\/li>
  • 5 c. \u00e0 soupe (70 g) beurre doux froid (, coup\u00e9 en petits cubes)<\/li>
  • 1 tasse (100 g) fromage cheddar (, r\u00e2p\u00e9)<\/li>
  • 100 g jambon ou bacon (, coup\u00e9 en d\u00e9s et cuit jusqu\u2019\u00e0 ce qu\u2019il soit croustillant)<\/li>
  • 1 oignon vert (, hach\u00e9)<\/li>
  • 1\/2 tasse (120 g) babeurre (, froid)<\/li>
  • 1 \u0153uf<\/li>
  • huile d\u2019olive (, pour badigeonner)<\/li><\/ul>\t<\/div>\n\t
    \n\t\t

    1. Faites cuire les lardons en d\u00e9s jusqu\u2019\u00e0 ce qu\u2019ils soient croustillants. R\u00e9servez-les pour les \u00e9goutter sur du papier absorbant. <\/p><\/li>

    2. Pr\u00e9chauffez le four \u00e0 400 \u00b0F (200 \u00b0C). Tapissez une plaque de cuisson de papier sulfuris\u00e9.<\/p><\/li>

    3. Dans un saladier moyen \u00e0 grand, fouettez ensemble la farine, les flocons d\u2019avoine, le sel, la levure chimique et la poudre d\u2019ail.<\/p><\/li>

    4. Ajoutez les cubes de beurre et, \u00e0 l\u2019aide d\u2019un coupe-p\u00e2te ou d\u2019une fourchette, travaillez le beurre jusqu\u2019\u00e0 obtenir des morceaux de la taille de petits pois.<\/p><\/li>

    5. Ajoutez le fromage r\u00e2p\u00e9, les lardons croustillants cuits et l\u2019oignon vert, puis m\u00e9langez rapidement pour les incorporer au m\u00e9lange de farine.<\/p><\/li>

    6. Ajoutez l\u2019\u0153uf battu et le babeurre au m\u00e9lange de farine et remuez jusqu\u2019\u00e0 ce que ce soit juste incorpor\u00e9. Ne m\u00e9langez pas trop.<\/p><\/li>

    7. Transf\u00e9rez la p\u00e2te sur un plan de travail farin\u00e9. Formez un cercle d\u2019environ 8 pouces (20 cm) de diam\u00e8tre, puis coupez en 8 triangles.<\/p><\/li>

    8. D\u00e9posez les scones sur la plaque de cuisson. Badigeonnez le dessus d\u2019huile d\u2019olive. Saupoudrez de flocons d\u2019avoine et de sel. <\/p><\/li>

    9. Faites cuire environ 18 \u00e0 20 minutes, jusqu\u2019\u00e0 ce qu\u2019ils soient dor\u00e9s.<\/p><\/li>

    10. Transf\u00e9rez sur une grille de refroidissement. Les scones sont meilleurs servis ti\u00e8des. Bon app\u00e9tit !<\/p><\/li><\/ol>\t<\/div>\n\t

      \n\t\t\t<\/div>\n\t
      \n\t\t
      Ap\u00e9ritif, Collation<\/div>
      Am\u00e9ricaine<\/div>
      avoine, scones sal\u00e9s, Scones sal\u00e9s \u00e0 l\u2019avoine<\/div>\t<\/div>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"

      Ces scones sal\u00e9s aux flocons d\u2019avoine sont une d\u00e9licieuse fusion de flocons d\u2019avoine nourrissants, de cheddar relev\u00e9 et de bacon croustillant. Ils pr\u00e9sentent un ext\u00e9rieur dor\u00e9 et croustillant qui laisse place \u00e0 un int\u00e9rieur tendre, fondant en bouche, cr\u00e9ant un excellent m\u00e9lange de textures \u00e0 chaque bouch\u00e9e. Les scones \u00e0 l\u2019avoine sont une gourmandise satisfaisante …<\/p>\n","protected":false},"author":1,"featured_media":156174,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":98,"loftocean_coauthors":"","lemon_limes_single_post_intro_label":"","lemon_limes_single_post_intro_description":"","lemon_limes_single_post_hide_featured_image":"","lemon_limes_single_post_featured_media_position":"","lemon_limes_single_post_secondary_featured_image":107052,"lemon_limes_single_site_header_source":"","lemon_limes_single_custom_site_header":"0","lemon_limes_single_custom_sticky_site_header":"0","lemon_limes_single_custom_sticky_site_header_style":"scroll-up-enable","lemon_limes_single_site_footer_source":"","lemon_limes_single_custom_site_footer":"0","footnotes":""},"categories":[36855,36830,36834,13229,36876,13481,36836,36877,13469,36851],"tags":[38558,37549,38562,36938,37554,38555,37556,38569,38565],"class_list":["post-156167","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-aperitifs","category-recettes-de-biscuits","category-patisseries","category-petit-dejeuner","category-plats-daccompagnement","category-recettes-a-petit-budget","category-recettes-americaines","category-recettes-de-collations","category-recettes-saine","category-recettes-sans-sucre-raffine","tag-how-to-make-oatmeal-scones-3","tag-breakfast-ideas-3","tag-oatmeal-savory-scones-2","tag-cheese-recipes-3","tag-oatmeal-recipes-3","tag-breakfast-recipes-3","tag-oatmeal-scones-3","tag-oatmeal-scones-with-buttermilk-3","tag-oatmeal-scones-with-bacon-and-cheese-3"],"yoast_head":"\nScones sal\u00e9s \u00e0 l\u2019avoine - Home Cooking Adventure<\/title>\n<meta name=\"description\" content=\"Savourez nos scones sal\u00e9s \u00e0 l\u2019avoine, cheddar et bacon. 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