{"id":157992,"date":"2022-04-08T18:09:43","date_gmt":"2022-04-08T15:09:43","guid":{"rendered":"https:\/\/www.homecookingadventure.com\/?p=157992"},"modified":"2026-05-07T20:02:53","modified_gmt":"2026-05-07T17:02:53","slug":"gateau-mousse-au-chocolat-caramel-et-banane","status":"publish","type":"post","link":"https:\/\/www.homecookingadventure.com\/fr\/gateau-mousse-au-chocolat-caramel-et-banane\/","title":{"rendered":"G\u00e2teau mousse au chocolat, caramel et banane"},"content":{"rendered":"\n

Avec P\u00e2ques qui approche \u00e0 grands pas, j\u2019ai eu envie de partager avec vous ce g\u00e2teau d\u00e9licat et plein de saveurs qui impressionnera \u00e0 coup s\u00fbr votre famille et vos invit\u00e9s. Cet incroyable g\u00e2teau mousse banane-caramel-chocolat est compos\u00e9 d\u2019une g\u00e9noise chocolat-banane \u00e0 la base, surmont\u00e9e d\u2019une d\u00e9licieuse couche de caramel au beurre sal\u00e9, de banane et de noix de p\u00e9can grill\u00e9es, puis d\u2019une mousse au chocolat caram\u00e9lis\u00e9 onctueuse. Le g\u00e2teau est d\u00e9cor\u00e9 d\u2019une superbe fleur comestible r\u00e9alis\u00e9e avec de la cr\u00e8me fouett\u00e9e et des copeaux de chocolat caram\u00e9lis\u00e9.<\/p>\n\n\n\n

\"Photo<\/figure>\n\n\n\n

Je suis tellement ravie de la fa\u00e7on dont ce g\u00e2teau s\u2019est r\u00e9v\u00e9l\u00e9. Je pense que c\u2019est l\u2019un des g\u00e2teaux les plus savoureux que j\u2019aie jamais faits. On ne peut jamais se tromper en combinant des bananes avec du chocolat, du caramel, des noix de p\u00e9can grill\u00e9es et du caf\u00e9. La couche de caramel au beurre sal\u00e9 avec des morceaux de bananes et des noix de p\u00e9can grill\u00e9es croquantes est la vedette du g\u00e2teau. J\u2019adore vraiment sa saveur et sa texture. Avec son jeu de textures et de saveurs, ce g\u00e2teau est vraiment une symphonie incroyable pour vos papilles.<\/p>\n\n\n\n

Le g\u00e2teau est vraiment facile \u00e0 pr\u00e9parer. Vous pouvez pr\u00e9parer chaque \u00e9tape tr\u00e8s rapidement, en quelques minutes. Je recommande vivement de ne pas sauter la couche de caramel, de banane et de noix de p\u00e9can. Elle apporte vraiment une texture incroyable.<\/p>\n\n\n\n

Autres desserts \u00e0 la banane que vous pourriez aimer essayer<\/h2>\n\n\n\n

Si vous aimez les desserts \u00e0 la banane, vous aimerez peut-\u00eatre aussi cet incroyable Pain \u00e0 la banane au chocolat<\/a>, Pain \u00e0 la banane au chocolat sans \u0153ufs<\/a> ou Pain \u00e0 la banane et \u00e0 la noix de coco<\/a>. <\/p>\n\n\n\n

Vous aimerez peut-\u00eatre aussi ces Chaussons \u00e0 la banane et au Nutella<\/a>, l\u2019incroyable Tarte banoffee<\/a>, Muffins du petit-d\u00e9jeuner<\/a> ou Cookies de petit-d\u00e9jeuner \u00e0 l\u2019avoine, \u00e0 la banane et au chocolat<\/a>. <\/p>\n\n\n\n

Si vous \u00eates press\u00e9, essayez ce Mug cake de pain \u00e0 la banane en 1 minute.<\/a><\/p>\n\n\n\n

J\u2019esp\u00e8re que vous essaierez ce g\u00e2teau banane-caramel et que vous l\u2019appr\u00e9cierez autant que nous ! <\/p>\n\n\n\n

\"Part<\/figure>\n\n\n\n

ARTICLES CONNEXES<\/strong>:
G\u00e2teau mousse Snickers<\/a>
Cheesecake Twix<\/a>
G\u00e2teau Hummingbird<\/a><\/p>\n\n\n\n\n

\n\t

G\u00e2teau mousse au chocolat, caramel et banane<\/h2>\n\t\t

\n\t\t

Ce superbe g\u00e2teau mousse au chocolat, caramel et banane se compose d\u2019un biscuit moelleux chocolat-banane \u00e0 la base, surmont\u00e9 d\u2019une d\u00e9licieuse couche de caramel au beurre sal\u00e9, de banane et de noix de p\u00e9can grill\u00e9es, puis d\u2019une mousse au chocolat caram\u00e9lis\u00e9 onctueuse. Le g\u00e2teau est d\u00e9cor\u00e9 d\u2019une magnifique fleur comestible.<\/p>\t<\/p>\n\t

\n\t\t\t<\/div>\n\t
\n\t\t

G\u00e9noise banane-chocolat<\/h4>
  • 1 \u0153uf<\/li>
  • 2 c. \u00e0 soupe (30 g) sucre<\/li>
  • 2 c. \u00e0 soupe (30 g) sucre brun fonc\u00e9<\/li>
  • 3 c. \u00e0 soupe (42 g) huile v\u00e9g\u00e9tale<\/li>
  • 1\/4 tasse (30 g) cacao en poudre<\/li>
  • 1\/4 tasse (30 g) farine tout usage<\/li>
  • 1\/2 c. \u00e0 caf\u00e9 (2 g) levure chimique<\/li>
  • 1\/4 c. \u00e0 caf\u00e9 (1 g) bicarbonate de soude<\/li>
  • 1\/4 c. \u00e0 caf\u00e9 (1 g) sel<\/li>
  • 1 c. \u00e0 caf\u00e9 (5 g) extrait de vanille<\/li>
  • 1 banane m\u00fbre (80 g) (, \u00e9cras\u00e9e)<\/li><\/ul>

    Garniture caramel banane-noix de p\u00e9can<\/h4>
    • 1\/2 tasse (100 g) sucre<\/li>
    • 1 c. \u00e0 soupe (15 ml) eau<\/li>
    • 2\/3 tasse (70 g) noix de p\u00e9can (, grill\u00e9es, coup\u00e9es en petits morceaux)<\/li>
    • 2 c. \u00e0 soupe (30 g) cr\u00e8me liquide enti\u00e8re<\/li>
    • 1 c. \u00e0 soupe (15 g) beurre<\/li>
    • 1 grande banane (130 g) (, coup\u00e9e en tranches)<\/li>
    • 1\/2 c. \u00e0 caf\u00e9 (3 g) sel<\/li><\/ul>

      Mousse au chocolat caram\u00e9lis\u00e9<\/h4>
      • 230g oz chocolat caram\u00e9lis\u00e9 (, coup\u00e9 en petits morceaux)<\/li>
      • 2\/3 tasse (160 g) cr\u00e8me liquide enti\u00e8re<\/li>
      • 1 \u00bd tasse (360 g) cr\u00e8me liquide enti\u00e8re (35 % de mati\u00e8re grasse) (, bien froide)<\/li>
      • 2 c. \u00e0 caf\u00e9 (8 g) g\u00e9latine en poudre<\/li>
      • 3 c. \u00e0 soupe (45 ml) eau froide<\/li><\/ul>

        Pour la d\u00e9coration<\/h4>
        • 200 ml cr\u00e8me liquide enti\u00e8re (bien froide)<\/li>
        • 1\/2 c. \u00e0 caf\u00e9 (1 g) caf\u00e9 instantan\u00e9 en poudre<\/li>
        • Chips de banane<\/li>
        • Mini rochers en chocolat<\/li>
        • Copeaux de chocolat caram\u00e9lis\u00e9<\/li><\/ul>\t<\/div>\n\t
          \n\t\t

          Pr\u00e9parez la g\u00e9noise banane-chocolat.<\/h4>

          1. Pr\u00e9chauffez le four \u00e0 350\u00b0F (180\u00b0C). Beurrez un moule de 8 pouces (20 cm) et chemisez-le de papier cuisson.<\/p><\/li>

          2. Dans un bol moyen, m\u00e9langez la farine, le cacao en poudre, la levure chimique, le bicarbonate de soude et le sel.<\/p><\/li>

          3. Dans un autre bol, \u00e9crasez la banane \u00e0 la fourchette et r\u00e9servez.<\/p><\/li>

          4. Dans un grand bol, ajoutez l\u2019\u0153uf, les deux sucres, l\u2019extrait de vanille et l\u2019huile v\u00e9g\u00e9tale. M\u00e9langez jusqu\u2019\u00e0 homog\u00e9n\u00e9it\u00e9. Ajoutez la banane \u00e9cras\u00e9e et m\u00e9langez pour incorporer.<\/p><\/li>

          5. Avec le batteur sur vitesse basse, incorporez le m\u00e9lange de farine.<\/p><\/li>

          6. Versez la p\u00e2te dans le moule pr\u00e9par\u00e9.<\/p><\/li>

          7. Faites cuire 10 \u00e0 12 minutes, jusqu\u2019\u00e0 ce qu\u2019un cure-dent ins\u00e9r\u00e9 au centre du g\u00e2teau en ressorte propre. Laissez refroidir compl\u00e8tement et transf\u00e9rez sur un plat de service.<\/p><\/li><\/ol>

            Pr\u00e9parez la garniture caramel banane-noix de p\u00e9can.<\/h4>

            1. <\/strong>Baissez la temp\u00e9rature du four \u00e0 300\u00b0F (150\u00b0C).<\/p><\/li>

            2. D\u00e9posez les noix de p\u00e9can sur une plaque chemis\u00e9e de papier cuisson et faites-les griller 15 minutes. Une fois refroidies, coupez-les en petits morceaux.<\/p><\/li>

            3. Coupez une grande banane en tranches \u00e9paisses.<\/p><\/li>

            4. Mettez le sucre et l\u2019eau dans une casserole moyenne \u00e0 fond \u00e9pais sur feu moyen-vif, et faites cuire sans remuer jusqu\u2019\u00e0 ce que le sucre soit dissous et prenne une couleur caramel fonc\u00e9.<\/p><\/li>

            5. Ajoutez la cr\u00e8me. Cela va l\u00e9g\u00e8rement bouillonner.<\/p><\/li>

            6. Ajoutez les tranches de banane, le beurre et le sel, puis laissez cuire environ 1 minute en remuant constamment avec une cuill\u00e8re en bois ou une spatule.<\/p><\/li>

            7. Retirez du feu et ajoutez les noix de p\u00e9can grill\u00e9es.<\/p><\/li>

            8. \u00c9talez la garniture caramel banane-noix de p\u00e9can sur la g\u00e9noise chocolat-banane et r\u00e9frig\u00e9rez jusqu\u2019\u00e0 la pr\u00e9paration de la mousse au chocolat.<\/p><\/li><\/ol>

              Pr\u00e9parez la mousse au chocolat caram\u00e9lis\u00e9.<\/strong><\/h4>

              1. Dans un bol r\u00e9sistant \u00e0 la chaleur, ajoutez le chocolat caram\u00e9lis\u00e9 et 2\/3 tasse (160 g) de cr\u00e8me \u00e0 fouetter. Placez le bol au-dessus d\u2019une casserole d\u2019eau fr\u00e9missante, \u00e0 feu doux, jusqu\u2019\u00e0 ce que tout le chocolat soit fondu.<\/p><\/li>

              2. Pendant ce temps, faites dissoudre la g\u00e9latine dans l\u2019eau froide et laissez-la gonfler environ 5 \u00e0 10 minutes. Faites dissoudre la g\u00e9latine \u00e0 feu doux, versez-la sur le chocolat fondu et m\u00e9langez pour homog\u00e9n\u00e9iser. Laissez le m\u00e9lange au chocolat refroidir compl\u00e8tement \u00e0 temp\u00e9rature ambiante.<\/p><\/li>

              3. Montez le reste, soit 1 1\/2 tasse (360 g), de cr\u00e8me \u00e0 fouetter bien froide jusqu\u2019\u00e0 l\u2019obtention de pics souples. Ajoutez le m\u00e9lange au chocolat fondu et m\u00e9langez jusqu\u2019\u00e0 homog\u00e9n\u00e9it\u00e9.<\/p><\/li><\/ol>

                Assemblez le g\u00e2teau.<\/strong><\/h4>

                1. Placez un cercle \u00e0 p\u00e2tisserie autour du g\u00e2teau et chemisez-le d\u2019une feuille d\u2019ac\u00e9tate.<\/p><\/li>

                2. Versez la mousse sur les c\u00f4t\u00e9s et sur le dessus. Lissez le dessus \u00e0 l\u2019aide d\u2019une spatule coud\u00e9e.<\/p><\/li>

                3. Couvrez et r\u00e9frig\u00e9rez 4 \u00e0 6 heures ou toute une nuit.<\/p><\/li><\/ol>

                  D\u00e9corez le g\u00e2teau.<\/strong><\/h4>

                  1. Montez la cr\u00e8me avec le caf\u00e9 instantan\u00e9 en poudre jusqu\u2019\u00e0 l\u2019obtention de pics fermes. Transf\u00e9rez dans une poche \u00e0 douille munie d\u2019une douille Saint-Honor\u00e9.<\/p><\/li>

                  2. En partant du centre du g\u00e2teau, pochez une fleur.<\/p><\/li>

                  3. Saupoudrez de mini \u00e9clats de chocolat et de chips de banane concass\u00e9es. Terminez la d\u00e9coration avec quelques copeaux de chocolat caram\u00e9lis\u00e9. D\u00e9gustez !<\/p><\/li><\/ol>\t<\/div>\n\t

                    \n\t\t\t<\/div>\n\t
                    \n\t\t
                    Dessert<\/div>
                    Am\u00e9ricaine<\/div>
                    banane, caramel sal\u00e9, G\u00e2teau mousse au chocolat<\/div>\t<\/div>\n<\/div>\n\n\n\n

                    <\/p>","protected":false},"excerpt":{"rendered":"

                    Avec P\u00e2ques qui approche \u00e0 grands pas, j\u2019ai eu envie de partager avec vous ce g\u00e2teau d\u00e9licat et plein de saveurs qui impressionnera \u00e0 coup s\u00fbr votre famille et vos invit\u00e9s. Cet incroyable g\u00e2teau mousse banane-caramel-chocolat est compos\u00e9 d\u2019une g\u00e9noise chocolat-banane \u00e0 la base, surmont\u00e9e d\u2019une d\u00e9licieuse couche de caramel au beurre sal\u00e9, de banane …<\/p>\n","protected":false},"author":1,"featured_media":96370,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":57,"loftocean_coauthors":"","lemon_limes_single_post_intro_label":"","lemon_limes_single_post_intro_description":"","lemon_limes_single_post_hide_featured_image":"","lemon_limes_single_post_featured_media_position":"","lemon_limes_single_post_secondary_featured_image":15472,"lemon_limes_single_site_header_source":"","lemon_limes_single_custom_site_header":"0","lemon_limes_single_custom_sticky_site_header":"0","lemon_limes_single_custom_sticky_site_header_style":"scroll-up-enable","lemon_limes_single_site_footer_source":"","lemon_limes_single_custom_site_footer":"0","footnotes":""},"categories":[36888,36884,36892,36860,36867,36894,36832,36870,36895,36885,36886,36893,36836],"tags":[40235,40249,40245,40240,39476,40225,39232,39244,40232,39379,40229,38411,39631,38184,37001,38141],"class_list":["post-157992","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-action-de-graces","category-anniversaire","category-automne","category-desserts-au-chocolat","category-desserts-aux-fruits","category-ete","category-gateaux","category-gateaux-mousse-et-miroir","category-hiver","category-noel","category-paques","category-printemps","category-recettes-americaines","tag-chocolate-banana-4","tag-how-to-make-banana-caramel-mousse-cake-4","tag-flower-cake-decoration-4","tag-easter-cake-decoration-4","tag-chocolate-banana-cake-4","tag-banana-caramel-cake-4","tag-easter-cake-4","tag-mousse-cake-4","tag-banana-mousse-cake-4","tag-caramel-mousse-cake-4","tag-banana-caramel-chocolate-mousse-cake-4","tag-chocolate-mousse-4","tag-banana-cake-recipe-4","tag-banana-recipes-4","tag-chocolate-recipes-3","tag-caramel-recipes-4"],"yoast_head":"\nG\u00e2teau mousse au chocolat, caramel et banane - 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