{"id":158355,"date":"2020-12-04T07:40:59","date_gmt":"2020-12-04T05:40:59","guid":{"rendered":"https:\/\/www.homecookingadventure.com\/?p=158355"},"modified":"2026-05-16T16:54:46","modified_gmt":"2026-05-16T13:54:46","slug":"gateau-zebre-au-yaourt-et-a-la-framboise-sans-cuisson","status":"publish","type":"post","link":"https:\/\/www.homecookingadventure.com\/fr\/gateau-zebre-au-yaourt-et-a-la-framboise-sans-cuisson\/","title":{"rendered":"G\u00e2teau z\u00e9br\u00e9 au yaourt et \u00e0 la framboise sans cuisson"},"content":{"rendered":"

Je suis ravie de partager avec vous un \u00e9l\u00e9gant dessert d\u2019hiver sans cuisson, tr\u00e8s l\u00e9ger et moelleux, parfait pour la table du d\u00eener de No\u00ebl. Ce g\u00e2teau z\u00e9br\u00e9 sans cuisson au yaourt et \u00e0 la framboise a une cro\u00fbte d\u2019Oreo au go\u00fbt d\u2019amande, surmont\u00e9e de couches altern\u00e9es de mousse au yaourt et \u00e0 l\u2019amande et de mousse au yaourt \u00e0 la framboise, cr\u00e9ant le magnifique effet z\u00e9br\u00e9. Le g\u00e2teau est recouvert d\u2019une gel\u00e9e de framboise brillante, ce qui en fait un g\u00e2teau de f\u00eate beau et impressionnant.<\/p>\n

Ce g\u00e2teau z\u00e9br\u00e9 sans cuisson au yaourt et aux framboises est tr\u00e8s facile \u00e0 pr\u00e9parer. Il a un rendu incroyable pour le peu d\u2019effort qu\u2019il demande. Le yaourt grec est un ingr\u00e9dient incroyable pour des recettes de mousse l\u00e9g\u00e8re. Est un excellent substitut au fromage \u00e0 la cr\u00e8me chaque fois que vous souhaitez cr\u00e9er des desserts plus l\u00e9gers et plus sains. J\u2019esp\u00e8re que vous l\u2019essaierez, identifiez-moi sur Instagram<\/a> si c\u2019est le cas et que vous l\u2019appr\u00e9cierez autant que nous !<\/p>\n

Autres g\u00e2teaux de No\u00ebl que vous pourriez aimer<\/h2>\n

Ce G\u00e2teau \u00e0 \u00e9tages au chocolat blanc, canneberges et orange<\/a><\/strong> \u00a0est un g\u00e2teau d\u00e9licat et \u00e9l\u00e9gant, parfait pour les f\u00eates de fin d\u2019ann\u00e9e. Il est tr\u00e8s facile \u00e0 pr\u00e9parer et a un rendu tr\u00e8s impressionnant.<\/p>\n

Ce G\u00e2teau mousse triple chocolat aux canneberges<\/a><\/strong> est l\u2019un de mes g\u00e2teaux pr\u00e9f\u00e9r\u00e9s. Il associe trois types de chocolat \u00e0 une d\u00e9licate gel\u00e9e de canneberges qui \u00e9quilibre si bien la douceur du chocolat.<\/p>\n

Ce G\u00e2teau mousse pistache, framboise et citron vert<\/a> <\/strong>est aussi un d\u00e9licieux g\u00e2teau de No\u00ebl que tout le monde appr\u00e9ciera.<\/p>\n

[lo_wide_image]\"Tranche[\/lo_wide_image]<\/p>\n

ARTICLES CONNEXES :<\/strong>
G\u00e2teau d\u2019hiver<\/a>
G\u00e2teau Red Velvet<\/a>
G\u00e2teau Tres Leches<\/a>
G\u00e2teau z\u00e9br\u00e9 vegan cru\u00a0<\/a><\/p>\n\n\n\n

\n\t

G\u00e2teau z\u00e9br\u00e9 au yaourt et \u00e0 la framboise sans cuisson<\/h2>\n\t\t

\n\t\tJe suis ravie de partager avec vous un dessert d\u2019hiver \u00e9l\u00e9gant sans cuisson, tr\u00e8s l\u00e9ger et moelleux, parfait pour la table du d\u00eener de No\u00ebl. Ce g\u00e2teau z\u00e9br\u00e9 au yaourt et \u00e0 la framboise sans cuisson poss\u00e8de une cro\u00fbte parfum\u00e9e \u00e0 l\u2019Oreo et \u00e0 l\u2019amande, surmont\u00e9e de couches altern\u00e9es de mousse au yaourt et \u00e0 l\u2019amande et de mousse au yaourt \u00e0 la framboise, cr\u00e9ant le magnifique effet z\u00e9br\u00e9. Le g\u00e2teau est napp\u00e9 d\u2019une gel\u00e9e de framboise brillante, ce qui en fait un g\u00e2teau festif \u00e0 la fois beau et impressionnant.\t<\/p>\n\t

\n\t\t\t<\/div>\n\t
\n\t\t

Donne environ 10 \u00e0 12 portions<\/h4>

Cro\u00fbte Oreo<\/h4>
  • 200 g biscuits Oreo<\/li>
  • 1\/4 tasse (60 g) beurre (, fondu)<\/li>
  • 1\/2 c. \u00e0 caf\u00e9 (3 g) extrait d\u2019amande<\/li><\/ul>

    Mousse yaourt-framboise<\/h4>
    • 300 g framboises fra\u00eeches ou surgel\u00e9es<\/li>
    • 1\/3 tasse (70 g) sucre<\/li>
    • 1 c. \u00e0 soupe (15 ml) jus de citron<\/li>
    • 2 \u00bc c. \u00e0 caf\u00e9 (7 g) g\u00e9latine en poudre<\/li>
    • 3 c. \u00e0 soupe (45 g) eau froide<\/li>
    • 3\/4 tasse (180 g) yaourt grec<\/li>
    • 3\/4 tasse (180 g) cr\u00e8me \u00e0 fouetter (35 % de MG) (, bien froide)<\/li><\/ul>

      Mousse yaourt-amande<\/h4>
      • 1 \u00bc tasse (300 g) yaourt grec<\/li>
      • 1\/2 tasse (60 g) sucre glace<\/li>
      • 1 c. \u00e0 caf\u00e9 (5 g) extrait d\u2019amande<\/li>
      • 2 \u00bc c. \u00e0 caf\u00e9 (7 g) g\u00e9latine en poudre<\/li>
      • 3 c. \u00e0 soupe (45 g) eau froide<\/li>
      • 1 \u00bc tasse (300 g) cr\u00e8me \u00e0 fouetter (35 % de MG) (, bien froide)<\/li><\/ul>

        Gel\u00e9e de framboise<\/h4>
        • 150 g framboises fra\u00eeches ou surgel\u00e9es<\/li>
        • 2 c. \u00e0 soupe (30 g) sucre<\/li>
        • 1 c. \u00e0 caf\u00e9 (3 g) g\u00e9latine en poudre<\/li>
        • 1 c. \u00e0 soupe (15 ml) eau<\/li><\/ul>

          Pour la d\u00e9coration<\/h4>
          • cr\u00e8me fouett\u00e9e<\/li>
          • b\u00e2tonnets en chocolat<\/li>
          • framboises fra\u00eeches<\/li>
          • romarin frais<\/li><\/ul>\t<\/div>\n\t
            \n\t\t

            Pr\u00e9parez d\u2019abord le coulis de framboises.<\/h4>

            1. Dans une petite casserole, ajoutez les framboises, le sucre et le jus de citron, puis portez \u00e0 \u00e9bullition \u00e0 feu moyen-vif en remuant constamment. Laissez mijoter environ 10 \u00e0 15 minutes, ou jusqu\u2019\u00e0 ce que la pr\u00e9paration \u00e9paississe. Retirez du feu, passez au tamis pour enlever les graines et r\u00e9servez pour laisser refroidir jusqu\u2019\u00e0 utilisation.<\/p><\/li><\/ol>

              Pr\u00e9parez la cro\u00fbte aux Oreo.<\/h4>

              1. Tapissez les c\u00f4t\u00e9s d\u2019un moule \u00e0 charni\u00e8re rond de 8 pouces (20 cm) avec une feuille d\u2019ac\u00e9tate et tapissez le fond du moule de papier cuisson.<\/p><\/li>

              2. Placez les biscuits Oreo dans le bol d\u2019un robot culinaire et mixez jusqu\u2019\u00e0 obtenir des miettes. Ajoutez le beurre fondu et l\u2019extrait d\u2019amande, puis m\u00e9langez jusqu\u2019\u00e0 ce que l\u2019ensemble soit uniform\u00e9ment humidifi\u00e9.<\/li>
              3. Tassez le m\u00e9lange au fond du moule \u00e0 l\u2019aide du dos d\u2019une cuill\u00e8re. R\u00e9frig\u00e9rez jusqu\u2019\u00e0 ce que la garniture soit pr\u00e9par\u00e9e.<\/li><\/ol>

                Pr\u00e9parez la mousse yaourt \u00e0 la framboise.<\/h4>
                1. Faites dissoudre la g\u00e9latine dans de l\u2019eau froide et laissez-la gonfler environ 5 \u00e0 10 minutes. Faites dissoudre la g\u00e9latine \u00e0 feu doux, versez sur la pur\u00e9e de framboises. M\u00e9langez pour homog\u00e9n\u00e9iser. Ajoutez le yaourt et m\u00e9langez pour homog\u00e9n\u00e9iser.<\/li>
                2. Dans un autre bol, fouettez la cr\u00e8me liquide bien froide jusqu\u2019\u00e0 obtenir des pics fermes. Incorporez d\u00e9licatement la cr\u00e8me fouett\u00e9e au m\u00e9lange yaourt-framboise. R\u00e9servez jusqu\u2019\u00e0 utilisation.<\/li><\/ol>

                  Pr\u00e9parez la mousse yaourt-amande.<\/h4>
                  1. Faites dissoudre la g\u00e9latine dans de l\u2019eau froide et laissez-la gonfler environ 5 \u00e0 10 minutes.<\/li>
                  2. Pendant ce temps, dans un bol, m\u00e9langez le yaourt avec l\u2019extrait d\u2019amande et le sucre glace.<\/li>
                  3. Faites dissoudre la g\u00e9latine \u00e0 feu doux, versez sur le m\u00e9lange au yaourt. M\u00e9langez pour homog\u00e9n\u00e9iser.<\/li>
                  4. Dans un autre bol, fouettez la cr\u00e8me liquide bien froide jusqu\u2019\u00e0 obtenir des pics fermes. Incorporez d\u00e9licatement la cr\u00e8me fouett\u00e9e au m\u00e9lange au yaourt.<\/li>
                  5. Alternez des cuiller\u00e9es de mousse framboise et de mousse au yaourt jusqu\u2019\u00e0 \u00e9puisement de la garniture.<\/li>
                  6. Tapotez le moule quelques fois et lissez le dessus.<\/li>
                  7. R\u00e9frig\u00e9rez le g\u00e2teau jusqu\u2019\u00e0 ce que la gel\u00e9e de framboise soit pr\u00eate.<\/li><\/ol>

                    Pr\u00e9parez la gel\u00e9e de framboise.<\/h4>

                    1. Faites dissoudre la g\u00e9latine dans 1 c. \u00e0 soupe d\u2019eau froide et laissez-la gonfler environ 5 minutes. Mettez les framboises et le sucre dans une petite casserole sur feu moyen, portez \u00e0 \u00e9bullition et faites cuire 2 minutes. Retirez du feu et passez au tamis pour enlever les graines. Faites dissoudre la g\u00e9latine \u00e0 feu doux, puis versez-la sur le coulis de framboises et m\u00e9langez pour homog\u00e9n\u00e9iser. \u00c9talez la gel\u00e9e sur le dessus du g\u00e2teau.<\/p><\/li>

                    2. R\u00e9frig\u00e9rez le g\u00e2teau au moins 4 \u00e0 6 heures, ou toute une nuit, afin qu\u2019il prenne avant de servir.<\/li>
                    3. D\u00e9corez avec de la cr\u00e8me fouett\u00e9e, des framboises fra\u00eeches, des b\u00e2tonnets de chocolat et du romarin frais pour une d\u00e9coration hivernale simple. R\u00e9galez-vous !<\/li><\/ol>\t<\/div>\n\t
                      \n\t\t\t<\/div>\n\t
                      \n\t\t
                      Dessert<\/div>
                      Am\u00e9ricaine<\/div>
                      dessert sans cuisson, framboise, G\u00e2teau z\u00e9br\u00e9 au yaourt, yaourt grec<\/div>\t<\/div>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"

                      Je suis ravie de partager avec vous un \u00e9l\u00e9gant dessert d\u2019hiver sans cuisson, tr\u00e8s l\u00e9ger et moelleux, parfait pour la table du d\u00eener de No\u00ebl. Ce g\u00e2teau z\u00e9br\u00e9 sans cuisson au yaourt et \u00e0 la framboise a une cro\u00fbte d\u2019Oreo au go\u00fbt d\u2019amande, surmont\u00e9e de couches altern\u00e9es de mousse au yaourt et \u00e0 l\u2019amande et …<\/p>\n","protected":false},"author":1,"featured_media":92730,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":22,"loftocean_coauthors":"","lemon_limes_single_post_intro_label":"","lemon_limes_single_post_intro_description":"","lemon_limes_single_post_hide_featured_image":"","lemon_limes_single_post_featured_media_position":"","lemon_limes_single_post_secondary_featured_image":2213,"lemon_limes_single_site_header_source":"","lemon_limes_single_custom_site_header":"0","lemon_limes_single_custom_sticky_site_header":"0","lemon_limes_single_custom_sticky_site_header_style":"scroll-up-enable","lemon_limes_single_site_footer_source":"","lemon_limes_single_custom_site_footer":"0","footnotes":""},"categories":[36883,36884,36892,36867,36864,36872,36894,36870,36895,36885,36893,36836,13471,13469,36850,36889,13487],"tags":[41094,41095,39371,38699,38323,41100,41116,41108,41104,41097,41112,41098,37932,38157,37426],"class_list":["post-158355","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-4-juillet","category-anniversaire","category-automne","category-desserts-aux-fruits","category-desserts-faciles","category-desserts-sans-cuisson","category-ete","category-gateaux-mousse-et-miroir","category-hiver","category-noel","category-printemps","category-recettes-americaines","category-recettes-en-30-minutes","category-recettes-saine","category-recettes-sans-gluten","category-saint-valentin","category-sans-oeuf","tag-how-o-make-zebra-cake-3","tag-how-to-make-raspberry-yogurt-zebra-cake-4","tag-winter-cake-4","tag-christmas-cake-3","tag-yogurt-mousse-cake-4","tag-no-bake-yogurt-mousse-cake-4","tag-zebra-mousse-cake-4","tag-zebra-cake-4","tag-yogurt-zebra-cake-4","tag-no-bake-raspberry-yogurt-zebra-cake-4","tag-zebra-cake-recipe-4","tag-no-bake-raspberry-yogurt-zebra-cake-recipe-4","tag-raspberry-recipes-3","tag-almond-recipes-4","tag-yogurt-recipes-4"],"yoast_head":"\nG\u00e2teau z\u00e9br\u00e9 au yaourt et \u00e0 la framboise sans cuisson - Home Cooking Adventure<\/title>\n<meta name=\"description\" content=\"G\u00e2teau z\u00e9br\u00e9 au yaourt framboise sans cuisson: dessert festif l\u00e9ger et \u00e9l\u00e9gant pour No\u00ebl. 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