{"id":158447,"date":"2020-08-04T14:55:03","date_gmt":"2020-08-04T11:55:03","guid":{"rendered":"https:\/\/www.homecookingadventure.com\/?p=158447"},"modified":"2026-05-18T18:04:02","modified_gmt":"2026-05-18T15:04:02","slug":"scones-sales-sans-oeufs","status":"publish","type":"post","link":"https:\/\/www.homecookingadventure.com\/fr\/scones-sales-sans-oeufs\/","title":{"rendered":"Scones sal\u00e9s sans \u0153ufs"},"content":{"rendered":"

Ces<\/span> Scones sal\u00e9s sans \u0153ufs<\/b> sont parfaits pour toute r\u00e9union, qu'il s'agisse d'un brunch entre amis ou d'un pique-nique au parc. Les scones sont pr\u00e9par\u00e9s avec une cro\u00fbte beurr\u00e9e et croustillante et une mie moelleuse et savoureuse, gr\u00e2ce \u00e0 l'ajout de cheddar affin\u00e9, d'oignon et de jambon. La combinaison de ces ingr\u00e9dients sal\u00e9s cr\u00e9e un go\u00fbt tout simplement <\/span>irr\u00e9sistible<\/b>. Le meilleur, c'est que la recette est <\/span>rapide et facile<\/b> \u00e0 pr\u00e9parer, vous pouvez donc avoir ces scones pr\u00eats \u00e0 servir en quelques minutes seulement.<\/span><\/p>\n

L\u2019un des grands avantages de ces scones sal\u00e9s, c\u2019est que vous pouvez <\/span>personnaliser la garniture <\/b>selon vos go\u00fbts. Si vous adorez le bacon, essayez de remplacer le jambon par du bacon croustillant. Ou bien, ajoutez des olives, des tomates s\u00e9ch\u00e9es, de la ciboulette ou diff\u00e9rents types d\u2019herbes pour encore plus de saveur. Les <\/span>possibilit\u00e9s sont infinies<\/b>, et vous pouvez rendre chaque fourn\u00e9e de scones unique et enthousiasmante.<\/span><\/p>\n

Comment faire des scones sal\u00e9s sans \u0153ufs<\/h2>\n

Pour commencer, dans un bol de taille moyenne \u00e0 grande, fouettez ensemble la farine, le sucre, le sel, la levure chimique et la poudre d\u2019ail. Incorporez les cubes de beurre au m\u00e9lange \u00e0 l\u2019aide d\u2019un coupe-p\u00e2te ou d\u2019une fourchette jusqu\u2019\u00e0 ce que les morceaux ne soient pas plus gros que des petits pois.<\/span><\/p>\n

Ensuite, ajoutez du fromage r\u00e2p\u00e9, du jambon et de l\u2019oignon vert au m\u00e9lange et incorporez-les \u00e0 la farine. Puis, incorporez le babeurre froid jusqu\u2019\u00e0 ce que les ingr\u00e9dients soient tout juste m\u00e9lang\u00e9s. \u00c9vitez de trop m\u00e9langer.<\/span><\/p>\n

Transf\u00e9rez la p\u00e2te sur une surface farin\u00e9e et fa\u00e7onnez-la en un cercle d\u2019environ 8 pouces (20 cm) de diam\u00e8tre. Coupez la p\u00e2te en huit triangles et transf\u00e9rez les scones sur la plaque de cuisson. Badigeonnez le dessus de chaque scone d\u2019huile d\u2019olive avant de le mettre au four.<\/span><\/p>\n

Faites cuire les scones \u00e0 400 F (200C) pendant environ 18-20 minutes, jusqu\u2019\u00e0 ce qu\u2019ils soient dor\u00e9s. Une fois cuits, transf\u00e9rez les scones sur une grille de refroidissement.\u00a0<\/span><\/p>\n

Ces scones sont meilleurs servis chauds, tout juste sortis du four, afin d\u2019appr\u00e9cier pleinement leur texture et leur saveur. Ils peuvent \u00eatre d\u00e9gust\u00e9s comme un petit-d\u00e9jeuner ou un brunch d\u00e9licieux et rassasiant. Ils se marient aussi parfaitement avec une salade fra\u00eeche ou une soupe, pour un repas m\u00e9morable et satisfaisant. Vos invit\u00e9s vont adorer ces <\/span>scones sal\u00e9s<\/b>, et vous serez fier de les servir lors de votre prochaine r\u00e9union. Essayez-les et savourez la <\/span>d\u00e9liciosit\u00e9 ! N\u2019oubliez pas de me taguer sur Instagram<\/strong><\/a> si vous les faites, car j\u2019adore voir comment ils se r\u00e9v\u00e8lent chez vous. R\u00e9galez-vous !<\/span><\/p>\n

Autres recettes similaires que vous pourriez aimer essayer<\/h2>\n

Cette recette de <\/span>Scones aux fraises<\/b><\/a> est tr\u00e8s facile, ne prend que 10 \u00e0 15 minutes \u00e0 pr\u00e9parer et vous obtenez au final un petit-d\u00e9jeuner m\u00e9morable. <\/span><\/p>\n

Ce que j\u2019aime dans ces <\/span>Scones double chocolat<\/b><\/a> et les scones en g\u00e9n\u00e9ral, c\u2019est qu\u2019ils sont rapides \u00e0 pr\u00e9parer, ont un aspect rustique et sans pr\u00e9tention, mais sentent et ont un go\u00fbt absolument incroyables. Le meilleur, c\u2019est qu\u2019ils sont meilleurs servis chauds, donc pas besoin d\u2019attendre qu\u2019ils refroidissent compl\u00e8tement, ce qui en fait une gourmandise parfaite au petit-d\u00e9jeuner ou en en-cas \u00e0 tout moment de la journ\u00e9e. <\/span><\/p>\n

D\u00e9couvrez le monde d\u00e9licieux des Biscuits au cheddar<\/strong><\/a> gr\u00e2ce \u00e0 notre recette facile \u00e0 suivre. Pr\u00e9par\u00e9s avec des ingr\u00e9dients simples et d\u00e9bordants de saveur, ces biscuits sont parfaits pour tous les repas.<\/p>\n

[lo_wide_image]\"Tranche[\/lo_wide_image]<\/p>\n

VOUS AIMEREZ AUSSI :<\/strong>
Biscuits aux carottes \u00e0 la farine compl\u00e8te<\/a>
Biscuits \u00e0 la citrouille<\/a>
Bombes au fromage<\/a><\/p>\n\n\n\n

\n\t

Scones sal\u00e9s sans \u0153ufs<\/h2>\n\t\t

\n\t\tCes scones sal\u00e9s sans \u0153ufs sont l\u2019un des meilleurs amuse-bouches que vous puissiez pr\u00e9parer pour une r\u00e9union entre amis. Beurr\u00e9s, avec une cro\u00fbte croustillante et une mie moelleuse, garnis de cheddar affin\u00e9, d\u2019oignon et de jambon pour une combinaison de saveurs incroyable, ces scones sont tout simplement difficiles \u00e0 r\u00e9sister.\t<\/p>\n\t

\n\t\t\t<\/div>\n\t
\n\t\t
  • 2 tasses (250 g) farine<\/li>
  • 2 \u00bd c. \u00e0 caf\u00e9 (10 g) levure chimique<\/li>
  • 1 c. \u00e0 caf\u00e9 (5 g) sucre<\/li>
  • 1\/2 c. \u00e0 caf\u00e9 (3 g) sel<\/li>
  • 1 c. \u00e0 caf\u00e9 (3 g) poudre d\u2019ail<\/li>
  • 5 c. \u00e0 soupe (70 g) beurre doux froid (, coup\u00e9 en petits cubes)<\/li>
  • 3\/4 tasse (200 g) babeurre (, froid)<\/li>
  • 1 tasse (100 g) cheddar affin\u00e9 (, r\u00e2p\u00e9)<\/li>
  • 1\/4 tasse oignon vert (, hach\u00e9)<\/li>
  • 100 g jambon (, coup\u00e9 en petits morceaux)<\/li>
  • huile d\u2019olive (, pour badigeonner)<\/li><\/ul>\t<\/div>\n\t
    \n\t\t
    1. Pr\u00e9chauffez le four \u00e0 400 \u00b0F (200 \u00b0C). Tapissez une plaque de cuisson de papier sulfuris\u00e9.<\/li>
    2. Dans un saladier moyen \u00e0 grand, fouettez ensemble la farine, le sucre, le sel, la levure chimique et la poudre d\u2019ail. Ajoutez les d\u00e9s de beurre et, \u00e0 l\u2019aide d\u2019un coupe-p\u00e2te ou d\u2019une fourchette, travaillez le beurre jusqu\u2019\u00e0 obtenir des morceaux de la taille de petits pois.<\/li>
    3. Ajoutez le fromage r\u00e2p\u00e9, le jambon et l\u2019oignon vert, puis m\u00e9langez rapidement pour les incorporer au m\u00e9lange de farine. Incorporez le babeurre froid juste jusqu\u2019\u00e0 ce que la p\u00e2te se tienne, sans trop m\u00e9langer.<\/li>
    4. Transf\u00e9rez la p\u00e2te sur un plan de travail farin\u00e9. Fa\u00e7onnez un cercle d\u2019environ 8 pouces (20 cm) de diam\u00e8tre, puis coupez en 8 triangles.<\/li>
    5. D\u00e9posez les scones sur la plaque de cuisson. Badigeonnez le dessus d\u2019huile d\u2019olive.<\/li>
    6. Faites cuire environ 18 \u00e0 20 minutes, jusqu\u2019\u00e0 ce qu\u2019ils soient bien dor\u00e9s.<\/li>
    7. Transf\u00e9rez sur une grille de refroidissement. Les scones sont meilleurs servis ti\u00e8des. Bon app\u00e9tit !<\/li><\/ol>\t<\/div>\n\t
      \n\t\t\t<\/div>\n\t
      \n\t\t
      Collation, D\u00e9jeuner<\/div>
      Am\u00e9ricaine<\/div>
      sans oeufs, scones sal\u00e9s<\/div>\t<\/div>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"

      Ces Scones sal\u00e9s sans \u0153ufs sont parfaits pour toute r\u00e9union, qu’il s’agisse d’un brunch entre amis ou d’un pique-nique au parc. Les scones sont pr\u00e9par\u00e9s avec une cro\u00fbte beurr\u00e9e et croustillante et une mie moelleuse et savoureuse, gr\u00e2ce \u00e0 l’ajout de cheddar affin\u00e9, d’oignon et de jambon. La combinaison de ces ingr\u00e9dients sal\u00e9s cr\u00e9e un …<\/p>\n","protected":false},"author":1,"featured_media":91988,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":19,"loftocean_coauthors":"","lemon_limes_single_post_intro_label":"","lemon_limes_single_post_intro_description":"","lemon_limes_single_post_hide_featured_image":"","lemon_limes_single_post_featured_media_position":"","lemon_limes_single_post_secondary_featured_image":4930,"lemon_limes_single_site_header_source":"","lemon_limes_single_custom_site_header":"0","lemon_limes_single_custom_sticky_site_header":"0","lemon_limes_single_custom_sticky_site_header_style":"scroll-up-enable","lemon_limes_single_site_footer_source":"","lemon_limes_single_custom_site_footer":"0","footnotes":""},"categories":[36883,36888,36855,36892,36830,36894,36895,36885,36831,36886,36834,13229,36893,13481,36836,36877,13471,13469,36851,13487],"tags":[39479,41311,41336,41330,41296,41306,41349,41321,36938,41353,41303,41345,41316,41325],"class_list":["post-158447","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-4-juillet","category-action-de-graces","category-aperitifs","category-automne","category-recettes-de-biscuits","category-ete","category-hiver","category-noel","category-recettes-de-pain","category-paques","category-patisseries","category-petit-dejeuner","category-printemps","category-recettes-a-petit-budget","category-recettes-americaines","category-recettes-de-collations","category-recettes-en-30-minutes","category-recettes-saine","category-recettes-sans-sucre-raffine","category-sans-oeuf","tag-flaky-biscuits-4","tag-eggless-biscuits-4","tag-how-to-make-scones-4","tag-how-to-make-savory-scones-4","tag-best-scones-recipe-4","tag-easy-scones-recipe-3","tag-savory-scones-recipe-4","tag-eggless-savory-scones-recipe-4","tag-cheese-recipes-3","tag-scones-appetizer-4","tag-cheddar-scones-4","tag-savory-scones-4","tag-eggless-savory-scones-4","tag-eggless-scones-4"],"yoast_head":"\nScones sal\u00e9s sans \u0153ufs - Home Cooking Adventure<\/title>\n<meta name=\"description\" content=\"Scones sal\u00e9s sans \u0153ufs, croustillants et gourmands avec cheddar, oignon et jambon. 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