{"id":158452,"date":"2020-07-11T07:11:20","date_gmt":"2020-07-11T04:11:20","guid":{"rendered":"https:\/\/www.homecookingadventure.com\/?p=158452"},"modified":"2026-05-18T18:08:40","modified_gmt":"2026-05-18T15:08:40","slug":"biscuits-a-lavoine-au-chocolat-sans-oeufs","status":"publish","type":"post","link":"https:\/\/www.homecookingadventure.com\/fr\/biscuits-a-lavoine-au-chocolat-sans-oeufs\/","title":{"rendered":"Biscuits \u00e0 l\u2019avoine au chocolat sans \u0153ufs"},"content":{"rendered":"

Ces<\/span> Cookies \u00e0 l\u2019avoine au chocolat sans \u0153ufs<\/b> sont tout simplement irr\u00e9sistibles lorsqu\u2019ils sont cuits tout juste sortis du four \u00e0 la maison. En fait, ce sont quelques-uns des <\/span>meilleurs cookies<\/b> que j\u2019aie jamais faits. Avec leur texture moelleuse et leur saveur chocolat\u00e9e, ces cookies sauront satisfaire votre envie de sucr\u00e9.<\/span>\u00a0La <\/span>combinaison de textures croustillantes et moelleuses<\/b>, ainsi que la riche saveur de chocolat, font de ces cookies un pur d\u00e9lice.\u00a0<\/span><\/p>\n

De plus, cette recette est incroyablement <\/span>facile<\/b> \u00e0 suivre et ne n\u00e9cessite aucun temps de repos au r\u00e9frig\u00e9rateur, ce qui la rend parfaite pour ces moments o\u00f9 vous avez besoin d\u2019une <\/span>gourmandise rapide et d\u00e9licieuse<\/b>. Cette recette est parfaite pour ceux qui sont intol\u00e9rants aux \u0153ufs ou qui recherchent des options sans \u0153ufs. Sans \u0153ufs dans les ingr\u00e9dients, vous pouvez d\u00e9guster ces cookies sans aucune inqui\u00e9tude ni pr\u00e9occupation. Que vous soyez un p\u00e2tissier exp\u00e9riment\u00e9 ou un novice en cuisine, vous trouverez cette recette tr\u00e8s facile \u00e0 pr\u00e9parer.<\/span><\/p>\n

L\u2019une des choses que j\u2019aime dans cette recette, c\u2019est sa polyvalence. Si les p\u00e9pites de chocolat apportent une touche gourmande aux biscuits, vous pouvez facilement <\/span>changer les choses<\/b> en utilisant \u00e0 la place des raisins secs, des canneberges ou des noix. Cela vous permet d\u2019exp\u00e9rimenter diff\u00e9rentes <\/span>saveurs <\/b>et de cr\u00e9er une vari\u00e9t\u00e9 de biscuits selon vos go\u00fbts.<\/span><\/p>\n

Une autre chose formidable \u00e0 propos de ces cookies \u00e0 l\u2019avoine au chocolat sans \u0153ufs, c\u2019est que ils<\/strong> s\u2019accordent parfaitement avec une tasse de caf\u00e9 ou de th\u00e9<\/strong>. Il y a quelque chose de si r\u00e9confortant \u00e0 tremper un<\/span>\u00a0cookie dans votre boisson pr\u00e9f\u00e9r\u00e9e et \u00e0 savourer les saveurs riches.<\/span><\/p>\n

Comment faire des cookies \u00e0 l\u2019avoine au chocolat sans \u0153ufs<\/h2>\n

Commencez par pr\u00e9chauffer votre four \u00e0 350\u00b0F (180\u00b0C) afin de vous assurer que vos cookies cuisent uniform\u00e9ment. Tapissez deux plaques de cuisson de papier sulfuris\u00e9.<\/span><\/p>\n

Dans un grand bol, m\u00e9langez le beurre avec les deux sucres<\/strong> jusqu\u2019\u00e0 ce que le m\u00e9lange soit cr\u00e9meux. Cette \u00e9tape est importante pour garantir que vos cookies soient moelleux et fondants. Ensuite, ajoutez le sel, le lait et l\u2019extrait de vanille<\/strong> au m\u00e9lange et remuez bien pour combiner tous les ingr\u00e9dients.<\/span><\/p>\n

Ensuite, incorporez d\u00e9licatement la farine, les flocons d\u2019avoine et la levure chimique<\/strong> afin d\u2019obtenir une p\u00e2te \u00e0 la consistance parfaite. Incorporer des p\u00e9pites de chocolat<\/strong> \u00e0 ce stade est la touche finale id\u00e9ale, ajoutant une explosion de douceur et de texture \u00e0 vos cookies.<\/span><\/p>\n

Comment cuire les cookies<\/h2>\n

\u00c0 l\u2019aide d\u2019une cuill\u00e8re \u00e0 glace, pr\u00e9levez des portions \u00e9gales de p\u00e2te \u00e0 cookies et d\u00e9posez-les sur les plaques de cuisson pr\u00e9par\u00e9es. Laissez environ 1 pouce (2,5 cm) d\u2019espace entre chaque cookie. Aplatissez d\u00e9licatement chaque cookie<\/strong> avec le dos de la cuill\u00e8re afin de vous assurer qu\u2019ils cuisent uniform\u00e9ment.<\/span><\/p>\n

Placez les plaques de cuisson dans le four pr\u00e9chauff\u00e9 et faites cuire pendant 8-9 minutes<\/strong>, ou jusqu'\u00e0 ce que les bords des biscuits soient l\u00e9g\u00e8rement dor\u00e9s. Cette \u00e9tape est cruciale, car vous ne voulez pas trop cuire vos biscuits, car cela peut les rendre secs et croquants.<\/span><\/p>\n

Laissez-les refroidir sur les plaques de cuisson pendant environ 5 minutes, ou jusqu\u2019\u00e0 ce qu\u2019ils soient suffisamment fermes pour \u00eatre retir\u00e9s. Cela leur permettra de bien se fixer et de devenir plus stables. Une fois qu\u2019ils ont suffisamment refroidi, transf\u00e9rez-les sur une grille pour qu\u2019ils refroidissent compl\u00e8tement.<\/span><\/p>\n

Savourez chaque bouch\u00e9e et appr\u00e9ciez la d\u00e9licieuse combinaison de beurre, d\u2019avoine et de chocolat. Faire des cookies est une exp\u00e9rience amusante et gratifiante qui remplira votre maison d\u2019un d\u00e9licieux parfum et mettra un sourire sur le visage de tous ceux qui les go\u00fbteront. N\u2019oubliez pas de partager les photos avec moi sur Instagram<\/strong><\/a> si vous les essayez. R\u00e9galez-vous !<\/span><\/p>\n

Autres recettes de cookies que vous pourriez aimer essayer<\/h2>\n

Ces <\/span>Cookies aux p\u00e9pites de chocolat sans beurre <\/b><\/a>pr\u00e9par\u00e9s sans beurre font partie des meilleurs cookies que j\u2019aie jamais r\u00e9alis\u00e9s. Ces cookies sont riches en saveur de chocolat, moelleux en texture et ont un go\u00fbt d\u00e9licieux qui n\u2019est en aucun cas compromis par l\u2019absence de beurre.<\/span><\/p>\n

\u00a0<\/span>Y a-t-il quelqu\u2019un qui n\u2019aime pas les <\/span>Biscuits au beurre<\/b><\/a> ? Vous devez absolument essayer cette version des biscuits au beurre-pastisetas, car vous changerez probablement d\u2019avis. Ces biscuits sont moelleux \u00e0 l\u2019int\u00e9rieur, presque fondants en bouche, avec une l\u00e9g\u00e8re texture croustillante \u00e0 l\u2019ext\u00e9rieur, beurr\u00e9s et riches. Ils sont parfaits avec le th\u00e9 ou le caf\u00e9 du matin, ou tout simplement en en-cas.<\/span><\/p>\n

Ces <\/span>Cookies \u00e0 la citrouille, aux noix et aux p\u00e9pites de chocolat<\/b><\/a> sont parmi les meilleurs cookies que vous puissiez pr\u00e9parer pendant la saison d\u2019automne. Ils sont moelleux, fondants et riches en saveurs et en \u00e9pices. Les noix grill\u00e9es et le chocolat apportent aussi une belle texture et une bonne saveur.\u00a0<\/span><\/p>\n

[lo_wide_image]\"Gros[\/lo_wide_image]<\/p>\n

VOUS AIMEREZ AUSSI :<\/strong>
Cookies aux morceaux de chocolat<\/a>
Cookies craquel\u00e9s au chocolat faciles<\/a>
Cookies marbr\u00e9s vanille-chocolat<\/a><\/p>\n\n\n\n

\n\t

Cookies \u00e0 l\u2019avoine au chocolat sans \u0153ufs<\/h2>\n\t\t

\n\t\t

Ces cookies \u00e0 l\u2019avoine au chocolat sans \u0153ufs<\/strong> sont tout simplement irr\u00e9sistibles lorsqu\u2019ils sont cuits tout juste sortis du four \u00e0 la maison. Avec leur texture moelleuse et leur saveur chocolat\u00e9e, ces cookies sauront satisfaire votre envie de sucr\u00e9. <\/p>\t<\/p>\n\t

\n\t\t\t<\/div>\n\t
\n\t\t
  • 1\/2 tasse (110 g) beurre (, \u00e0 temp\u00e9rature ambiante)<\/li>
  • 1\/4 tasse (50 g) sucre<\/li>
  • 1\/2 tasse (100 g) cassonade<\/li>
  • 2 c. \u00e0 soupe (30 ml) lait<\/li>
  • 1 c. \u00e0 caf\u00e9 (5 g) extrait de vanille<\/li>
  • 1\/2 c. \u00e0 caf\u00e9 (2 g) sel<\/li>
  • 1\/2 tasse (60 g) farine<\/li>
  • 1 \u00bd tasse (150 g) flocons d\u2019avoine<\/li>
  • 1 c. \u00e0 caf\u00e9 (4 g) levure chimique<\/li>
  • 1\/2 tasse (90 g) p\u00e9pites de chocolat<\/li><\/ul>\t<\/div>\n\t
    \n\t\t
    1. Pr\u00e9chauffez le four \u00e0 350\u00b0F (180\u00b0C). Tapissez deux plaques de cuisson de papier sulfuris\u00e9.<\/li>
    2. Dans un grand bol, m\u00e9langez le beurre avec les deux sucres jusqu\u2019\u00e0 obtenir une texture cr\u00e9meuse.<\/li>
    3. Ajoutez le sel, le lait et l\u2019extrait de vanille, puis m\u00e9langez pour combiner.<\/li>
    4. Incorporez d\u00e9licatement la farine, les flocons d\u2019avoine et la levure chimique.<\/li>
    5. Incorporez les p\u00e9pites de chocolat.<\/li>
    6. \u00c0 l\u2019aide d\u2019une cuill\u00e8re \u00e0 glace, pr\u00e9levez des portions \u00e9gales de p\u00e2te et d\u00e9posez-les sur les plaques pr\u00e9par\u00e9es, en les espa\u00e7ant de 1 pouce (2,5 cm).<\/li>
    7. Aplatissez l\u00e9g\u00e8rement avec le dos de la cuill\u00e8re.<\/li>

    8. Faites cuire 8 \u00e0 9 minutes, jusqu\u2019\u00e0 ce que les bords soient l\u00e9g\u00e8rement dor\u00e9s. Laissez les cookies refroidir sur les plaques 5 minutes, jusqu\u2019\u00e0 ce qu\u2019ils soient assez fermes pour \u00eatre manipul\u00e9s, puis transf\u00e9rez-les sur une grille pour les laisser refroidir compl\u00e8tement. D\u00e9gustez !<\/p><\/li><\/ol>\t<\/div>\n\t

      \n\t\t\t<\/div>\n\t
      \n\t\t
      Dessert<\/div>
      Am\u00e9ricaine<\/div>
      Biscuits \u00e0 l\u2019avoine, chocolat, sans oeufs<\/div>\t<\/div>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"

      Ces Cookies \u00e0 l\u2019avoine au chocolat sans \u0153ufs sont tout simplement irr\u00e9sistibles lorsqu\u2019ils sont cuits tout juste sortis du four \u00e0 la maison. En fait, ce sont quelques-uns des meilleurs cookies que j\u2019aie jamais faits. Avec leur texture moelleuse et leur saveur chocolat\u00e9e, ces cookies sauront satisfaire votre envie de sucr\u00e9.\u00a0La combinaison de textures croustillantes …<\/p>\n","protected":false},"author":1,"featured_media":91932,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":25,"loftocean_coauthors":"","lemon_limes_single_post_intro_label":"","lemon_limes_single_post_intro_description":"","lemon_limes_single_post_hide_featured_image":"","lemon_limes_single_post_featured_media_position":"","lemon_limes_single_post_secondary_featured_image":4924,"lemon_limes_single_site_header_source":"","lemon_limes_single_custom_site_header":"0","lemon_limes_single_custom_sticky_site_header":"0","lemon_limes_single_custom_sticky_site_header_style":"scroll-up-enable","lemon_limes_single_site_footer_source":"","lemon_limes_single_custom_site_footer":"0","footnotes":""},"categories":[36888,36892,36833,36860,36864,36894,36895,36885,36886,13229,36893,13481,36836,36877,36856,36869,13471,13487],"tags":[38438,41335,41348,41356,41359,41322,41344,41358,41352,37001,37554],"class_list":["post-158452","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-action-de-graces","category-automne","category-recettes-de-cookies","category-desserts-au-chocolat","category-desserts-faciles","category-ete","category-hiver","category-noel","category-paques","category-petit-dejeuner","category-printemps","category-recettes-a-petit-budget","category-recettes-americaines","category-recettes-de-collations","category-recettes-de-desserts","category-recettes-de-mini-desserts","category-recettes-en-30-minutes","category-sans-oeuf","tag-oatmeal-cookies-4","tag-chocolate-oatmeal-cookies-4","tag-eggless-chocolate-oatmeal-cookies-4","tag-eggless-oatmeal-cookies-4","tag-how-to-make-oatmeal-cookies-4","tag-best-chocolate-oatmeal-cookies-4","tag-chocolate-oatmeal-cookies-recipe-4","tag-eggless-oatmeal-cookies-recipe-4","tag-eggless-chocolate-oatmeal-cookies-recipe-4","tag-chocolate-recipes-3","tag-oatmeal-recipes-3"],"yoast_head":"\nBiscuits \u00e0 l\u2019avoine au chocolat sans \u0153ufs - Home Cooking Adventure<\/title>\n<meta name=\"description\" content=\"Cookies \u00e0 l\u2019avoine au chocolat sans \u0153ufs : irr\u00e9sistibles, faciles, sans repos n\u00e9cessaire. 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