{"id":158723,"date":"2019-02-27T14:50:11","date_gmt":"2019-02-27T12:50:11","guid":{"rendered":"https:\/\/www.homecookingadventure.com\/?p=158723"},"modified":"2026-05-23T10:13:35","modified_gmt":"2026-05-23T07:13:35","slug":"gaufres-double-chocolat","status":"publish","type":"post","link":"https:\/\/www.homecookingadventure.com\/fr\/gaufres-double-chocolat\/","title":{"rendered":"Gaufres double chocolat"},"content":{"rendered":"

Ces irr\u00e9sistibles Gaufres double chocolat <\/strong>sont des d\u00e9lices d\u00e9cadents avec un ext\u00e9rieur croustillant et un int\u00e9rieur tendre, riche en chocolat. Qui pourrait bien dire non ?<\/p>\n

Cette recette de gaufres comprend \u00e0 la fois du cacao en poudre et des p\u00e9pites de chocolat<\/strong> pour une saveur de chocolat riche et intense. Servies avec un peu plus de sauce au chocolat par-dessus, elles pourraient facilement \u00eatre consid\u00e9r\u00e9es comme des gaufres triple chocolat. Tellement bonnes, tellement riches, tellement chocolat\u00e9es, un si bon \u00e9quilibre de textures\u2026.tout simplement divines.<\/p>\n

Les gaufres en g\u00e9n\u00e9ral peuvent \u00eatre pr\u00e9par\u00e9es pour le petit-d\u00e9jeuner, mais celles-ci peuvent aussi faire un dessert incroyable. Elles sont tr\u00e8s faciles \u00e0 pr\u00e9parer et peuvent \u00eatre servies tout de suite, ce qui en fait un bon choix chaque fois que vous avez des invit\u00e9s inattendus ou simplement pour satisfaire imm\u00e9diatement votre envie de chocolat :)<\/p>\n

Comment faire des gaufres double chocolat<\/h2>\n

Pour commencer, pr\u00e9parez la sauce au chocolat<\/strong>. Dans une casserole moyenne, fouettez ensemble le cacao en poudre avec le sucre et le sel. Ajoutez l\u2019eau et m\u00e9langez pour combiner. Placez sur feu moyen-doux et portez \u00e0 \u00e9bullition. Laissez mijoter pendant 1 minute, en remuant continuellement. Retirez du feu, ajoutez la vanille et r\u00e9servez pour laisser refroidir jusqu\u2019au moment de l\u2019utiliser.<\/p>\n

Ensuite, pr\u00e9parez les gaufres au chocolat<\/strong>. Dans un grand bol, fouettez ensemble les ingr\u00e9dients secs : farine, cacao en poudre, levure chimique, bicarbonate de soude, cannelle et sel. S\u00e9parez les \u0153ufs. M\u00e9langez les jaunes d\u2019\u0153ufs avec le sucre jusqu\u2019\u00e0 obtenir une pr\u00e9paration lisse et cr\u00e9meuse. Ajoutez l\u2019huile, une tasse de babeurre et la vanille, puis fouettez pour m\u00e9langer. Ajoutez le m\u00e9lange de farine et m\u00e9langez jusqu\u2019\u00e0 ce que le tout soit bien incorpor\u00e9. Ensuite, ajoutez l\u2019autre tasse de babeurre et fouettez pour m\u00e9langer.<\/p>\n

Montez les blancs d'\u0153ufs en neige jusqu'\u00e0 ce qu'ils deviennent mousseux. Ajoutez progressivement les deux cuill\u00e8res \u00e0 soupe de sucre et fouettez jusqu'\u00e0 obtenir des pics fermes. Incorporez-les d\u00e9licatement \u00e0 la p\u00e2te, puis ajoutez les p\u00e9pites de chocolat.<\/p>\n

Pr\u00e9chauffez votre gaufrier et vaporisez les deux surfaces avec un spray de cuisson ou graissez avec de l\u2019huile. Versez environ 1\/4 \u00e0 1\/2 tasse de p\u00e2te sur un c\u00f4t\u00e9 du gaufrier et refermez-le. Faites cuire selon les instructions de votre gaufrier.<\/p>\n

Pour les garder croustillants jusqu\u2019\u00e0 ce que vous pr\u00e9pariez les autres, placez ceux qui sont cuits dans le four pr\u00e9chauff\u00e9 \u00e0 200\u00b0F (100\u00b0C) sur une grille de refroidissement.<\/p>\n

Il est pr\u00e9f\u00e9rable de les servir imm\u00e9diatement, encore chauds, avec de la cr\u00e8me fouett\u00e9e ou de la glace si vous le souhaitez, ainsi qu\u2019avec quelques baies fra\u00eeches et une sauce au chocolat pour une gourmandise plus d\u00e9cadente.<\/p>\n

J\u2019esp\u00e8re que vous essaierez la recette de ces Gaufres double chocolat<\/strong> et que vous les appr\u00e9cierez autant que nous ! Si vous le faites, n\u2019oubliez pas de me le faire savoir et de me taguer sur\u00a0Instagram<\/strong><\/a>. Sant\u00e9.<\/p>\n

[lo_wide_image]\"Gaufres[\/lo_wide_image]<\/p>\n

VOUS AIMEREZ AUSSI :<\/strong>
Gaufres maison
Pancakes \u00e0 la ricotta et aux myrtilles<\/a>
Pancakes fa\u00e7on crumble aux pommes<\/a>
Pancakes au babeurre<\/a>
Pancakes \u00e0 la banane et aux flocons d\u2019avoine<\/a>
Pancakes au four sur plaque<\/a>
Muffins brownie au double chocolat<\/a>
Pancakes souffl\u00e9s japonais<\/a>
Pancakes \u00e0 la farine de ma\u00efs<\/a>
Scones au double chocolat<\/a>
Biscotti au double chocolat<\/a><\/p>\n\n\n\n

\n\t

Gaufres double chocolat<\/h2>\n\t\t

\n\t\t

Gaufres double chocolat irr\u00e9sistibles \u2014 des d\u00e9lices d\u00e9cadents \u00e0 l\u2019ext\u00e9rieur croustillant et \u00e0 l\u2019int\u00e9rieur moelleux, g\u00e9n\u00e9reusement chocolat\u00e9. Qui pourrait dire non ?<\/p>\t<\/p>\n\t

\n\t\t\t<\/div>\n\t
\n\t\t

Gaufres au chocolat<\/h4>
  • 1 \u00be tasse (220 g) farine tout usage<\/li>
  • 1\/2 tasse (60 g) cacao en poudre non sucr\u00e9<\/li>
  • 1\/3 tasse (70 g) cassonade<\/li>
  • 2 c. \u00e0 caf\u00e9 (8 g) levure chimique<\/li>
  • 1\/2 c. \u00e0 caf\u00e9 (3 g) bicarbonate de soude<\/li>
  • 1\/2 c. \u00e0 caf\u00e9 (3 g) sel<\/li>
  • 1\/2 c. \u00e0 caf\u00e9 (1 g) cannelle<\/li>
  • 2 gros \u0153ufs (, s\u00e9par\u00e9s)<\/li>
  • 2 c. \u00e0 soupe (30 g) sucre<\/li>
  • 2 tasses (480 g) babeurre (, \u00e0 temp\u00e9rature ambiante)<\/li>
  • 1\/3 tasse (70 g) huile (j\u2019ai utilis\u00e9 de l\u2019huile de colza)<\/li>
  • 1 c. \u00e0 caf\u00e9 (5 g) extrait de vanille<\/li>
  • 2\/3 tasse (120 g) p\u00e9pites de chocolat noir<\/li><\/ul>

    Sauce au chocolat<\/h4>
    • 1\/2 tasse (60 g) cacao en poudre non sucr\u00e9<\/li>
    • 1\/3 tasse (70 g) sucre<\/li>
    • 1\/4 c. \u00e0 caf\u00e9 (1 g) sel<\/li>
    • 1\/2 tasse (120 ml) eau<\/li>
    • 1 c. \u00e0 caf\u00e9 (5 g) extrait de vanille<\/li><\/ul>\t<\/div>\n\t
      \n\t\t

      Pr\u00e9parez la sauce au chocolat.<\/h4>

      1. Dans une casserole moyenne, fouettez le cacao en poudre avec le sucre et le sel. Ajoutez l\u2019eau et m\u00e9langez pour combiner.<\/p><\/li>

      2. Placez sur feu moyen-doux et portez \u00e0 \u00e9bullition. Laissez fr\u00e9mir 1 minute en remuant continuellement. Retirez du feu, ajoutez la vanille  et r\u00e9servez pour laisser refroidir jusqu\u2019\u00e0 utilisation.<\/li><\/ol>

        Pr\u00e9parez les gaufres au chocolat.<\/h4>

        1. Dans un grand bol, fouettez ensemble les ingr\u00e9dients secs : farine, cacao en poudre, levure chimique, bicarbonate de soude, cannelle et sel.<\/p><\/li>

        2. S\u00e9parez les \u0153ufs. M\u00e9langez les jaunes avec le sucre jusqu\u2019\u00e0 obtenir une pr\u00e9paration lisse et cr\u00e9meuse. Ajoutez l\u2019huile, une tasse de babeurre et la vanille, puis fouettez pour m\u00e9langer.<\/li>
        3. Ajoutez le m\u00e9lange de farine et m\u00e9langez jusqu\u2019\u00e0 ce que ce soit bien incorpor\u00e9. Ajoutez l\u2019autre tasse de babeurre et fouettez pour m\u00e9langer.<\/li>
        4. Montez les blancs en neige jusqu\u2019\u00e0 ce qu\u2019ils deviennent mousseux. Ajoutez progressivement les deux cuill\u00e8res \u00e0 soupe de sucre et fouettez jusqu\u2019\u00e0 obtenir des pics fermes. Incorporez-les d\u00e9licatement \u00e0 la p\u00e2te. Ajoutez les p\u00e9pites de chocolat.<\/li>

        5. Pr\u00e9chauffez votre gaufrier et vaporisez les deux surfaces avec un spray de cuisson ou graissez avec de l\u2019huile. Versez environ 1\/3 \u00e0 1\/2 tasse de p\u00e2te sur une face du gaufrier et refermez-le.<\/p><\/li>

        6. Faites cuire selon les instructions de votre gaufrier.<\/li>
        7. Pour les garder croustillantes pendant que vous pr\u00e9parez les autres, placez les gaufres cuites dans le four pr\u00e9chauff\u00e9 \u00e0 200F (100C) sur une grille de refroidissement.<\/li>
        8. Il est pr\u00e9f\u00e9rable de les servir imm\u00e9diatement, encore chaudes, avec de la cr\u00e8me fouett\u00e9e ou de la glace si d\u00e9sir\u00e9, ainsi que quelques baies fra\u00eeches et de la sauce au chocolat pour une gourmandise encore plus d\u00e9cadente. Bon app\u00e9tit !<\/li><\/ol>\t<\/div>\n\t
          \n\t\t\t<\/div>\n\t
          \n\t\t
          Dessert, Petit D\u00e9jeuner<\/div>
          Am\u00e9ricaine<\/div>
          gaufres, Gaufres double chocolat<\/div>\t<\/div>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"

          Ces irr\u00e9sistibles Gaufres double chocolat sont des d\u00e9lices d\u00e9cadents avec un ext\u00e9rieur croustillant et un int\u00e9rieur tendre, riche en chocolat. Qui pourrait bien dire non ? Cette recette de gaufres comprend \u00e0 la fois du cacao en poudre et des p\u00e9pites de chocolat pour une saveur de chocolat riche et intense. Servies avec un peu …<\/p>\n","protected":false},"author":1,"featured_media":90308,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":23,"loftocean_coauthors":"","lemon_limes_single_post_intro_label":"","lemon_limes_single_post_intro_description":"","lemon_limes_single_post_hide_featured_image":"","lemon_limes_single_post_featured_media_position":"","lemon_limes_single_post_secondary_featured_image":4746,"lemon_limes_single_site_header_source":"","lemon_limes_single_custom_site_header":"0","lemon_limes_single_custom_sticky_site_header":"0","lemon_limes_single_custom_sticky_site_header_style":"scroll-up-enable","lemon_limes_single_site_footer_source":"","lemon_limes_single_custom_site_footer":"0","footnotes":""},"categories":[36883,36884,36892,36861,36860,36867,36864,36872,36894,36895,36831,36834,13229,36893,36836,36877,36869,13471,36889],"tags":[39667,41821,41807,41804,41803,41802,41810,41815,37001,40679],"class_list":["post-158723","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-4-juillet","category-anniversaire","category-automne","category-crepes-et-pancakes","category-desserts-au-chocolat","category-desserts-aux-fruits","category-desserts-faciles","category-desserts-sans-cuisson","category-ete","category-hiver","category-recettes-de-pain","category-patisseries","category-petit-dejeuner","category-printemps","category-recettes-americaines","category-recettes-de-collations","category-recettes-de-mini-desserts","category-recettes-en-30-minutes","category-saint-valentin","tag-berry-4","tag-how-to-make-chocolate-waffles-4","tag-double-chocholate-waffles-4","tag-chocolate-waffles-4","tag-breakfast-waffles-4","tag-best-chocolate-waffles-recipe-4","tag-double-chocolate-waffles-recipe-4","tag-easy-chocolate-waffles-recipe-4","tag-chocolate-recipes-3","tag-chocolate-sauce-4"],"yoast_head":"\nGaufres double chocolat - Home Cooking Adventure<\/title>\n<meta name=\"description\" content=\"Gaufres au double chocolat : croustillantes, tendres, riches en cacao et p\u00e9pites. 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