{"id":158867,"date":"2018-07-31T13:35:58","date_gmt":"2018-07-31T10:35:58","guid":{"rendered":"https:\/\/www.homecookingadventure.com\/?p=158867"},"modified":"2026-07-16T17:16:16","modified_gmt":"2026-07-16T14:16:16","slug":"gateau-renverse-chocolat-ananas","status":"publish","type":"post","link":"https:\/\/www.homecookingadventure.com\/fr\/gateau-renverse-chocolat-ananas\/","title":{"rendered":"G\u00e2teau renvers\u00e9 chocolat-ananas"},"content":{"rendered":"

G\u00e2teau renvers\u00e9 \u00e0 l\u2019ananas et au chocolat <\/b>est un dessert app\u00e9tissant et d\u00e9licieux qui ne manque jamais d\u2019impressionner. Bien que la recette classique soit ind\u00e9niablement savoureuse, j\u2019ai voulu y apporter une touche unique en combinant les saveurs tropicales de l\u2019ananas, la noix de coco et le chocolat<\/strong>.\u00a0<\/span><\/p>\n

C'est une <\/span>d\u00e9licieuse<\/strong> gourmandise<\/strong> que l'on peut pr\u00e9parer en un rien de temps, <\/span>parfaite pour satisfaire ces envies spontan\u00e9es de dessert ou surprendre des invit\u00e9s avec une gourmandise sp\u00e9ciale.<\/span><\/p>\n

La magie commence lorsque le doux parfum de <\/span>l\u2019ananas caram\u00e9lis\u00e9<\/strong> et de la noix de coco<\/strong> emplit l\u2019air tandis que le g\u00e2teau cuit jusqu\u2019\u00e0 une perfection dor\u00e9e. L\u2019association gourmande de l\u2019ananas acidul\u00e9, de la noix de coco onctueuse et du chocolat riche est tout simplement irr\u00e9sistible. \u00c0 chaque bouch\u00e9e, vous d\u00e9couvrirez une symphonie de saveurs qui se fondent harmonieusement, cr\u00e9ant une <\/span>sensation<\/b> gustative sans pareille.<\/span><\/p>\n

Cette recette est tr\u00e8s facile et rapide \u00e0 pr\u00e9parer et est un incontournable pour tous ceux qui aiment le chocolat et les ananas.<\/p>\n

Le g\u00e2teau est meilleur servi l\u00e9g\u00e8rement ti\u00e8de avec une grosse boule de glace sur le dessus. J\u2019esp\u00e8re que vous l\u2019essaierez et que vous l\u2019appr\u00e9cierez !<\/p>\n

Comment faire un g\u00e2teau renvers\u00e9 chocolat-ananas<\/h2>\n

Commencez par pr\u00e9chauffer votre four \u00e0 350F (180C). Graissez un moule de 9 pouces (23 cm) et tapissez-le de papier sulfuris\u00e9.<\/p>\n

Dans une petite casserole, faites fondre le beurre \u00e0 feu doux. Ajoutez le sucre et faites cuire jusqu\u2019\u00e0 ce que le sucre se dissolve. Versez ce m\u00e9lange dans le moule pr\u00e9par\u00e9 et disposez les tranches d\u2019ananas par-dessus. R\u00e9servez pendant que vous pr\u00e9parez la p\u00e2te \u00e0 g\u00e2teau au chocolat.<\/p>\n

Dans un bol moyen, m\u00e9langez la farine, le cacao en poudre, la noix de coco r\u00e2p\u00e9e, la levure chimique et le sel.<\/p>\n

Dans un autre bol, m\u00e9langez le beurre et le sucre jusqu\u2019\u00e0 obtenir une texture \u00e9paisse et cr\u00e9meuse. Ajoutez les \u0153ufs un \u00e0 un, avec l\u2019extrait de noix de coco, et m\u00e9langez jusqu\u2019\u00e0 ce que le tout soit bien incorpor\u00e9.<\/p>\n

Avec le batteur \u00e0 vitesse lente, alternez progressivement l\u2019ajout du m\u00e9lange de farine et du lait de coco jusqu\u2019\u00e0 ce que le tout soit bien incorpor\u00e9.<\/p>\n

Ajoutez le chocolat fondu \u00e0 la p\u00e2te et m\u00e9langez jusqu\u2019\u00e0 ce qu\u2019il soit compl\u00e8tement incorpor\u00e9.<\/p>\n

Versez la p\u00e2te dans le moule pr\u00e9par\u00e9 sur les tranches d\u2019ananas.<\/p>\n

Faites cuire dans le four pr\u00e9chauff\u00e9 pendant 40-45 minutes, ou jusqu\u2019\u00e0 ce qu\u2019un cure-dent ins\u00e9r\u00e9 au centre en ressorte avec quelques miettes.<\/p>\n

Laissez le g\u00e2teau refroidir dans le moule pendant quelques minutes, puis retournez-le sur un plat de service.<\/p>\n

Servez le g\u00e2teau l\u00e9g\u00e8rement ti\u00e8de avec une g\u00e9n\u00e9reuse boule de glace sur le dessus. Savourez votre d\u00e9licieux g\u00e2teau ananas-chocolat !<\/p>\n

N\u2019oubliez pas de partager les photos avec moi sur\u00a0Instagram<\/a><\/strong>. J\u2019adorerais voir comment cela se passe pour vous.<\/p>\n

[lo_wide_image]\"G\u00e2teau[\/lo_wide_image]<\/p>\n

VOUS AIMEREZ AUSSI :<\/strong>
Tarte Tatin<\/a>
G\u00e2teau renvers\u00e9 aux pommes<\/a>
G\u00e2teau Bundt aux myrtilles et au citron<\/a>
G\u00e2teau renvers\u00e9 aux prunes<\/a>
G\u00e2teau renvers\u00e9 aux pommes \u00e0 la po\u00eale<\/a>
G\u00e2teau renvers\u00e9 chocolat-cerise \u00e0 la po\u00eale<\/a>
G\u00e2teau renvers\u00e9 aux noix de p\u00e9can<\/a><\/p>\n\n\n\n

\n\t

G\u00e2teau renvers\u00e9 \u00e0 l\u2019ananas et au chocolat<\/h2>\n\t\t

\n\t\t

Le g\u00e2teau renvers\u00e9 \u00e0 l\u2019ananas et au chocolat<\/strong> est un dessert savoureux et d\u00e9licieux qui ne manque jamais d\u2019impressionner. Bien que la recette classique soit ind\u00e9niablement d\u00e9licieuse, j\u2019ai voulu y apporter une touche originale en combinant les saveurs tropicales de l\u2019ananas, de la noix de coco et du chocolat<\/strong>. <\/p>\t<\/p>\n\t

\n\t\t\t<\/div>\n\t
\n\t\t

Garniture \u00e0 l\u2019ananas<\/h4>
  • 1\/4 tasse (60 g) beurre doux<\/li>
  • 1\/3 tasse (70 g) cassonade claire<\/li>
  • 6 or 7 tranches d\u2019ananas (, en conserve)<\/li><\/ul>

    G\u00e2teau chocolat-noix de coco<\/h4>
    • 1 tasse (125 g) farine tout usage<\/li>
    • 1 tasse (50 g) noix de coco r\u00e2p\u00e9e non sucr\u00e9e<\/li>
    • 1\/3 tasse (40 g) cacao en poudre non sucr\u00e9<\/li>
    • 1\/2 c. \u00e0 caf\u00e9 (2 g) sel<\/li>
    • 1 c. \u00e0 caf\u00e9 (4 g) levure chimique<\/li>
    • 1\/3 tasse (75 g) beurre doux (, ramolli)<\/li>
    • 2\/3 tasse (135 g) sucre<\/li>
    • 3 \u0153ufs<\/li>
    • 1 c. \u00e0 caf\u00e9 (5 g) extrait de noix de coco<\/li>
    • 3\/4 tasse (180 g) lait de coco<\/li>
    • 80 g chocolat mi-sucr\u00e9 (, fondu)<\/li><\/ul>\t<\/div>\n\t
      \n\t\t
      1. Pr\u00e9chauffez le four \u00e0 350\u00b0F (180\u00b0C). Beurrez un moule de 9 pouces (23 cm) et chemisez-le de papier cuisson.<\/li>
      2. Dans une petite casserole, faites fondre le beurre \u00e0 feu doux, ajoutez le sucre et faites cuire jusqu\u2019\u00e0 ce que le sucre soit dissous. Versez le m\u00e9lange dans le moule pr\u00e9par\u00e9 et disposez les tranches d\u2019ananas. R\u00e9servez pendant que vous pr\u00e9parez le g\u00e2teau au chocolat.<\/li>
      3. Dans un saladier moyen, m\u00e9langez la farine, le cacao en poudre, la noix de coco r\u00e2p\u00e9e, la levure chimique et le sel.<\/li>
      4. Dans un autre saladier, fouettez le beurre et le sucre jusqu\u2019\u00e0 obtenir une pr\u00e9paration \u00e9paisse et cr\u00e9meuse. Ajoutez les \u0153ufs un \u00e0 un, l\u2019extrait de noix de coco, puis m\u00e9langez pour homog\u00e9n\u00e9iser.<\/li>
      5. \u00c0 vitesse lente, ajoutez en alternant progressivement le m\u00e9lange de farine et le lait de coco, jusqu\u2019\u00e0 ce que le tout soit bien incorpor\u00e9.<\/li>
      6. Ajoutez le chocolat fondu et m\u00e9langez pour l\u2019incorporer.<\/li>
      7. Faites cuire 40 \u00e0 45 minutes, ou jusqu\u2019\u00e0 ce qu\u2019un cure-dent ins\u00e9r\u00e9 au centre en ressorte avec quelques miettes.<\/li>
      8. Laissez refroidir quelques minutes dans le moule, puis d\u00e9moulez en retournant sur un plat de service.<\/li>
      9. Servez l\u00e9g\u00e8rement ti\u00e8de avec une grosse boule de glace par-dessus. R\u00e9galez-vous !<\/li><\/ol>\t<\/div>\n\t
        \n\t\t\t<\/div>\n\t
        \n\t\t
        Dessert<\/div>
        Am\u00e9ricaine<\/div>
        ananas, chocolat, G\u00e2teau \u00e0 l'ananas, G\u00e2teau renvers\u00e9<\/div>\t<\/div>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"

        G\u00e2teau renvers\u00e9 \u00e0 l\u2019ananas et au chocolat est un dessert app\u00e9tissant et d\u00e9licieux qui ne manque jamais d\u2019impressionner. Bien que la recette classique soit ind\u00e9niablement savoureuse, j\u2019ai voulu y apporter une touche unique en combinant les saveurs tropicales de l\u2019ananas, la noix de coco et le chocolat.\u00a0 C’est une d\u00e9licieuse gourmandise que l’on peut pr\u00e9parer …<\/p>\n","protected":false},"author":1,"featured_media":89221,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":21,"loftocean_coauthors":"","lemon_limes_single_post_intro_label":"","lemon_limes_single_post_intro_description":"","lemon_limes_single_post_hide_featured_image":"","lemon_limes_single_post_featured_media_position":"","lemon_limes_single_post_secondary_featured_image":4680,"lemon_limes_single_site_header_source":"","lemon_limes_single_custom_site_header":"0","lemon_limes_single_custom_sticky_site_header":"0","lemon_limes_single_custom_sticky_site_header_style":"scroll-up-enable","lemon_limes_single_site_footer_source":"","lemon_limes_single_custom_site_footer":"0","footnotes":""},"categories":[36888,36884,36892,36860,36867,36894,36832,36895,36885,36886,36893,36836],"tags":[38481,42044,38668,42035,42029,42039,42031,41007,37001],"class_list":["post-158867","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-action-de-graces","category-anniversaire","category-automne","category-desserts-au-chocolat","category-desserts-aux-fruits","category-ete","category-gateaux","category-hiver","category-noel","category-paques","category-printemps","category-recettes-americaines","tag-chocolate-dessert-4","tag-quick-dessert-4","tag-chocolate-coconut-cake-4","tag-pineapple-upside-down-cake-4","tag-chocolate-pineapple-upside-down-cake-4","tag-pineapple-upside-down-cake-recipe-4","tag-chocolate-pineapple-upside-down-cake-recipe-4","tag-pineapple-recipes-4","tag-chocolate-recipes-3"],"yoast_head":"\nG\u00e2teau renvers\u00e9 chocolat-ananas - 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