{"id":159985,"date":"2026-03-11T18:31:19","date_gmt":"2026-03-11T16:31:19","guid":{"rendered":"https:\/\/www.homecookingadventure.com\/?p=159985"},"modified":"2026-03-16T09:42:31","modified_gmt":"2026-03-16T07:42:31","slug":"cheesecake-basque-brule-en-moule-a-cake","status":"publish","type":"post","link":"https:\/\/www.homecookingadventure.com\/fr\/cheesecake-basque-brule-en-moule-a-cake\/","title":{"rendered":"Cheesecake Basque br\u00fbl\u00e9 en moule \u00e0 cake"},"content":{"rendered":"<!-- wp:paragraph -->\n<p>Si vous vous \u00eates d\u00e9j\u00e0 demand\u00e9 comment un cheesecake pouvait \u00eatre riche, cr\u00e9meux et juste un peu audacieux, laissez-moi vous pr\u00e9senter ce <strong>cheesecake Basque br\u00fbl\u00e9 dans un moule \u00e0 cake<\/strong>. Ce n\u2019est pas un dessert de tous les jours. C\u2019est le genre de cheesecake qui fait que les gens s\u2019arr\u00eatent, prennent une deuxi\u00e8me bouch\u00e9e et sourient. Son dessus caram\u00e9lis\u00e9 a cette saveur br\u00fbl\u00e9e caract\u00e9ristique qui contraste magnifiquement avec l\u2019int\u00e9rieur somptueux et velout\u00e9. J\u2019adore la fa\u00e7on dont des ingr\u00e9dients simples \u2014 fromage \u00e0 la cr\u00e8me, \u0153ufs, sucre et une touche de cr\u00e8me \u2014 s\u2019assemblent pour cr\u00e9er quelque chose de si d\u00e9cadent, tout en restant facile \u00e0 r\u00e9aliser.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>Le cuire dans un moule \u00e0 cake apporte une ambiance chaleureuse et accessible<\/strong>. Les tranches sont <strong>parfaites pour le petit-d\u00e9jeuner, les pauses-caf\u00e9 ou les plaisirs nocturnes<\/strong>, et c\u2019est facile \u00e0 servir \u00e0 des amis et \u00e0 la famille sans aucune complication.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>C\u2019est un dessert qui fait \u00e0 la fois chic et r\u00e9confortant, et honn\u00eatement, difficile de ne pas \u00eatre un peu enthousiaste quand il est sur la table. Parfait pour toutes les occasions, ou m\u00eame juste parce que vous le m\u00e9ritez. Et oui, <strong>il brille aussi \u00e0 P\u00e2ques<\/strong>, apportant cette petite touche de gourmandise \u00e0 vos c\u00e9l\u00e9brations de f\u00eate. O<strong>ne bouch\u00e9e, et c\u2019est le coup de foudre d\u00e8s la premi\u00e8re d\u00e9gustation<\/strong>.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading -->\n<h2 class=\"wp-block-heading\">Comment pr\u00e9parer un cheesecake Basque br\u00fbl\u00e9 dans un moule \u00e0 cake<\/h2>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>Commencez par<strong> pr\u00e9chauffer le four \u00e0 400\u00b0F (200\u00b0C) <\/strong>et beurrer un<strong> moule \u00e0 cake de 9\u00d75 pouces (23 \u00d7 13 cm)<\/strong>. Tapissez le moule d\u2019une feuille de papier sulfuris\u00e9, en laissant environ 2 pouces (5 cm) de d\u00e9passement sur les c\u00f4t\u00e9s pour aider \u00e0 sortir le cheesecake plus tard.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Dans un grand bol, m\u00e9langez le<strong> fromage \u00e0 la cr\u00e8me, le sucre et le sel <\/strong>jusqu\u2019\u00e0 ce que le m\u00e9lange soit compl\u00e8tement lisse et bien homog\u00e8ne. Ajoutez les <strong>\u0153ufs<\/strong> un \u00e0 la fois, en m\u00e9langeant \u00e0 vitesse moyenne et en incorporant compl\u00e8tement chaque \u0153uf avant d\u2019ajouter le suivant.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Incorporez l\u2019<strong>extrait de vanille<\/strong>, puis versez la<strong> cr\u00e8me<\/strong> et m\u00e9langez jusqu\u2019\u00e0 ce que tout soit parfaitement incorpor\u00e9 et lisse.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>R\u00e9duisez la vitesse du batteur \u00e0 faible (ou passez \u00e0 un fouet) et incorporez d\u00e9licatement la<strong> farine<\/strong>, en m\u00e9langeant juste jusqu\u2019\u00e0 ce que le tout soit homog\u00e8ne.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Versez la p\u00e2te dans le moule \u00e0 cake pr\u00e9par\u00e9.<strong> Faites cuire 40 \u00e0 50 minutes,<\/strong> jusqu\u2019\u00e0 ce que la surface soit d\u2019un brun dor\u00e9 profond tandis que le centre reste l\u00e9g\u00e8rement tremblotant. Si le dessus commence \u00e0 dorer trop rapidement, couvrez l\u00e2chement le moule de papier aluminium pendant la derni\u00e8re partie de la cuisson.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Laissez le cheesecake refroidir compl\u00e8tement \u00e0 temp\u00e9rature ambiante avant de le servir. En refroidissant, le centre s\u2019affaissera l\u00e9g\u00e8rement, c\u2019est tout \u00e0 fait normal.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Pour une texture et une saveur optimales, servez le cheesecake \u00e0 temp\u00e9rature ambiante. Conservez les restes au r\u00e9frig\u00e9rateur et ramenez-les \u00e0 temp\u00e9rature ambiante avant de servir \u00e0 nouveau.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>J\u2019esp\u00e8re que vous essayerez cet incroyable&nbsp;<strong>cheesecake basque br\u00fbl\u00e9 en moule \u00e0 cake<\/strong>. Si vous le faites, n\u2019oubliez pas de partager les photos avec moi sur&nbsp;<strong><a href=\"https:\/\/www.instagram.com\/homecookingadventure\/\" target=\"_blank\" rel=\"noreferrer noopener\">Instagram<\/a><\/strong>. J\u2019adorerais voir le r\u00e9sultat chez vous. R\u00e9galez-vous&nbsp;!<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading -->\n<h2 class=\"wp-block-heading\">D\u2019autres recettes de cheesecake que vous pourriez aimer essayer<\/h2>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>&nbsp;D\u00e9couvrez la perfection riche, cr\u00e9meuse et caram\u00e9lis\u00e9e de ce <strong><a href=\"\/fr\/?p=157107\">Cheesecake basque br\u00fbl\u00e9 au chocolat<\/a>.<\/strong> Des ingr\u00e9dients simples, une saveur intense et la pi\u00e8ce ma\u00eetresse parfaite pour toute occasion.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Vives, acidul\u00e9es et cr\u00e9meuses, ces<strong><a href=\"https:\/\/www.homecookingadventure.com\/tag\/lemon-cottage-cheese-cheesecake-bars-2\/\"> Barres de cheesecake au citron et au cottage cheese<\/a><\/strong> sont une version fra\u00eeche d\u2019un grand classique, parfaites pour les collations, les f\u00eates ou les douceurs de P\u00e2ques.<br><br>D\u00e9cadent et onirique, le <a href=\"\/fr\/?p=157995\"><strong>Cheesecake Cr\u00e8me Br\u00fbl\u00e9e au Biscoff<\/strong> <\/a>associe un sucre caram\u00e9lis\u00e9 croquant et la saveur \u00e9pic\u00e9e du Biscoff pour une exp\u00e9rience dessert inoubliable.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:image {\"id\":159607,\"sizeSlug\":\"full\",\"linkDestination\":\"none\"} -->\n<figure class=\"wp-block-image size-full\"><img src=\"https:\/\/www.homecookingadventure.com\/wp-content\/uploads\/2026\/03\/Loaf-Pan-Basque-Burnt-Cheesecake-vertical1.webp\" alt=\"Cheesecake basque br\u00fbl\u00e9 dans un moule \u00e0 cake\" class=\"wp-image-159607\"\/><\/figure>\n<!-- \/wp:image -->\n\n<!-- wp:paragraph -->\n<p><strong>VOUS AIMEREZ AUSSI :<br><\/strong><a href=\"https:\/\/www.homecookingadventure.com\/fr\/barres-de-cheesecake-a-la-citrouille\/\">Barres de cheesecake \u00e0 la citrouille<br><\/a><a href=\"https:\/\/www.homecookingadventure.com\/fr\/mini-cheesecakes-a-la-framboise-sans-gluten\/\">Mini cheesecakes \u00e0 la framboise sans gluten, sans sucre raffin\u00e9<br><\/a><a href=\"https:\/\/www.homecookingadventure.com\/fr\/cheesecake-au-yaourt-a-la-banane-et-a-la-framboise\/\">Cheesecake au yaourt, banane et framboise<br><\/a><a href=\"https:\/\/www.homecookingadventure.com\/fr\/mini-cheesecakes-au-chocolat\/\">Mini cheesecakes au chocolat<br><\/a><a href=\"\/fr\/?p=156586\">Barres de cheesecake aux myrtilles<br><\/a><a href=\"\/fr\/?p=156921\">Mini cheesecakes<br><\/a><a href=\"https:\/\/www.homecookingadventure.com\/20-baked-cheesecake-recipes\/\">20 recettes de cheesecake au four<br><\/a><a href=\"https:\/\/www.homecookingadventure.com\/15-no-bake-cheesecake-recipes\/\">15 recettes de cheesecake sans cuisson<br><\/a><a href=\"\/fr\/?p=158067\">Cheesecake all\u00e9g\u00e9 sans sucre raffin\u00e9<br><\/a><a href=\"\/fr\/?p=158560\">Cheesecake basque br\u00fbl\u00e9<\/a><a href=\"\/fr\/?p=158067\"><br><\/a><a href=\"https:\/\/www.homecookingadventure.com\/fr\/barres-de-cheesecake-au-citron-et-au-fromage-cheese\/\">Barres de cheesecake au citron et au cottage cheese<br><\/a><a href=\"https:\/\/www.homecookingadventure.com\/fr\/cheesecake-a-la-tarte-aux-noix-de-pecan\/\">Cheesecake fa\u00e7on tarte aux noix de p\u00e9can<br><\/a><a href=\"\/fr\/?p=156613\">Cheesecake aux myrtilles<br><\/a><a href=\"\/fr\/?p=156811\">Cheesecake aux fraises en p\u00e2te feuillet\u00e9e<\/a><\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:wp-recipe-maker\/recipe {\"id\":159986,\"updated\":1773646921112} -->\n<!--WPRM Recipe 159986-->\n<div class=\"wprm-fallback-recipe\">\n\t<h2 class=\"wprm-fallback-recipe-name\">Cheesecake basque dans un moule \u00e0 cake<\/h2>\n\t<img class=\"wprm-fallback-recipe-image\" src=\"https:\/\/www.homecookingadventure.com\/wp-content\/uploads\/2026\/03\/Loaf-Pan-Basque-Burnt-Cheesecake-main1-150x150.webp\"\/>\t<p class=\"wprm-fallback-recipe-summary\">\n\t\t<p>Si vous vous \u00eates d\u00e9j\u00e0 demand\u00e9 comment un cheesecake pouvait \u00eatre riche, cr\u00e9meux et juste un peu audacieux, laissez-moi vous pr\u00e9senter mon cheesecake basque br\u00fbl\u00e9 dans un moule \u00e0 cake. Ce n\u2019est pas un dessert de tous les jours. C\u2019est le genre de cheesecake qui fait que les gens s\u2019arr\u00eatent, prennent une deuxi\u00e8me bouch\u00e9e et sourient. Son dessus caram\u00e9lis\u00e9 a cette saveur br\u00fbl\u00e9e caract\u00e9ristique qui contraste magnifiquement avec l\u2019int\u00e9rieur onctueux et velout\u00e9.<\/p>\t<\/p>\n\t<div class=\"wprm-fallback-recipe-equipment\">\n\t\t\t<\/div>\n\t<div class=\"wprm-fallback-recipe-ingredients\">\n\t\t<ul><li>2 \u2153 tasses (560 g) fromage \u00e0 la cr\u00e8me<\/li><li>2\/3  tasse (135 g) sucre<\/li><li>4 \u0153ufs<\/li><li>1 \u00bc tasse (300 g) cr\u00e8me \u00e0 fouetter<\/li><li>1 c. \u00e0 caf\u00e9 (5 g) sel<\/li><li>1 c. \u00e0 caf\u00e9 5 g) extrait de vanille<\/li><li>25 g farine<\/li><\/ul>\t<\/div>\n\t<div class=\"wprm-fallback-recipe-instructions\">\n\t\t<ol><li><p>Pr\u00e9chauffez le four \u00e0 400\u00b0F (200\u00b0C). Beurrez un moule \u00e0 cake de 9 x 5 pouces (23 x 13 cm). Tapissez le moule d\u2019une feuille de papier cuisson, en veillant \u00e0 ce qu\u2019elle d\u00e9passe d\u2019environ 2 pouces (5 cm) au-dessus des bords du moule.<\/p><br \/><img src=\"https:\/\/www.homecookingadventure.com\/wp-content\/uploads\/2026\/03\/Loaf-Basque-Burnt-Cheesecake-step1-150x150.webp\"\/><br \/><\/li><li><p>Dans un grand saladier, m\u00e9langez le fromage \u00e0 la cr\u00e8me, le sucre et le sel jusqu\u2019\u00e0 obtenir une pr\u00e9paration homog\u00e8ne et lisse.<\/p><br \/><img src=\"https:\/\/www.homecookingadventure.com\/wp-content\/uploads\/2026\/03\/Loaf-Basque-Burnt-Cheesecake-step2-150x150.webp\"\/><br \/><\/li><li><p>Avec le batteur \u00e0 vitesse moyenne, ajoutez les \u0153ufs un \u00e0 un, en m\u00e9langeant bien apr\u00e8s chaque ajout.<\/p><br \/><img src=\"https:\/\/www.homecookingadventure.com\/wp-content\/uploads\/2026\/03\/Loaf-Basque-Burnt-Cheesecake-step3-150x150.webp\"\/><br \/><\/li><li><p>Ajoutez l\u2019extrait de vanille.<\/p><br \/><img src=\"https:\/\/www.homecookingadventure.com\/wp-content\/uploads\/2026\/03\/Loaf-Basque-Burnt-Cheesecake-step4-150x150.webp\"\/><br \/><\/li><li><p>Versez la cr\u00e8me et m\u00e9langez jusqu\u2019\u00e0 incorporation.<\/p><br \/><img src=\"https:\/\/www.homecookingadventure.com\/wp-content\/uploads\/2026\/03\/Loaf-Basque-Burnt-Cheesecake-step5-150x150.webp\"\/><br \/><\/li><li><p>Avec le batteur \u00e0 vitesse lente (ou \u00e0 l\u2019aide d\u2019un fouet), incorporez d\u00e9licatement la farine.<\/p><br \/><img src=\"https:\/\/www.homecookingadventure.com\/wp-content\/uploads\/2026\/03\/Loaf-Basque-Burnt-Cheesecake-step6-150x150.webp\"\/><br \/><\/li><li><p>Versez la p\u00e2te dans le moule pr\u00e9par\u00e9.<\/p><br \/><img src=\"https:\/\/www.homecookingadventure.com\/wp-content\/uploads\/2026\/03\/Loaf-Basque-Burnt-Cheesecake-step8-150x150.webp\"\/><br \/><\/li><li><p>Faites cuire 40 \u00e0 50 minutes, jusqu\u2019\u00e0 ce que le dessus soit bien dor\u00e9, mais que le centre soit encore l\u00e9g\u00e8rement tremblotant. Si le dessus dore trop vite pendant la cuisson, couvrez-le l\u00e2chement de papier aluminium.<\/p><br \/><img src=\"https:\/\/www.homecookingadventure.com\/wp-content\/uploads\/2026\/03\/Loaf-Basque-Burnt-Cheesecake-step10-150x150.webp\"\/><br \/><\/li><li><p>Laissez le cheesecake refroidir \u00e0 temp\u00e9rature ambiante avant de servir. En refroidissant, le cheesecake s\u2019affaissera l\u00e9g\u00e8rement au centre \u2014 c\u2019est normal.<\/p><br \/><img src=\"https:\/\/www.homecookingadventure.com\/wp-content\/uploads\/2026\/03\/Loaf-Basque-Burnt-Cheesecake-step11-150x150.webp\"\/><br \/><\/li><li><p>Il est pr\u00e9f\u00e9rable de le servir \u00e0 temp\u00e9rature ambiante. R\u00e9frig\u00e9rez les restes et ramenez-les \u00e0 temp\u00e9rature ambiante avant de servir.<\/p><br \/><img src=\"https:\/\/www.homecookingadventure.com\/wp-content\/uploads\/2026\/03\/Loaf-Basque-Burnt-Cheesecake-step12-150x150.webp\"\/><br \/><\/li><\/ol>\t<\/div>\n\t<div class=\"wprm-fallback-recipe-notes\">\n\t\t\t<\/div>\n\t<div class=\"wprm-fallback-recipe-meta\">\n\t\t<div class=\"wprm-fallback-recipe-meta-course\">Dessert<\/div><div class=\"wprm-fallback-recipe-meta-cuisine\">Espagnole<\/div><div class=\"wprm-fallback-recipe-meta-keyword\">barres de cheesecake, cheesecake basque, Cheesecake Basque br\u00fbl\u00e9<\/div>\t<\/div>\n<\/div>\n<!--End WPRM Recipe-->\n<!-- \/wp:wp-recipe-maker\/recipe -->\n\n<p><!-- \/wp:post-content --><\/p>","protected":false},"excerpt":{"rendered":"<p>Si vous vous \u00eates d\u00e9j\u00e0 demand\u00e9 comment un cheesecake pouvait \u00eatre riche, cr\u00e9meux et juste un peu audacieux, laissez-moi vous pr\u00e9senter ce cheesecake Basque br\u00fbl\u00e9 dans un moule \u00e0 cake. Ce n\u2019est pas un dessert de tous les jours. C\u2019est le genre de cheesecake qui fait que les gens s\u2019arr\u00eatent, prennent une deuxi\u00e8me bouch\u00e9e et &#8230;<\/p>\n","protected":false},"author":1,"featured_media":159604,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"on","loftocean-like-count":0,"loftocean-view-count":224,"loftocean_coauthors":"","lemon_limes_single_post_intro_label":"","lemon_limes_single_post_intro_description":"","lemon_limes_single_post_hide_featured_image":"","lemon_limes_single_post_featured_media_position":"","lemon_limes_single_post_secondary_featured_image":159607,"lemon_limes_single_site_header_source":"","lemon_limes_single_custom_site_header":"0","lemon_limes_single_custom_sticky_site_header":"0","lemon_limes_single_custom_sticky_site_header_style":"scroll-up-enable","lemon_limes_single_site_footer_source":"","lemon_limes_single_custom_site_footer":"0","footnotes":""},"categories":[36864,36894,36832,36886,36893,36859,36848],"tags":[42817,42818,41774,38063,41509,39586,38742],"class_list":["post-159985","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desserts-faciles","category-ete","category-gateaux","category-paques","category-printemps","category-recettes-de-cheesecake","category-recettes-espagnoles","tag-loaf-pan-basque-burnt-cheesecake-2","tag-loaf-pan-cheesecake-2","tag-easy-cheesecake-4","tag-easter-desserts-3","tag-basque-burnt-cheesecake-recipe-4","tag-easy-cheesecake-recipe-4","tag-cheesecake-recipes-4"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Cheesecake Basque br\u00fbl\u00e9 en moule \u00e0 cake - Home Cooking Adventure<\/title>\n<meta name=\"description\" content=\"D\u00e9couvrez le cheesecake basque br\u00fbl\u00e9 : riche, cr\u00e9meux, caram\u00e9lis\u00e9 et facile \u00e0 pr\u00e9parer. 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