{"id":160442,"date":"2017-06-07T08:21:52","date_gmt":"2017-06-07T05:21:52","guid":{"rendered":"https:\/\/www.homecookingadventure.com\/?p=160442"},"modified":"2026-07-30T07:09:21","modified_gmt":"2026-07-30T04:09:21","slug":"cupcakes-fraise-citron","status":"publish","type":"post","link":"https:\/\/www.homecookingadventure.com\/fr\/cupcakes-fraise-citron\/","title":{"rendered":"Cupcakes fraise-citron"},"content":{"rendered":"\n

Cupcakes fraise-citron<\/strong> sont l\u2019un des meilleurs cupcakes de printemps ou d\u2019\u00e9t\u00e9 qui soient. Ils sont fruit\u00e9s et rafra\u00eechissants, avec une mie moelleuse<\/strong>, une d\u00e9licieuse garniture \u00e0 la fraise<\/strong> faite maison, et un gla\u00e7age cr\u00e9meux citron et fraise marbr\u00e9<\/strong>.<\/p>\n\n\n\n

La saveur de citron est assez intense, car on la retrouve aussi bien dans la mie, la garniture et le gla\u00e7age. Le citron se marie bien dans les desserts \u00e0 la fraise, mais si pour une raison quelconque vous souhaitez l\u2019omettre, utilisez simplement de la vanille ou toute autre saveur \u00e0 la place.<\/p>\n\n\n\n

L\u2019effet tourbillon impressionnant sur le dessus est \u00e9tonnamment facile \u00e0 r\u00e9aliser. M\u00eame si cela peut prendre un peu de temps, la recette elle-m\u00eame est simple \u00e0 pr\u00e9parer. En vous organisant, vous pouvez pr\u00e9parer \u00e0 l\u2019avance la garniture \u00e0 la fraise et les cupcakes au citron. Ensuite, il ne reste plus qu\u2019\u00e0 d\u00e9corer le g\u00e2teau avec le gla\u00e7age de votre choix.<\/p>\n\n\n\n

Comment faire des cupcakes fraise-citron<\/h2>\n\n\n\n

Commencez par pr\u00e9chauffer votre four \u00e0 350F (180C)<\/strong> et chemiser un moule \u00e0 muffins avec des caissettes en papier.<\/p>\n\n\n\n

Pour pr\u00e9parer la p\u00e2te \u00e0 cupcakes au citron<\/strong>, m\u00e9langez la farine<\/strong>, la levure chimique<\/strong>, le bicarbonate de soude<\/strong> et le sel<\/strong> dans un bol moyen. Dans un saladier, cr\u00e9mez le beurre<\/strong> et le sucre<\/strong> jusqu\u2019\u00e0 obtenir une texture l\u00e9g\u00e8re et mousseuse. Ajoutez les \u0153ufs<\/strong> un \u00e0 un, en m\u00e9langeant bien apr\u00e8s chaque ajout. Incorporez la cr\u00e8me aigre<\/strong>, le zeste de citron<\/strong> et le jus de citron<\/strong>. Ajoutez progressivement le m\u00e9lange de farine et m\u00e9langez jusqu\u2019\u00e0 ce que le tout soit bien incorpor\u00e9.<\/p>\n\n\n\n

R\u00e9partissez la p\u00e2te uniform\u00e9ment dans les caissettes pr\u00e9par\u00e9es, en remplissant chacune aux environ 2\/3. Faites cuire pendant environ 20-25 minutes<\/strong>, ou jusqu\u2019\u00e0 ce qu\u2019ils soient dor\u00e9s. Transf\u00e9rez les cupcakes sur une grille pour les laisser refroidir compl\u00e8tement avant de les garnir et de les glacer.<\/p>\n\n\n\n

Pendant que les cupcakes refroidissent, vous pouvez pr\u00e9parer la confiture de fraises<\/strong>. M\u00e9langez les fraises<\/strong>, le sucre<\/strong>, le jus de citron<\/strong> et la f\u00e9cule de ma\u00efs<\/strong> dans une petite casserole. Portez le m\u00e9lange \u00e0 fr\u00e9missement en remuant de temps en temps. Laissez mijoter<\/strong> jusqu\u2019\u00e0 ce qu\u2019il \u00e9paississe, environ 25 \u00e0 30 minutes<\/strong>. Retirez du feu et laissez refroidir compl\u00e8tement avant utilisation.<\/p>\n\n\n\n

Comment pr\u00e9parer le gla\u00e7age des cupcakes<\/h3>\n\n\n\n

Pour le gla\u00e7age au citron et \u00e0 la fraise, commencez par m\u00e9langer le fromage frais<\/strong> et le mascarpone<\/strong> dans un grand bol jusqu\u2019\u00e0 ce que le m\u00e9lange soit souple. Ajoutez le sucre glace<\/strong> et m\u00e9langez jusqu\u2019\u00e0 ce que le tout soit bien incorpor\u00e9. Divisez le m\u00e9lange en deux<\/strong>. Ajoutez le zeste de citron<\/strong> \u00e0 une moiti\u00e9 pour le gla\u00e7age au citron, et m\u00e9langez deux cuill\u00e8res \u00e0 soupe de confiture de fraises<\/strong> et du colorant alimentaire rouge (si d\u00e9sir\u00e9) \u00e0 l\u2019autre moiti\u00e9 pour le gla\u00e7age \u00e0 la fraise.<\/p>\n\n\n\n

Transf\u00e9rez chaque gla\u00e7age dans une poche \u00e0 douille et placez les deux poches \u00e0 douille dans une autre poche \u00e0 douille munie de la douille souhait\u00e9e. D\u00e9corez les cupcakes refroidis avec le gla\u00e7age selon vos envies.<\/p>\n\n\n\n

Vous pouvez servir les cupcakes imm\u00e9diatement ou les r\u00e9frig\u00e9rer jusqu\u2019au moment de servir.<\/p>\n\n\n\n

J\u2019esp\u00e8re que vous essayerez ces incroyables cupcakes \u00e0 la fraise et au citron. Si vous le faites, assurez-vous de partager les photos avec moi sur Instagram<\/a><\/strong>.<\/p>\n\n\n\n

Pour plus de recettes similaires, consultez notre collection compl\u00e8te de Muffins et cupcakes<\/strong><\/a>.<\/p>\n\n\n\n[lo_wide_image]\"Cupcakes[\/lo_wide_image]\n\n\n\n

VOUS AIMEREZ AUSSI :<\/strong>
\nCupcakes au chocolat et \u00e0 la menthe<\/a>
\nCupcakes au chocolat avec gla\u00e7age \u00e0 la cr\u00e8me irlandaise<\/a>
\nMuffins double chocolat<\/a><\/p>\n\n\n\n\n

\n\t

Cupcakes fraise-citron<\/h2>\n\t\t

\n\t\t

Les Cupcakes fraise-citron sont parmi les meilleurs cupcakes d\u2019\u00e9t\u00e9. Fruit\u00e9s et rafra\u00eechissants, avec une mie moelleuse, une d\u00e9licieuse garniture \u00e0 la fraise faite maison et un gla\u00e7age cr\u00e9meux au citron et \u00e0 la fraise marbr\u00e9.<\/p>\t<\/p>\n\t

\n\t\t\t<\/div>\n\t
\n\t\t

Cupcakes au citron<\/h4>
  • 1 b\u00e2ton (113 g) beurre<\/li>
  • 3\/4 tasse (150 g) sucre<\/li>
  • 3 \u0153ufs<\/li>
  • zeste de 3 citrons<\/li>
  • 1\/2 tasse (120 g) cr\u00e8me aigre<\/li>
  • 1\/4 tasse (60 ml) jus de citron - de 1 ou 2 citrons<\/li>
  • 1 c. \u00e0 caf\u00e9 (4 g) levure chimique<\/li>
  • 1\/2 c. \u00e0 caf\u00e9 (3 g) bicarbonate de soude<\/li>
  • 1\/4 c. \u00e0 caf\u00e9 (1 g) sel<\/li>
  • 1 \u00bd tasse (190 g) farine tout usage<\/li><\/ul>

    Confiture de fraises<\/h4>
    • 300 g fraises<\/li>
    • 1\/3 tasse (67 g) sucre<\/li>
    • jus d\u2019un demi-citron<\/li>
    • 1 c. \u00e0 caf\u00e9 (4 g) f\u00e9cule de ma\u00efs<\/li><\/ul>

      Gla\u00e7age citron-fraise<\/h4>
      • 250 g fromage \u00e0 la cr\u00e8me (, \u00e0 temp\u00e9rature ambiante)<\/li>
      • 250 g mascarpone (, \u00e0 temp\u00e9rature ambiante)<\/li>
      • 1\/2 tasse (60 g) sucre glace<\/li>
      • 2 c. \u00e0 soupe (30 g) confiture de fraises<\/li>
      • Colorant alimentaire rouge (, facultatif)<\/li>
      • zeste d\u20191 citron<\/li><\/ul>\t<\/div>\n\t
        \n\t\t
        1. Pr\u00e9chauffez le four \u00e0 350 \u00b0F (180 \u00b0C) et chemisez un moule \u00e0 muffins de caissettes en papier.<\/li><\/ol>

          Pr\u00e9parez la p\u00e2te \u00e0 cupcakes au citron.<\/h4>
          1. Dans un bol moyen, m\u00e9langez la farine, la levure chimique, le bicarbonate de soude et le sel.<\/li>
          2. Dans un saladier, cr\u00e9mez le beurre et le sucre jusqu\u2019\u00e0 obtenir une texture l\u00e9g\u00e8re et mousseuse. Ajoutez les \u0153ufs, un \u00e0 la fois, et m\u00e9langez pour incorporer. Incorporez la cr\u00e8me fra\u00eeche, le zeste de citron et le jus de citron. Ajoutez le m\u00e9lange de farine et m\u00e9langez jusqu\u2019\u00e0 ce que le tout soit bien incorpor\u00e9.<\/li>
          3. R\u00e9partissez la p\u00e2te uniform\u00e9ment dans les caissettes, en les remplissant aux 2\/3 environ. Faites cuire 20 \u00e0 25 minutes, jusqu\u2019\u00e0 ce que ce soit dor\u00e9. Transf\u00e9rez sur une grille et laissez refroidir compl\u00e8tement avant de garnir et de glacer.<\/li><\/ol>

            Pr\u00e9parez la confiture de fraises.<\/h4>
            1. La confiture peut aussi \u00eatre pr\u00e9par\u00e9e un ou deux jours \u00e0 l\u2019avance pour gagner du temps, puis r\u00e9frig\u00e9r\u00e9e jusqu\u2019\u00e0 utilisation. Dans une petite casserole, mettez les fraises, le sucre, le jus de citron et la f\u00e9cule de ma\u00efs. Portez \u00e0 fr\u00e9missement en remuant de temps en temps. Laissez mijoter jusqu\u2019\u00e0 \u00e9paississement, environ 25 \u00e0 30 minutes. Retirez du feu et laissez refroidir compl\u00e8tement avant utilisation.<\/li><\/ol>

              Pr\u00e9parez le gla\u00e7age au citron et \u00e0 la fraise.<\/h4>
              1. Dans un grand bol, ajoutez le fromage \u00e0 la cr\u00e8me et le mascarpone. M\u00e9langez jusqu\u2019\u00e0 ce que ce soit souple. Ajoutez le sucre glace et m\u00e9langez jusqu\u2019\u00e0 homog\u00e9n\u00e9it\u00e9. Divisez le m\u00e9lange en deux.<\/li>
              2. Dans une moiti\u00e9, ajoutez le zeste de citron pour le gla\u00e7age au citron. Dans l\u2019autre moiti\u00e9, ajoutez 2 c. \u00e0 soupe de confiture de fraises et du colorant alimentaire rouge si vous en utilisez.<\/li>
              3. Transf\u00e9rez chaque gla\u00e7age dans une poche \u00e0 douille, puis placez les deux poches dans une autre poche \u00e0 douille munie de l\u2019embout souhait\u00e9 et d\u00e9corez les cupcakes.<\/li>
              4. Servez ou r\u00e9frig\u00e9rez les cupcakes jusqu\u2019au moment de servir.<\/li><\/ol>\t<\/div>\n\t
                \n\t\t\t<\/div>\n\t
                \n\t\t
                Dessert<\/div>
                Am\u00e9ricaine<\/div>
                citron, Cupcakes fraise citron, fraise<\/div>\t<\/div>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"

                Cupcakes fraise-citron sont l\u2019un des meilleurs cupcakes de printemps ou d\u2019\u00e9t\u00e9 qui soient. Ils sont fruit\u00e9s et rafra\u00eechissants, avec une mie moelleuse, une d\u00e9licieuse garniture \u00e0 la fraise faite maison, et un gla\u00e7age cr\u00e9meux citron et fraise marbr\u00e9. La saveur de citron est assez intense, car on la retrouve aussi bien dans la mie, la …<\/p>\n","protected":false},"author":1,"featured_media":160457,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":30,"loftocean_coauthors":"","lemon_limes_single_post_intro_label":"","lemon_limes_single_post_intro_description":"","lemon_limes_single_post_hide_featured_image":"","lemon_limes_single_post_featured_media_position":"","lemon_limes_single_post_secondary_featured_image":108165,"lemon_limes_single_site_header_source":"","lemon_limes_single_custom_site_header":"0","lemon_limes_single_custom_sticky_site_header":"0","lemon_limes_single_custom_sticky_site_header_style":"scroll-up-enable","lemon_limes_single_site_footer_source":"","lemon_limes_single_custom_site_footer":"0","footnotes":""},"categories":[36883,36884,36867,36864,36894,36832,36895,36871,36885,36886,36893,36836,36869,36889],"tags":[42984,42988,3179,42996,43010,43001,42993,38463,42981,43005,43013,37608,38139,37210,39214],"class_list":["post-160442","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-4-juillet","category-anniversaire","category-desserts-aux-fruits","category-desserts-faciles","category-ete","category-gateaux","category-hiver","category-muffins-et-cupcakes","category-noel","category-paques","category-printemps","category-recettes-americaines","category-recettes-de-mini-desserts","category-saint-valentin","tag-how-to-make-strawberry-cupcakes-4","tag-how-to-make-vanilla-cupcakes-4","tag-cupcakes","tag-strawberry-cupcakes-4","tag-summer-cupcakes-4","tag-strawberry-lemon-cupcakes-4","tag-lemon-strawberry-swirl-cupcakes-4","tag-strawberry-desserts-4","tag-easy-cupcakes-recipe-4","tag-strawberry-lemon-cupcakes-recipe-4","tag-swirl-frosting-recipe-4","tag-strawberry-recipes-4","tag-lemon-recipes-4","tag-cream-cheese-recipes-4","tag-mascarpone-recipes-4"],"yoast_head":"\nCupcakes fraise-citron - 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