{"id":163146,"date":"2016-09-20T13:21:03","date_gmt":"2016-09-20T10:21:03","guid":{"rendered":"https:\/\/www.homecookingadventure.com\/?p=163146"},"modified":"2026-08-04T16:20:09","modified_gmt":"2026-08-04T13:20:09","slug":"roses-de-meringue-au-chocolat","status":"publish","type":"post","link":"https:\/\/www.homecookingadventure.com\/fr\/roses-de-meringue-au-chocolat\/","title":{"rendered":"Roses de meringue au chocolat"},"content":{"rendered":"\n

Roses de meringue au chocolat<\/strong> sont un dessert d\u00e9licat et \u00e9l\u00e9gant qui peut \u00eatre pr\u00e9par\u00e9 \u00e0 l\u2019avance pour toute occasion et tout le monde sera impressionn\u00e9 et ravi. Les meringues sont tremp\u00e9es dans du chocolat noir<\/strong> ce qui \u00e9quilibre tr\u00e8s bien leur douceur. Avec leur texture croustillante, ces meringues fondent compl\u00e8tement dans la bouche.<\/p>\n\n\n\n

\"Roses<\/figure>\n\n\n\n

<\/p>\n\n\n\n

Faire des roses de meringue au chocolat n\u2019est pas du tout difficile. Il suffit de monter les blancs en neige ferme et de leur donner la forme que vous voulez. Pour que les blancs montent bien, assurez-vous qu\u2019aucun jaune ni morceau de coquille ne tombe dans les blancs, sinon ils ne monteront pas. Laissez-les s\u00e9cher compl\u00e8tement pour obtenir une texture croustillante et d\u00e9gustez.<\/p>\n\n\n\n

Comment faire des roses de meringue au chocolat<\/h2>\n\n\n\n

D\u2019abord, pr\u00e9chauffez votre four \u00e0 95\u00b0C.<\/p>\n\n\n\n

Dans un bol \u00e0 m\u00e9langer propre et sec, fouettez les blancs d\u2019\u0153ufs avec une pinc\u00e9e de sel jusqu\u2019\u00e0 ce qu\u2019ils deviennent mousseux. Ajoutez progressivement le sucre tout en continuant de fouetter jusqu\u2019\u00e0 l\u2019obtention de pics fermes. Cela prendra quelques minutes. Ajoutez l\u2019extrait de vanille et le colorant alimentaire rouge, puis m\u00e9langez jusqu\u2019\u00e0 ce que le tout soit bien homog\u00e8ne.<\/p>\n\n\n\n

Pr\u00e9parez une poche \u00e0 douille munie d\u2019une grande douille \u00e9toile 1M (1 cm). Pour cr\u00e9er un effet marbr\u00e9, utilisez un pinceau alimentaire pour peindre quatre lignes de colorant alimentaire rouge \u00e0 l\u2019int\u00e9rieur de la poche \u00e0 douille.<\/p>\n\n\n\n

Transf\u00e9rez d\u00e9licatement le m\u00e9lange de meringue dans la poche \u00e0 douille pr\u00e9par\u00e9e.<\/p>\n\n\n\n

Sur une plaque de cuisson recouverte de papier sulfuris\u00e9, dressez \u00e0 la poche des roses de 5 cm, en commen\u00e7ant par le centre et en spiralant vers l\u2019ext\u00e9rieur.<\/p>\n\n\n\n

Faites cuire les meringues dans le four pr\u00e9chauff\u00e9 pendant 90 minutes. Apr\u00e8s la cuisson, \u00e9teignez le four et laissez les meringues \u00e0 l\u2019int\u00e9rieur jusqu\u2019\u00e0 ce que le four ait compl\u00e8tement refroidi. Cela prendra environ 2 \u00e0 3 heures, voire toute la nuit.<\/p>\n\n\n\n

Comment les tremper dans le chocolat<\/h3>\n\n\n\n

Une fois les meringues refroidies et fermes, faites fondre le chocolat au bain-marie ou au micro-ondes.<\/p>\n\n\n\n

Trempez le dessous des meringues refroidies dans le chocolat fondu et placez-les sur du papier sulfuris\u00e9 pour qu\u2019elles prennent.<\/p>\n\n\n\n

Une fois le chocolat pris, conservez les meringues dans une bo\u00eete herm\u00e9tique \u00e0 temp\u00e9rature ambiante. Savourez ces d\u00e9licieuses roses de meringue joliment marbr\u00e9es en guise de gourmandise sucr\u00e9e !<\/p>\n\n\n\n

Si vous les essayez, n\u2019oubliez pas de me taguer dans vos publications ou stories Instagram<\/strong><\/a>, afin que je puisse voir vos r\u00e9sultats incroyables. Sant\u00e9 !<\/p>\n\n\n\n[lo_wide_image]\"Roses[\/lo_wide_image]\n\n\n\n

VOUS AIMEREZ AUSSI :<\/strong>
\nPavlova aux fruits rouges<\/a>
\nNuages au chocolat et aux noix avec \u00e9clats de cacao<\/a>
\nG\u00e2teau aux pommes et \u00e0 la meringue<\/a>
\nPavlova au chocolat<\/a>
\nMacarons au chocolat<\/a>
\nMacarons \u00e0 la framboise<\/a>
\nG\u00e2teau meringu\u00e9 au chocolat et \u00e0 la framboise sans farine<\/a>
\nTarte au citron meringu\u00e9e<\/a>
\nG\u00e2teau mousse \u00e0 la vanille et \u00e0 la meringue<\/a>
\nRoul\u00e9 meringu\u00e9 aux fruits rouges d\u2019\u00e9t\u00e9<\/a><\/p>\n\n\n\n\n

\n\t

Roses de meringue au chocolat<\/h2>\n\t\t

\n\t\t

Les roses de meringue au chocolat sont un dessert d\u00e9licat et \u00e9l\u00e9gant que l\u2019on peut pr\u00e9parer \u00e0 l\u2019avance pour toute occasion, et tout le monde sera impressionn\u00e9 et ravi. Les meringues sont tremp\u00e9es dans du chocolat noir, ce qui \u00e9quilibre tr\u00e8s bien leur douceur. Avec leur texture croustillante, ces meringues fondent compl\u00e8tement dans la bouche.<\/p>\t<\/p>\n\t

\n\t\t\t<\/div>\n\t
\n\t\t
  • 2 blancs d\u2019\u0153ufs (70 g) (, \u00e0 temp\u00e9rature ambiante)<\/li>
  • une pinc\u00e9e de sel<\/li>
  • 1\/2 tasse (100 g) sucre<\/li>
  • 1\/2 c. \u00e0 caf\u00e9 (3 g) extrait de vanille<\/li>
  • colorant alimentaire rouge<\/li>
  • 120 g chocolat noir<\/li><\/ul>\t<\/div>\n\t
    \n\t\t

    1. Pr\u00e9chauffez le four \u00e0 95\u00b0C.<\/p><\/li>

    2. Montez les blancs d\u2019\u0153ufs avec le sel jusqu\u2019\u00e0 ce qu\u2019ils deviennent mousseux. Ajoutez progressivement le sucre et fouettez jusqu\u2019\u00e0 obtenir des pics fermes. Ajoutez l\u2019extrait de vanille et le colorant alimentaire rouge, puis m\u00e9langez pour homog\u00e9n\u00e9iser.<\/li>

    3. Munissez une poche \u00e0 douille d\u2019une grande douille \u00e9toile 1M (1 cm). Tracez 4 lignes de colorant alimentaire rouge \u00e0 l\u2019int\u00e9rieur de la poche \u00e0 douille.<\/p><\/li>

    4. Transf\u00e9rez la meringue dans la poche \u00e0 douille.<\/li>

    5. Sur une plaque de cuisson recouverte de papier sulfuris\u00e9, formez des roses de 5 cm en partant du centre et en faisant des cercles autour.<\/p><\/li>

    6. Faites cuire 90 minutes. \u00c9teignez le four et laissez les meringues \u00e0 l\u2019int\u00e9rieur jusqu\u2019\u00e0 ce que le four soit compl\u00e8tement refroidi, environ 2 \u00e0 3 heures de plus, voire toute la nuit.<\/li>
    7. Faites fondre le chocolat au bain-marie.<\/li>
    8. Trempez le dessous dans le chocolat et d\u00e9posez sur du papier sulfuris\u00e9 pour laisser prendre.<\/li>
    9. Conservez dans une bo\u00eete herm\u00e9tique \u00e0 temp\u00e9rature ambiante.<\/li><\/ol>\t<\/div>\n\t
      \n\t\t\t<\/div>\n\t
      \n\t\t
      Dessert<\/div>
      Fran\u00e7ais<\/div>
      chocolat, meringue cuite, roses de meringue<\/div>\t<\/div>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"

      Roses de meringue au chocolat sont un dessert d\u00e9licat et \u00e9l\u00e9gant qui peut \u00eatre pr\u00e9par\u00e9 \u00e0 l\u2019avance pour toute occasion et tout le monde sera impressionn\u00e9 et ravi. Les meringues sont tremp\u00e9es dans du chocolat noir ce qui \u00e9quilibre tr\u00e8s bien leur douceur. Avec leur texture croustillante, ces meringues fondent compl\u00e8tement dans la bouche. Faire …<\/p>\n","protected":false},"author":1,"featured_media":84142,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":48,"loftocean_coauthors":"","lemon_limes_single_post_intro_label":"","lemon_limes_single_post_intro_description":"","lemon_limes_single_post_hide_featured_image":"","lemon_limes_single_post_featured_media_position":"","lemon_limes_single_post_secondary_featured_image":4328,"lemon_limes_single_site_header_source":"","lemon_limes_single_custom_site_header":"0","lemon_limes_single_custom_sticky_site_header":"0","lemon_limes_single_custom_sticky_site_header_style":"scroll-up-enable","lemon_limes_single_site_footer_source":"","lemon_limes_single_custom_site_footer":"0","footnotes":""},"categories":[36883,36888,36884,36892,36833,36860,36864,36894,36895,36885,36886,36893,13481,36836,36877,36869,36850,36889,13484],"tags":[44296,44300,44293,39323,37526,44286,44307,44280,37001,37553,44273,44304],"class_list":["post-163146","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-4-juillet","category-action-de-graces","category-anniversaire","category-automne","category-recettes-de-cookies","category-desserts-au-chocolat","category-desserts-faciles","category-ete","category-hiver","category-noel","category-paques","category-printemps","category-recettes-a-petit-budget","category-recettes-americaines","category-recettes-de-collations","category-recettes-de-mini-desserts","category-recettes-sans-gluten","category-saint-valentin","category-sans-produits-laitiers","tag-how-to-make-meringue-cookies-4","tag-how-to-make-meringue-roses-4","tag-how-to-make-meringue-4","tag-dessert-4","tag-christmas-desserts-4","tag-chocolate-meringues-4","tag-meringue-roses-4","tag-chocolate-meringue-roses-recipe-4","tag-chocolate-recipes-3","tag-egg-recipes-4","tag-chocolate-meringue-roses-3","tag-marbled-meringue-roses-4"],"yoast_head":"\nRoses de meringue au chocolat - Home Cooking Adventure<\/title>\n<meta name=\"description\" content=\"D\u00e9licieuses roses de meringue au chocolat, \u00e9l\u00e9gantes et croustillantes, tremp\u00e9es dans du chocolat noir. 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