{"id":163208,"date":"2016-05-31T11:24:45","date_gmt":"2016-05-31T08:24:45","guid":{"rendered":"https:\/\/www.homecookingadventure.com\/?p=163208"},"modified":"2026-08-05T18:27:59","modified_gmt":"2026-08-05T15:27:59","slug":"pain-a-partager-a-la-nutella","status":"publish","type":"post","link":"https:\/\/www.homecookingadventure.com\/fr\/pain-a-partager-a-la-nutella\/","title":{"rendered":"Pain \u00e0 partager \u00e0 la Nutella"},"content":{"rendered":"<!-- wp:paragraph -->\n<p>C\u2019est la premi\u00e8re fois que je fais du <strong>Pain \u00e0 partager au Nutella<\/strong> et j\u2019ai \u00e9t\u00e9 vraiment ravie de cette id\u00e9e. Avec une garniture sal\u00e9e ou sucr\u00e9e, les pains \u00e0 partager sont une excellente id\u00e9e \u00e0 servir lors d\u2019une r\u00e9union de famille ou entre amis.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>La recette est tr\u00e8s facile et rapide \u00e0 pr\u00e9parer. Pour la p\u00e2te, j\u2019ai utilis\u00e9 la recette du <strong><a href=\"https:\/\/www.homecookingadventure.com\/fr\/?p=163878\">pain brioch\u00e9 tress\u00e9 \u00e0 la cannelle<\/a><\/strong> et elle a tr\u00e8s bien fonctionn\u00e9. Au lieu de tresser, cette fois la p\u00e2te est empil\u00e9e en couches, ce qui permet d\u2019obtenir l\u2019effet \u00ab pull-apart \u00bb. Le pain est totalement irr\u00e9sistible avec sa mie moelleuse, qui devient encore plus tentante lorsqu\u2019elle est garnie de Nutella.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Servez ce pain \u00e0 partager au Nutella encore chaud, juste apr\u00e8s l\u2019avoir sorti du four, accompagn\u00e9 d\u2019un peu de lait froid. Ce sera sans aucun doute une gourmandise m\u00e9morable pour tout le monde.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:image {\"id\":109066} -->\n<figure class=\"wp-block-image\"><img src=\"https:\/\/www.homecookingadventure.com\/wp-content\/uploads\/2016\/05\/Nutella-Pull-Apart-Bread-vertical2.webp\" alt=\"Nutella Pull Apart Bread - in the pan\" class=\"wp-image-109066\"\/><\/figure>\n<!-- \/wp:image -->\n\n<!-- wp:paragraph -->\n<p><\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading -->\n<h2 class=\"wp-block-heading\">Comment faire du pain \u00e0 effeuiller au Nutella<\/h2>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>Commencez par <strong>pr\u00e9parer la p\u00e2te<\/strong>. Pour activer la levure, dans un bol moyen, m\u00e9langez la<strong> levure fra\u00eeche<\/strong> avec le <strong>sucre<\/strong> jusqu\u2019\u00e0 ce qu\u2019elle se liqu\u00e9fie. Incorporez le <strong>lait<\/strong> ti\u00e8de, puis ajoutez l\u2019<strong>\u0153uf<\/strong> battu et le <strong>beurre<\/strong> fondu.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Dans un grand bol s\u00e9par\u00e9, fouettez ensemble la <strong>farine<\/strong> et le <strong>sel<\/strong>. Versez le m\u00e9lange de lait sur les ingr\u00e9dients secs et p\u00e9trissez jusqu\u2019\u00e0 ce qu\u2019une p\u00e2te lisse se forme, en se d\u00e9tachant des bords du bol. Fa\u00e7onnez la p\u00e2te en boule et placez-la dans un bol propre enduit d\u2019huile. Couvrez de film plastique et <strong>laissez lever environ 1 heure<\/strong> dans un endroit chaud jusqu\u2019\u00e0 ce qu\u2019elle double de volume.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading {\"level\":3} -->\n<h3 class=\"wp-block-heading\">Comment assembler le pain<\/h3>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>Sur un plan de travail farin\u00e9, <strong>\u00e9talez la p\u00e2te en un rectangle<\/strong> mesurant environ 50x30cm. <strong>\u00c9talez uniform\u00e9ment le Nutella<\/strong> sur la p\u00e2te, puis <strong>coupez-la en 6 longues bandes<\/strong>.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>Empilez 3 bandes les unes sur les autres<\/strong> pour cr\u00e9er 2 piles de 3 bandes. <strong>Coupez chaque pile en 4 piles plus petites<\/strong>. Disposez les piles dans un <strong>moule \u00e0 cake de 23x13\u00a0cm<\/strong> graiss\u00e9 et tapiss\u00e9 de papier sulfuris\u00e9. Couvrez avec un torchon et <strong>laissez reposer 30 minutes<\/strong>.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Pr\u00e9chauffez le four \u00e0 180C. Badigeonnez le pain avec de l\u2019\u0153uf battu et <strong>faites cuire au four pendant 15-20 minutes<\/strong>, ou jusqu\u2019\u00e0 ce qu\u2019il soit dor\u00e9. Tranchez et d\u00e9gustez ce d\u00e9licieux pain fourr\u00e9 au Nutella !<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>J\u2019esp\u00e8re que vous essaierez ce pain \u00e0 partager \u00e0 la Nutella. Si vous le faites, assurez-vous de partager les photos avec moi sur <strong><a href=\"https:\/\/www.instagram.com\/homecookingadventure\/\" target=\"_blank\" rel=\"noreferrer noopener\">Instagram<\/a><\/strong>. J\u2019adorerais voir comment il vous r\u00e9ussit.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Pour plus de recettes similaires, consultez notre collection compl\u00e8te de <a href=\"https:\/\/www.homecookingadventure.com\/fr\/Categorie\/recettes-de-pain\/\"><strong>Recettes de pain<\/strong><\/a>. Pour plus de gourmandises au Nutella, consultez notre collection compl\u00e8te de <a href=\"https:\/\/www.homecookingadventure.com\/fr\/tag\/nutella-recipes-4\/\"><strong>Recettes au Nutella<\/strong><\/a>.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:image {\"id\":109063} -->\n<figure class=\"wp-block-image\"><img src=\"https:\/\/www.homecookingadventure.com\/wp-content\/uploads\/2016\/05\/Nutella-Pull-Apart-Bread-vertical1.webp\" alt=\"Nutella Pain \u00e0 partager - gros plan\" class=\"wp-image-109063\"\/><\/figure>\n<!-- \/wp:image -->\n\n<!-- wp:paragraph -->\n<p><\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>VOUS AIMEREZ AUSSI&nbsp;:<\/strong><br>\n<a href=\"https:\/\/www.homecookingadventure.com\/fr\/?p=163581\">Glace au Nutella<\/a><br>\n<a href=\"https:\/\/www.homecookingadventure.com\/fr\/?p=163421\">Cheesecake au Nutella<\/a><br>\n<a href=\"https:\/\/www.homecookingadventure.com\/fr\/?p=163285\">Beignets cuits au four avec gla\u00e7age au Nutella<\/a><\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:wp-recipe-maker\/recipe {\"id\":163219,\"updated\":1785943649673} -->\n<!--WPRM Recipe 163219-->\n<div class=\"wprm-fallback-recipe\">\n\t<h2 class=\"wprm-fallback-recipe-name\">Pain \u00e0 partager au Nutella<\/h2>\n\t<img class=\"wprm-fallback-recipe-image\" src=\"https:\/\/www.homecookingadventure.com\/wp-content\/uploads\/2016\/05\/Nutella-Pull-Apart-Bread-main1-150x150.webp\"\/>\t<p class=\"wprm-fallback-recipe-summary\">\n\t\t<p>La recette du pain \u00e0 partager au Nutella est tr\u00e8s facile. Ce pain est irr\u00e9sistible avec sa mie moelleuse, encore plus tentante lorsqu\u2019elle est garnie de Nutella. Servez-le ti\u00e8de, juste apr\u00e8s l\u2019avoir sorti du four, accompagn\u00e9 d\u2019un verre de lait froid. Ce sera \u00e0 coup s\u00fbr une gourmandise m\u00e9morable pour tout le monde.<\/p>\t<\/p>\n\t<div class=\"wprm-fallback-recipe-equipment\">\n\t\t\t<\/div>\n\t<div class=\"wprm-fallback-recipe-ingredients\">\n\t\t<ul><li>2 \u00bd tasses (310g) farine tout usage<\/li><li>1\/2 c. \u00e0 caf\u00e9 (2g) sel<\/li><li>3\/4 tasse (180ml) lait ti\u00e8de<\/li><li>1 c. \u00e0 soupe (15g) sucre<\/li><li>15 g levure fra\u00eeche (1 1\/4 c. \u00e0 caf\u00e9 de levure s\u00e8che active)<\/li><li>2 c. \u00e0 soupe (30g) beurre (, fondu)<\/li><li>1 \u0153uf (, battu)<\/li><\/ul><h4>Garniture<\/h4><ul><li>1\/2 tasse (150g) Nutella (, \u00e0 temp\u00e9rature ambiante)<\/li><\/ul><ul><li>1 petit \u0153uf (, battu)<\/li><\/ul>\t<\/div>\n\t<div class=\"wprm-fallback-recipe-instructions\">\n\t\t<ol><li><p>Dans un bol moyen, m\u00e9langez la levure fra\u00eeche avec le sucre jusqu\u2019\u00e0 ce qu\u2019elle se liqu\u00e9fie. Incorporez le lait ti\u00e8de, puis ajoutez l\u2019\u0153uf battu et le beurre fondu.<\/p><\/li><li><p>Dans un grand bol, fouettez ensemble la farine et le sel. Versez le m\u00e9lange au lait sur les ingr\u00e9dients secs et commencez \u00e0 p\u00e9trir jusqu\u2019\u00e0 ce que la p\u00e2te se d\u00e9tache des parois du bol. Formez une boule. Huilez l\u00e9g\u00e8rement un bol propre, d\u00e9posez-y la p\u00e2te et couvrez de film plastique. Laissez reposer environ 1 heure \u00e0 temp\u00e9rature ambiante (dans un endroit chaud) jusqu\u2019\u00e0 ce qu\u2019elle double de volume.<\/p><\/li><li><p>Sur un plan de travail farin\u00e9, \u00e0 l\u2019aide d\u2019un rouleau \u00e0 p\u00e2tisserie, \u00e9talez la p\u00e2te en un rectangle d\u2019environ 50\u00d730 cm.<\/p><\/li><li><p>\u00c9talez le Nutella uniform\u00e9ment. Coupez en 6 longues bandes.<\/p><\/li><li>Empilez 3 bandes l\u2019une sur l\u2019autre, de fa\u00e7on \u00e0 obtenir 2 piles de 3 bandes.<\/li><li>Coupez chaque pile en 4 petites piles.<\/li><li><p>Disposez les piles dans un moule \u00e0 cake de 23\u00d713 cm chemis\u00e9 de papier cuisson et graiss\u00e9. Couvrez d\u2019un torchon et laissez reposer 30 minutes.<\/p><\/li><li><p>Pr\u00e9chauffez le four \u00e0 180 \u00b0C.<\/p><\/li><li>Badigeonnez le pain d\u2019\u0153uf battu.<\/li><li>Faites cuire 15 \u00e0 20 minutes, jusqu\u2019\u00e0 ce qu\u2019il soit bien dor\u00e9. R\u00e9galez-vous !<\/li><\/ol>\t<\/div>\n\t<div class=\"wprm-fallback-recipe-notes\">\n\t\t\t<\/div>\n\t<div class=\"wprm-fallback-recipe-meta\">\n\t\t<div class=\"wprm-fallback-recipe-meta-course\">Pain<\/div><div class=\"wprm-fallback-recipe-meta-cuisine\">Fran\u00e7ais<\/div><div class=\"wprm-fallback-recipe-meta-keyword\">chocolat, nutella, Pain \u00e0 partager au Nutella<\/div>\t<\/div>\n<\/div>\n<!--End WPRM Recipe-->\n<!-- \/wp:wp-recipe-maker\/recipe -->","protected":false},"excerpt":{"rendered":"<p>C\u2019est la premi\u00e8re fois que je fais du Pain \u00e0 partager au Nutella et j\u2019ai \u00e9t\u00e9 vraiment ravie de cette id\u00e9e. Avec une garniture sal\u00e9e ou sucr\u00e9e, les pains \u00e0 partager sont une excellente id\u00e9e \u00e0 servir lors d\u2019une r\u00e9union de famille ou entre amis. La recette est tr\u00e8s facile et rapide \u00e0 pr\u00e9parer. Pour &#8230;<\/p>\n","protected":false},"author":1,"featured_media":163220,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":34,"loftocean_coauthors":"","lemon_limes_single_post_intro_label":"","lemon_limes_single_post_intro_description":"","lemon_limes_single_post_hide_featured_image":"","lemon_limes_single_post_featured_media_position":"","lemon_limes_single_post_secondary_featured_image":109063,"lemon_limes_single_site_header_source":"","lemon_limes_single_custom_site_header":"0","lemon_limes_single_custom_sticky_site_header":"0","lemon_limes_single_custom_sticky_site_header_style":"scroll-up-enable","lemon_limes_single_site_footer_source":"","lemon_limes_single_custom_site_footer":"0","footnotes":""},"categories":[36883,36892,36860,36864,36894,36858,36895,36831,13229,36893,13481,36836,36877],"tags":[44365,44264,44385,44372,44380,40366,37545,44376,36973,37214,38627,37553],"class_list":["post-163208","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-4-juillet","category-automne","category-desserts-au-chocolat","category-desserts-faciles","category-ete","category-gateaux-et-bundt-cakes","category-hiver","category-recettes-de-pain","category-petit-dejeuner","category-printemps","category-recettes-a-petit-budget","category-recettes-americaines","category-recettes-de-collations","tag-how-to-make-pull-apart-bread-4","tag-bread-4","tag-pull-apart-bread-4","tag-nutella-bread-4","tag-nutella-pull-apart-bread-4","tag-braided-bread-4","tag-breakfast-4","tag-nutella-pull-apart-bread-recipe-4","tag-yeast-recipes-3","tag-milk-recipes-4","tag-nutella-recipes-4","tag-egg-recipes-4"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Pain \u00e0 partager \u00e0 la Nutella - Home Cooking Adventure<\/title>\n<meta name=\"description\" content=\"D\u00e9couvrez comment pr\u00e9parer un irr\u00e9sistible pain \u00e0 partager au Nutella, parfait pour vos r\u00e9unions entre amis. 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