{"id":163298,"date":"2015-12-23T15:47:37","date_gmt":"2015-12-23T13:47:37","guid":{"rendered":"https:\/\/www.homecookingadventure.com\/?p=163298"},"modified":"2026-08-10T12:45:28","modified_gmt":"2026-08-10T09:45:28","slug":"gateau-red-velvet","status":"publish","type":"post","link":"https:\/\/www.homecookingadventure.com\/fr\/gateau-red-velvet\/","title":{"rendered":"G\u00e2teau Red Velvet"},"content":{"rendered":"\n

J\u2019ai voulu partager avec vous avant No\u00ebl ce merveilleux g\u00e2teau Red Velvet<\/strong>. Il a une mie tendre et moelleuse avec une excellente combinaison de saveurs provenant de la vanille, du cacao en poudre et du babeurre.<\/p>\n\n\n\n

Ce g\u00e2teau a une magnifique mie rouge et est recouvert d\u2019un gla\u00e7age blanc<\/strong> au fromage \u00e0 la cr\u00e8me que j\u2019adore tout simplement. J\u2019ai vu divers g\u00e2teaux red velvet<\/strong> pr\u00e9par\u00e9s de diff\u00e9rentes fa\u00e7ons et j\u2019ai finalement choisi la recette parfaite \u00e0 partager avec vous. Je ne voulais pas d\u2019un g\u00e2teau excessivement sucr\u00e9, alors j\u2019ai r\u00e9duit la quantit\u00e9 de sucre utilis\u00e9e dans la p\u00e2te \u00e0 g\u00e2teau ainsi que dans le gla\u00e7age. Ce g\u00e2teau est tr\u00e8s bien \u00e9quilibr\u00e9 et constitue un dessert impressionnant pour les f\u00eates de fin d\u2019ann\u00e9e.<\/p>\n\n\n\n

J\u2019esp\u00e8re que vous essaierez cet incroyable g\u00e2teau Red Velvet<\/strong>, identifiez-moi sur Instagram<\/a> si vous le faites et je vous souhaite \u00e0 tous de joyeuses f\u00eates d\u2019hiver !<\/p>\n\n\n\n

Pour plus de desserts red velvet, vous aimerez peut-\u00eatre aussi ce Cheesecake red velvet au chocolat blanc<\/strong><\/a>. Ce Lava cake red velvet<\/strong><\/a> est facile \u00e0 pr\u00e9parer et constitue un excellent choix pour des desserts en portion individuelle. Chaque fois que vous souhaitez r\u00e9aliser un dessert facile et irr\u00e9sistible, ces brownies red velvet au cheesecake<\/a> sont une gourmandise d\u00e9cadente parfaite pour les f\u00eates \u00e0 venir. Si vous n\u2019avez pas le temps de faire un g\u00e2teau pour les f\u00eates, essayez plut\u00f4t les Crinkle cookies red velvet<\/strong><\/a>. Ils sont rapides et faciles \u00e0 pr\u00e9parer, et vous pourrez profiter de leur saveur en un rien de temps.<\/p>\n\n\n\n[lo_wide_image]\"G\u00e2teau[\/lo_wide_image]\n\n\n\n

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\n\t

G\u00e2teau Red Velvet<\/h2>\n\t\t

\n\t\tG\u00e2teau Red Velvet - int\u00e9rieur tendre et moelleux, avec une excellente combinaison de saveurs apport\u00e9e par la vanille, le cacao en poudre et le babeurre.\t<\/p>\n\t

\n\t\t\t<\/div>\n\t
\n\t\t

P\u00e2te \u00e0 g\u00e2teau<\/h4>
  • 2 \u2154 tasse (310 g) farine \u00e0 g\u00e2teau<\/li>
  • 2 c. \u00e0 soupe (16 g) cacao en poudre non sucr\u00e9<\/li>
  • 1 c. \u00e0 caf\u00e9 (5 g) bicarbonate de soude<\/li>
  • 1 c. \u00e0 caf\u00e9 (5 g) sel<\/li>
  • 1\/2 tasse (113 g) beurre doux (, \u00e0 temp\u00e9rature ambiante)<\/li>
  • 1 \u00bd tasse (300 g) sucre<\/li>
  • 2 \u0153ufs<\/li>
  • 1 tasse (220 g) huile v\u00e9g\u00e9tale<\/li>
  • 1 c. \u00e0 caf\u00e9 (5 ml) vinaigre blanc<\/li>
  • 2 c. \u00e0 caf\u00e9 (10 g) extrait de vanille<\/li>
  • 1 tasse (240 g) babeurre (, \u00e0 temp\u00e9rature ambiante)<\/li>
  • 30 g colorant alimentaire rouge en gel<\/li><\/ul>

    Gla\u00e7age au fromage \u00e0 la cr\u00e8me<\/h4>
    • 500 g fromage \u00e0 la cr\u00e8me (, \u00e0 temp\u00e9rature ambiante)<\/li>
    • 1 \u2153 tasse (300 g) cr\u00e8me liquide enti\u00e8re \u00e0 fouetter (, bien froide)<\/li>
    • 1 c. \u00e0 caf\u00e9 (5 g) extrait de vanille<\/li>
    • 1 \u00bc tasse (156 g) sucre glace<\/li><\/ul>\t<\/div>\n\t
      \n\t\t

      1. Pr\u00e9chauffez le four \u00e0 180 \u00b0C (350 \u00b0F). Beurrez et farinez deux moules \u00e0 g\u00e2teau ronds de 23 cm (9 pouces).<\/p><\/li>

      2. Dans un grand bol, tamisez ensemble la farine, le cacao en poudre, le bicarbonate de soude et le sel, puis fouettez pour m\u00e9langer.<\/li>
      3. Dans un autre bol, m\u00e9langez le beurre avec le sucre jusqu\u2019\u00e0 homog\u00e9n\u00e9it\u00e9. Incorporez les \u0153ufs un \u00e0 un. Ajoutez l\u2019huile, le vinaigre, l\u2019extrait de vanille et le babeurre. Incorporez le m\u00e9lange de farine jusqu\u2019\u00e0 ce que le tout soit bien homog\u00e8ne.<\/li>
      4. Ajoutez progressivement le colorant alimentaire rouge jusqu\u2019\u00e0 obtenir la couleur souhait\u00e9e.<\/li>
      5. R\u00e9partissez la p\u00e2te uniform\u00e9ment dans les moules pr\u00e9par\u00e9s.<\/li>
      6. Faites cuire environ 30 minutes, jusqu\u2019\u00e0 ce qu\u2019un cure-dent ins\u00e9r\u00e9 au centre en ressorte propre.<\/li>
      7. Laissez les moules refroidir sur une grille pendant 10 minutes.<\/li>
      8. D\u00e9moulez les g\u00e2teaux et laissez-les refroidir compl\u00e8tement.<\/li>
      9. Pr\u00e9parez le gla\u00e7age.<\/strong> Dans un bol, tamisez le sucre glace. Battez le fromage \u00e0 la cr\u00e8me avec le sucre glace et l\u2019extrait de vanille jusqu\u2019\u00e0 obtenir une texture lisse.<\/li>
      10. Dans un autre bol, fouettez la cr\u00e8me jusqu\u2019\u00e0 formation de pics fermes. Incorporez-la d\u00e9licatement et progressivement au m\u00e9lange de fromage \u00e0 la cr\u00e8me jusqu\u2019\u00e0 homog\u00e9n\u00e9it\u00e9.<\/li>
      11. Assemblez le g\u00e2teau<\/strong>. Coupez le dessus des g\u00e2teaux pour obtenir des surfaces planes. \u00c9miettez les chutes de g\u00e2teau et r\u00e9servez.<\/li>
      12. Placez une premi\u00e8re couche de g\u00e2teau sur votre plat de service. \u00c9talez uniform\u00e9ment un peu moins de la moiti\u00e9 du gla\u00e7age. Ajoutez la deuxi\u00e8me couche de g\u00e2teau. \u00c9talez progressivement le reste du gla\u00e7age sur le dessus et les c\u00f4t\u00e9s du g\u00e2teau.<\/li>
      13. D\u00e9corez le g\u00e2teau avec les miettes de g\u00e2teau restantes, si d\u00e9sir\u00e9.<\/li>
      14. Le g\u00e2teau est pr\u00eat \u00e0 \u00eatre servi.<\/li>
      15. Le g\u00e2teau glac\u00e9 restant peut \u00eatre couvert et r\u00e9frig\u00e9r\u00e9 jusqu\u2019\u00e0 une semaine. Servez \u00e0 temp\u00e9rature ambiante.<\/li><\/ol>\t<\/div>\n\t
        \n\t\t\t<\/div>\n\t
        \n\t\t
        Dessert<\/div>
        Am\u00e9ricaine<\/div>
        chocolat, G\u00e2teau Red Velvet, red velvet<\/div>\t<\/div>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"

        J\u2019ai voulu partager avec vous avant No\u00ebl ce merveilleux g\u00e2teau Red Velvet. Il a une mie tendre et moelleuse avec une excellente combinaison de saveurs provenant de la vanille, du cacao en poudre et du babeurre. Ce g\u00e2teau a une magnifique mie rouge et est recouvert d\u2019un gla\u00e7age blanc au fromage \u00e0 la cr\u00e8me que …<\/p>\n","protected":false},"author":1,"featured_media":82518,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":18,"loftocean_coauthors":"","lemon_limes_single_post_intro_label":"","lemon_limes_single_post_intro_description":"","lemon_limes_single_post_hide_featured_image":"","lemon_limes_single_post_featured_media_position":"","lemon_limes_single_post_secondary_featured_image":4162,"lemon_limes_single_site_header_source":"","lemon_limes_single_custom_site_header":"0","lemon_limes_single_custom_sticky_site_header":"0","lemon_limes_single_custom_sticky_site_header_style":"scroll-up-enable","lemon_limes_single_site_footer_source":"","lemon_limes_single_custom_site_footer":"0","footnotes":""},"categories":[36883,36884,36892,36864,36894,36832,36868,36895,36885,36893,36836,36889],"tags":[44479,37526,38699,39296,44478,44480,44484,37210,44481],"class_list":["post-163298","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-4-juillet","category-anniversaire","category-automne","category-desserts-faciles","category-ete","category-gateaux","category-gateaux-etages","category-hiver","category-noel","category-printemps","category-recettes-americaines","category-saint-valentin","tag-how-to-make-red-velvet-cake-4","tag-christmas-desserts-4","tag-christmas-cake-3","tag-red-velvet-cake-4","tag-easy-red-velvet-cake-4","tag-red-cake-3","tag-the-best-red-velvet-cake-4","tag-cream-cheese-recipes-4","tag-red-velvet-3"],"yoast_head":"\nG\u00e2teau Red Velvet - Home Cooking Adventure<\/title>\n<meta name=\"description\" content=\"G\u00e2teau Red Velvet moelleux avec vanille, cacao, gla\u00e7age au fromage \u00e0 la cr\u00e8me. 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