{"id":163480,"date":"2014-11-14T09:46:49","date_gmt":"2014-11-14T07:46:49","guid":{"rendered":"https:\/\/www.homecookingadventure.com\/?p=163480"},"modified":"2026-08-11T12:50:13","modified_gmt":"2026-08-11T09:50:13","slug":"croissants-rapides","status":"publish","type":"post","link":"https:\/\/www.homecookingadventure.com\/fr\/croissants-rapides\/","title":{"rendered":"Croissants rapides"},"content":{"rendered":"<!-- wp:paragraph -->\n<p>Il n\u2019y a pas si longtemps, j\u2019ai vu cette id\u00e9e de faire une p\u00e2te rapide pour des <strong>croissants<\/strong> et cela a retenu mon attention. Est-ce vraiment possible ? Qui au monde n\u2019aime pas les croissants ? Nous repoussons toujours le fait de les faire \u00e0 la maison \u00e0 cause du long processus qu\u2019exige une p\u00e2te \u00e0 croissants classique.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:image {\"id\":3981,\"align\":\"center\"} -->\n<figure class=\"wp-block-image aligncenter\"><img src=\"https:\/\/www.homecookingadventure.com\/wp-content\/uploads\/2022\/01\/croissants_main3-200x300.jpg\" alt=\"croissants rapides avec du caf\u00e9\" class=\"wp-image-3981\"\/><\/figure>\n<!-- \/wp:image -->\n\n<!-- wp:paragraph -->\n<p><\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Sans aucun doute, les croissants faits maison sont les meilleurs de tous quand on n\u2019est pas \u00e0 Paris :). Parfois, il peut \u00eatre difficile de trouver de tr\u00e8s bons croissants dans les boulangeries. J\u2019ai \u00e9t\u00e9 tr\u00e8s ravie de trouver cette recette et je l\u2019ai essay\u00e9e imm\u00e9diatement, et je dois dire que je l\u2019adore.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>C\u2019est tellement facile... cela ne prend pas plus de 20 minutes de travail... le reste, c\u2019est simplement de l\u2019attente, et les croissants sont merveilleux. Ils ne sont probablement pas aussi feuillet\u00e9s que les classiques, mais pour le peu de travail que cela demande, ils sont tout simplement parfaits. Croustillants \u00e0 l\u2019ext\u00e9rieur, avec une mie beurr\u00e9e et feuillet\u00e9e, une gourmandise parfaite pour le petit-d\u00e9jeuner ou le brunch. Vous pouvez les servir tels quels avec un peu de confiture \u00e0 c\u00f4t\u00e9 de votre caf\u00e9 ou de votre th\u00e9, ou m\u00eame pr\u00e9parer un d\u00e9licieux sandwich. J\u2019en ai envie rien qu\u2019en \u00e9crivant ces mots en ce moment m\u00eame. :)<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>C\u2019est une recette que je vais faire assez souvent, je l\u2019ai d\u00e9j\u00e0 faite environ cinq fois, et \u00e0 chaque fois ils ont \u00e9t\u00e9 d\u00e9vor\u00e9s presque imm\u00e9diatement. Mes petites juges culinaires, mes filles, ont \u00e9t\u00e9 ravies de ces croissants rapides. Essayez-les, vous les adorerez.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:shortcode -->\n[lo_wide_image]<img class=\"aligncenter\" src=\"https:\/\/www.homecookingadventure.com\/wp-content\/uploads\/2022\/01\/croissants_main4.jpg\" alt=\"Section Croissants rapides\" width=\"458\" height=\"458\" \/>[\/lo_wide_image]\n<!-- \/wp:shortcode -->\n\n<!-- wp:paragraph -->\n<p><strong>VOUS POURRIEZ AUSSI AIMER :<\/strong><br>\n<a href=\"https:\/\/www.homecookingadventure.com\/fr\/?p=164024\">Croissants en p\u00e2te lev\u00e9e faits maison<\/a><br>\n<a href=\"https:\/\/www.homecookingadventure.com\/fr\/?p=163878\">Kringle estonien - Pain tress\u00e9 \u00e0 la cannelle<\/a><br>\n<a href=\"https:\/\/www.homecookingadventure.com\/fr\/?p=163823\">Biscuits feuillet\u00e9s au babeurre<\/a><\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Recette adapt\u00e9e d\u2019apr\u00e8s <a href=\"http:\/\/www.supergoldenbakes.com\/2014\/01\/quick-and-easy-croissants-from-scratch.html\">Supergolden Bakes<\/a><\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:wp-recipe-maker\/recipe {\"id\":163493,\"updated\":1786441794903} -->\n<!--WPRM Recipe 163493-->\n<div class=\"wprm-fallback-recipe\">\n\t<h2 class=\"wprm-fallback-recipe-name\">Croissants rapides faits maison<\/h2>\n\t<img class=\"wprm-fallback-recipe-image\" src=\"https:\/\/www.homecookingadventure.com\/wp-content\/uploads\/2022\/01\/croissants_main-150x150.jpg\"\/>\t<p class=\"wprm-fallback-recipe-summary\">\n\t\t<p>Croissants rapides faits maison - Croustillants \u00e0 l\u2019ext\u00e9rieur, beurr\u00e9s, feuillet\u00e9s, une gourmandise parfaite pour le petit-d\u00e9jeuner ou le brunch. Cela ne demande pas plus de 20 minutes de travail.<\/p>\t<\/p>\n\t<div class=\"wprm-fallback-recipe-equipment\">\n\t\t\t<\/div>\n\t<div class=\"wprm-fallback-recipe-ingredients\">\n\t\t<ul><li>2 tasses (250 g) farine \u00e0 pain forte<\/li><li>1 \u00bc b\u00e2tons b\u00e2tons (150 g) beurre doux froid (, coup\u00e9 en d\u00e9s)<\/li><li>1\/2 tasse (120 ml) lait ti\u00e8de<\/li><li>3 c. \u00e0 soupe (45 g) sucre<\/li><li>25 g levure fra\u00eeche (7 g - levure s\u00e8che active)<\/li><li>1\/2 c. \u00e0 caf\u00e9 sel<\/li><\/ul><h4>Dorure \u00e0 l\u2019\u0153uf<\/h4><ul><li>1 jaune d\u2019\u0153uf<\/li><li>1 c. \u00e0 soupe lait<\/li><\/ul>\t<\/div>\n\t<div class=\"wprm-fallback-recipe-instructions\">\n\t\t<ol><li>Placez la levure dans un bol. Ajoutez le sucre et remuez jusqu\u2019\u00e0 ce qu\u2019il se liqu\u00e9fie. Ajoutez le lait et r\u00e9servez pour laisser refroidir compl\u00e8tement.<br \/>\n\t\t<img alt=\"Quick Croissants step 1\" class=\"colaj1\" src=\"\/kcfinder\/upload\/images\/croissants_step1.jpg\" style=\"width: 223px;height: 149px\" \/><img alt=\"Quick Croissants step 2\" class=\"colaj\" src=\"\/kcfinder\/upload\/images\/croissants_step2.jpg\" style=\"width: 223px;height: 149px\" \/><\/li><li>M\u00e9langez la farine et le sel dans un grand bol. Ajoutez le beurre et, \u00e0 l\u2019aide d\u2019une fourchette, m\u00e9langez jusqu\u2019\u00e0 obtenir de grosses miettes.<br \/>\n\t\t<img alt=\"Quick Croissants step 3\" class=\"colaj1\" src=\"\/kcfinder\/upload\/images\/croissants_step3.jpg\" style=\"width: 223px;height: 149px\" \/><img alt=\"Quick Croissants step 4\" class=\"colaj\" src=\"\/kcfinder\/upload\/images\/croissants_step4.jpg\" style=\"width: 223px;height: 149px\" \/><\/li><li>Ajoutez le m\u00e9lange levure\/lait et m\u00e9langez d\u00e9licatement jusqu\u2019\u00e0 ce que la p\u00e2te commence tout juste \u00e0 se former. Le beurre doit rester en morceaux de la taille d\u2019un petit pois. Enveloppez-la de film alimentaire, p\u00e9trissez doucement pour former un carr\u00e9 et placez au cong\u00e9lateur 30 minutes ou au r\u00e9frig\u00e9rateur pendant quelques heures.<br \/>\n\t\t<img alt=\"Quick Croissants step 5\" class=\"colaj1\" src=\"\/kcfinder\/upload\/images\/croissants_step5.jpg\" style=\"width: 223px;height: 149px\" \/><img alt=\"Quick Croissants step 6\" class=\"colaj\" src=\"\/kcfinder\/upload\/images\/croissants_step6.jpg\" style=\"width: 223px;height: 149px\" \/><br \/>\n\t\t<img alt=\"Quick Croissants step 7\" class=\"colaj1\" src=\"\/kcfinder\/upload\/images\/croissants_step7.jpg\" style=\"width: 223px;height: 149px\" \/><img alt=\"Quick Croissants step 8\" class=\"colaj\" src=\"\/kcfinder\/upload\/images\/croissants_step8.jpg\" style=\"width: 223px;height: 149px\" \/><\/li><li>Farinez votre plan de travail et votre rouleau \u00e0 p\u00e2tisserie, puis commencez \u00e0 \u00e9taler la p\u00e2te en un rectangle d\u2019environ deux \u00e0 trois fois plus long que large. La p\u00e2te est assez difficile \u00e0 travailler au d\u00e9but, mais elle s\u2019assouplira au fur et \u00e0 mesure que vous l\u2019\u00e9talez et la pliez.<br \/>\n\t\t<img alt=\"Quick Croissants step 9\" class=\"colaj1\" src=\"\/kcfinder\/upload\/images\/croissants_step9.jpg\" style=\"width: 223px;height: 149px\" \/><img alt=\"Quick Croissants step 10\" class=\"colaj\" src=\"\/kcfinder\/upload\/images\/croissants_step10.jpg\" style=\"width: 223px;height: 149px\" \/><\/li><li>Repliez les c\u00f4t\u00e9s courts de la p\u00e2te vers le centre.&nbsp; Faites pivoter la p\u00e2te d\u2019un quart de tour. \u00c9talez l\u00e9g\u00e8rement pour l\u2019allonger. Repliez les extr\u00e9mit\u00e9s courtes vers le centre.<br \/>\n\t\t<img alt=\"Quick Croissants step 11\" class=\"colaj1\" src=\"\/kcfinder\/upload\/images\/croissants_step11.jpg\" style=\"width: 223px;height: 149px\" \/><img alt=\"Quick Croissants step 12\" class=\"colaj\" src=\"\/kcfinder\/upload\/images\/croissants_step12.jpg\" style=\"width: 223px;height: 149px\" \/><img alt=\"Quick Croissants step 13\" class=\"colaj1\" src=\"\/kcfinder\/upload\/images\/croissants_step13.jpg\" style=\"width: 223px;height: 149px\" \/><img alt=\"Quick Croissants step 14\" class=\"colaj\" src=\"\/kcfinder\/upload\/images\/croissants_step14.jpg\" style=\"width: 223px;height: 149px\" \/><\/li><li>Retournez la p\u00e2te afin que les soudures soient en dessous. R\u00e9p\u00e9tez le processus d\u2019\u00e9talage et de pliage des \u00e9tapes 4-5,&nbsp; encore trois fois, pour un total de quatre tours (\u00e9talage + pliage).<\/li><li>Enveloppez la p\u00e2te dans du film alimentaire et r\u00e9frig\u00e9rez pendant quelques heures, ou mieux, toute une nuit.<\/li><li><p>Sur un plan de travail l\u00e9g\u00e8rement farin\u00e9, \u00e9talez la p\u00e2te en un rectangle de 40 cm (16 pouces) x 25 cm (10 pouces). D\u00e9coupez la p\u00e2te en triangles : vous obtiendrez environ 8 triangles de 30 cm (12 pouces) de long et 8 cm (3 pouces) \u00e0 la base.\t\t<\/p><\/li><li>Incisez une petite fente au centre de la base de chaque triangle, \u00e9tirez d\u00e9licatement les coins et la pointe, puis roulez le croissant en partant du c\u00f4t\u00e9 large vers la pointe afin de lui donner sa forme de croissant.<br \/>\n\t\t<img alt=\"Quick Croissants step 18\" class=\"colaj1\" src=\"\/kcfinder\/upload\/images\/croissants_step18.jpg\" style=\"width: 223px;height: 149px\" \/><img alt=\"Quick Croissants step 19\" class=\"colaj\" src=\"\/kcfinder\/upload\/images\/croissants_step19.jpg\" style=\"width: 223px;height: 149px\" \/><\/li><li>D\u00e9posez les croissants, pointe vers le bas, sur une plaque de cuisson pr\u00e9par\u00e9e et recouverte de papier cuisson. Couvrez de film alimentaire et laissez lever 2 \u00e0 3 heures \u00e0 temp\u00e9rature ambiante.<\/li><li><p>Pr\u00e9chauffez le four \u00e0 230 \u00b0C (450 \u00b0F). Badigeonnez les croissants de dorure \u00e0 l\u2019\u0153uf.\t\t<\/p><\/li><li><p>Faites cuire 8 minutes, puis baissez\u00a0 le four \u00e0 190 \u00b0C (375 \u00b0F) et poursuivez la cuisson 10 \u00e0 15 minutes, jusqu\u2019\u00e0 une belle couleur dor\u00e9e fonc\u00e9e.<\/p><\/li><li>Laissez refroidir sur une grille avant de servir.<\/li><\/ol>\t<\/div>\n\t<div class=\"wprm-fallback-recipe-notes\">\n\t\t\t<\/div>\n\t<div class=\"wprm-fallback-recipe-meta\">\n\t\t<div class=\"wprm-fallback-recipe-meta-course\">Dessert, Pain, Petit D\u00e9jeuner<\/div><div class=\"wprm-fallback-recipe-meta-cuisine\">Fran\u00e7ais<\/div><div class=\"wprm-fallback-recipe-meta-keyword\">croissants, Croissants faits maison, Croissants rapides, Croissants rapides faits maison<\/div>\t<\/div>\n<\/div>\n<!--End WPRM Recipe-->\n<!-- \/wp:wp-recipe-maker\/recipe -->","protected":false},"excerpt":{"rendered":"<p>Il n\u2019y a pas si longtemps, j\u2019ai vu cette id\u00e9e de faire une p\u00e2te rapide pour des croissants et cela a retenu mon attention. Est-ce vraiment possible ? Qui au monde n\u2019aime pas les croissants ? Nous repoussons toujours le fait de les faire \u00e0 la maison \u00e0 cause du long processus qu\u2019exige une p\u00e2te &#8230;<\/p>\n","protected":false},"author":1,"featured_media":80656,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":211,"loftocean_coauthors":"","lemon_limes_single_post_intro_label":"","lemon_limes_single_post_intro_description":"","lemon_limes_single_post_hide_featured_image":"","lemon_limes_single_post_featured_media_position":"","lemon_limes_single_post_secondary_featured_image":3981,"lemon_limes_single_site_header_source":"","lemon_limes_single_custom_site_header":"0","lemon_limes_single_custom_sticky_site_header":"0","lemon_limes_single_custom_sticky_site_header_style":"scroll-up-enable","lemon_limes_single_site_footer_source":"","lemon_limes_single_custom_site_footer":"0","footnotes":""},"categories":[36888,36855,36892,36894,36895,36885,36831,36834,13229,36893,13481,36877,36839,36851,36853],"tags":[44781,44802,44797,44812,44821,44787,44806,44792,44817,36973],"class_list":["post-163480","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-action-de-graces","category-aperitifs","category-automne","category-ete","category-hiver","category-noel","category-recettes-de-pain","category-patisseries","category-petit-dejeuner","category-printemps","category-recettes-a-petit-budget","category-recettes-de-collations","category-recettes-francaises","category-recettes-sans-sucre-raffine","category-recettes-vegetariennes","tag-20-minutes-croissant-dough-4","tag-how-to-make-quick-croissants-4","tag-homemade-croissants-4","tag-quick-croissants-4","tag-quick-method-croissant-dough-4","tag-easy-croissant-dough-4","tag-quick-croissant-dough-4","tag-easy-croissant-recipe-4","tag-quick-croissants-recipe-4","tag-yeast-recipes-3"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Croissants rapides - Home Cooking Adventure<\/title>\n<meta name=\"description\" content=\"Pr\u00e9parez des croissants rapides \u00e0 la maison en 20 min de travail ! 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