{"id":163586,"date":"2014-07-07T06:55:00","date_gmt":"2014-07-07T03:55:00","guid":{"rendered":"https:\/\/www.homecookingadventure.com\/?p=163586"},"modified":"2026-08-11T14:22:36","modified_gmt":"2026-08-11T11:22:36","slug":"roules-a-la-cannelle-faits-maison","status":"publish","type":"post","link":"https:\/\/www.homecookingadventure.com\/fr\/roules-a-la-cannelle-faits-maison\/","title":{"rendered":"Roul\u00e9s \u00e0 la cannelle faits maison"},"content":{"rendered":"\n

Je ne sais pas qui pourrait r\u00e9sister \u00e0 ces Roul\u00e9s \u00e0 la cannelle faits maison<\/strong>. Riches et moelleux, avec leur int\u00e9rieur doux et beurr\u00e9, ils sont irr\u00e9sistibles. On a du mal \u00e0 s\u2019arr\u00eater \u00e0 un seul roul\u00e9.  Mes filles les aiment tellement que je dois en faire assez souvent. Ce sont l\u2019un de leurs en-cas pr\u00e9f\u00e9r\u00e9s ces derniers temps. Je pr\u00e9pare g\u00e9n\u00e9ralement une fourn\u00e9e enti\u00e8re et j\u2019en cong\u00e8le une partie pour plus tard, sinon nous les mangeons tous en une journ\u00e9e:)<\/p>\n\n\n\n

Comment faire des roul\u00e9s \u00e0 la cannelle faits maison<\/h2>\n\n\n\n

On m\u2019a demand\u00e9 cette recette et je suis ravie d\u2019avoir enfin r\u00e9ussi \u00e0 la partager avec vous. La recette est assez facile<\/strong>, tout ce que vous avez \u00e0 faire est de pr\u00e9parer la p\u00e2te et d\u2019attendre 10 minutes qu\u2019elle repose. Pendant ce temps, pr\u00e9parez la garniture au beurre et \u00e0 la cannelle. \u00c9talez la p\u00e2te en un rectangle, \u00e9talez la garniture, puis roulez la p\u00e2te. Coupez en morceaux \u00e9gaux et transf\u00e9rez dans un moule. Laissez-les lever dans le moule pendant environ 1 heure et faites cuire. L\u2019odeur pendant la cuisson est inoubliable.<\/p>\n\n\n\n

Nappez les brioches d\u2019un gla\u00e7age \u00e0 la vanille au lait ou d\u2019un gla\u00e7age au fromage \u00e0 la cr\u00e8me pour les rendre encore plus irr\u00e9sistibles. Nous aimons aussi les servir avec un verre de lait bien froid.<\/p>\n\n\n\n

Vous pouvez utiliser cette recette de p\u00e2te pour d\u2019autres garnitures aussi, comme les graines de pavot, les noix et les fruits, mais utilisez toujours le beurre entre les couches. C\u2019est ce qui rend les roul\u00e9s si moelleux et tendres. Ils seront merveilleux quelle que soit la garniture, c\u2019est certain.<\/p>\n\n\n\n

Voici les roul\u00e9s \u00e0 la cannelle classiques, diff\u00e9rents des roul\u00e9s \u00e0 la cannelle<\/a> que j\u2019ai publi\u00e9s il y a quelque temps, qui utilisent des blancs d\u2019\u0153ufs mont\u00e9s en neige et de la cannelle comme garniture, ainsi qu\u2019une p\u00e2te \u00e0 base de beurre. Les deux recettes sont incroyablement bonnes, donc je vous sugg\u00e8re d\u2019essayer les deux recettes et de voir laquelle vous pr\u00e9f\u00e9rez.<\/p>\n\n\n\n

Si vous essayez ces roul\u00e9s \u00e0 la cannelle faits maison, n\u2019oubliez pas de me taguer dans vos publications ou stories sur Instagram<\/strong><\/a>, afin que je puisse voir vos r\u00e9sultats incroyables. R\u00e9galez-vous !<\/p>\n\n\n\n[lo_wide_image]\"Gros[\/lo_wide_image]\n\n\n\n

VOUS AIMEREZ AUSSI :<\/strong>
\nCroissants maison<\/a>
\nRoul\u00e9s aux graines de pavot et aux noix<\/a>
\nRoul\u00e9s sucr\u00e9s au barbecue<\/a>
\n<\/a>Roul\u00e9s \u00e0 la cannelle torsad\u00e9s<\/a><\/p>\n\n\n\n

Vid\u00e9o sponsoris\u00e9e par Buy Me a Pie!<\/a><\/p>\n\n\n\n\n

\n\t

Brioches \u00e0 la cannelle maison<\/h2>\n\t\t

\n\t\t

Qui pourrait r\u00e9sister \u00e0 des brioches \u00e0 la cannelle maison ? Riches et moelleuses, avec leur int\u00e9rieur doux et beurr\u00e9, elles sont irr\u00e9sistibles. Il est difficile de s\u2019arr\u00eater \u00e0 une seule brioche.<\/p>\t<\/p>\n\t

\n\t\t\t<\/div>\n\t
\n\t\t

P\u00e2te<\/h4>
  • 3 1\/2 tasses (440 g) farine + un peu plus pour fariner<\/li>
  • 25 g levure fra\u00eeche (2 1\/4 c. \u00e0 caf\u00e9 de levure s\u00e8che active)<\/li>
  • 1 tasse (240 ml) lait ti\u00e8de<\/li>
  • 2 c. \u00e0 soupe + 1 c. \u00e0 caf\u00e9 (30 g + 5 g) sucre<\/li>
  • 1 c. \u00e0 caf\u00e9 (5 g) sel<\/li>
  • 2 \u0153ufs<\/li>
  • 4 c. \u00e0 soupe (56 g) huile ou beurre fondu<\/li><\/ul>

    Garniture<\/h4>
    • 5 c. \u00e0 soupe (70 g) beurre (, \u00e0 temp\u00e9rature ambiante)<\/li>
    • 2 c. \u00e0 soupe (13 g) cannelle moulue<\/li>
    • 1\/2 tasse (100 g) cassonade blonde tass\u00e9e<\/li><\/ul>

      Gla\u00e7age<\/h4>
      • 1 tasse (120 g) sucre glace<\/li>
      • 1 c. \u00e0 caf\u00e9 (5 g) extrait de vanille<\/li>
      • 2 c. \u00e0 soupe (30 ml) lait<\/li><\/ul>\t<\/div>\n\t
        \n\t\t

        1. Pr\u00e9parez la p\u00e2te. Ajoutez 1 cuill\u00e8re \u00e0 caf\u00e9 de sucre sur la levure et 1\/3 tasse de lait. Remuez pour dissoudre.<\/p><\/li>

        2. Dans un grand bol, m\u00e9langez la farine, 2 c. \u00e0 soupe de sucre et le sel. Ajoutez l\u2019huile ou le beurre fondu, la levure dissoute, les \u0153ufs et le reste des 2\/3 tasse de lait. M\u00e9langez puis p\u00e9trissez jusqu\u2019\u00e0 ce que la p\u00e2te soit souple, un peu collante mais bien \u00e9lastique et se d\u00e9tache des parois du bol. Si elle semble trop molle, vous pouvez ajouter un peu de farine, jusqu\u2019\u00e0 1\/2 tasse (63 g). Laissez reposer 10 minutes.<\/p><\/li>

        3. Dans un petit bol, m\u00e9langez le beurre avec la cannelle et le sucre.<\/p><\/li>

        4. Sur un plan de travail huil\u00e9 ou farin\u00e9, \u00e9talez la p\u00e2te en un rectangle de 30\u00d745 cm (12\u00d718 pouces). \u00c9talez le m\u00e9lange beurre-cannelle sur le dessus du rectangle. Roulez la p\u00e2te, scellez la jointure avec un peu d\u2019eau et coupez en 12 rouleaux de taille \u00e9gale. Disposez-les sur une plaque (9\u00d713 pouces \u2013 23\u00d733 cm) recouverte de papier cuisson, en les espa\u00e7ant de 2 cm (1\/2 \u00e0 1 pouce) pour leur permettre de lever.<\/p>

          <\/li>

        5. Couvrez de film plastique et laissez les rouleaux lever dans un endroit chaud pendant environ une heure, jusqu\u2019\u00e0 ce qu\u2019ils doublent de volume. (si le plat n\u2019est pas tr\u00e8s haut, vous devrez peut-\u00eatre graisser le film plastique pour qu\u2019il ne colle pas).<\/li>

        6. Pr\u00e9chauffez le four \u00e0 180 C (350F).<\/p><\/li>

        7. Faites cuire les rouleaux pendant environ 15 \u00e0 20 minutes, jusqu\u2019\u00e0 ce qu\u2019ils soient l\u00e9g\u00e8rement dor\u00e9s.<\/li>

        8. Pr\u00e9parez le gla\u00e7age. M\u00e9langez le sucre glace avec la vanille et le lait, puis, avant de servir, nappez les rouleaux d\u2019un filet de gla\u00e7age.<\/p>

          <\/li>

        9. Servez ti\u00e8de avec un verre de lait.<\/p>

          <\/li><\/ol>\t<\/div>\n\t

          \n\t\t\t<\/div>\n\t
          \n\t\t
          Dessert, Petit D\u00e9jeuner<\/div>
          Am\u00e9ricaine<\/div>
          brioches, Brioches \u00e0 la cannelle, Brioches \u00e0 la cannelle maison, Brioches maison, cannelle<\/div>\t<\/div>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"

          Je ne sais pas qui pourrait r\u00e9sister \u00e0 ces Roul\u00e9s \u00e0 la cannelle faits maison. Riches et moelleux, avec leur int\u00e9rieur doux et beurr\u00e9, ils sont irr\u00e9sistibles. On a du mal \u00e0 s\u2019arr\u00eater \u00e0 un seul roul\u00e9.  Mes filles les aiment tellement que je dois en faire assez souvent. Ce sont l\u2019un de leurs en-cas …<\/p>\n","protected":false},"author":1,"featured_media":79634,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":217,"loftocean_coauthors":"","lemon_limes_single_post_intro_label":"","lemon_limes_single_post_intro_description":"","lemon_limes_single_post_hide_featured_image":"","lemon_limes_single_post_featured_media_position":"","lemon_limes_single_post_secondary_featured_image":3883,"lemon_limes_single_site_header_source":"","lemon_limes_single_custom_site_header":"0","lemon_limes_single_custom_sticky_site_header":"0","lemon_limes_single_custom_sticky_site_header_style":"scroll-up-enable","lemon_limes_single_site_footer_source":"","lemon_limes_single_custom_site_footer":"0","footnotes":""},"categories":[36883,36884,36892,36864,36894,36895,36885,36831,36834,13229,36893,13481,36836,36877,36869],"tags":[37199,44914,44912,36973,37194,44908],"class_list":["post-163586","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-4-juillet","category-anniversaire","category-automne","category-desserts-faciles","category-ete","category-hiver","category-noel","category-recettes-de-pain","category-patisseries","category-petit-dejeuner","category-printemps","category-recettes-a-petit-budget","category-recettes-americaines","category-recettes-de-collations","category-recettes-de-mini-desserts","tag-cinnamon-rolls-3","tag-icing-4","tag-homemade-rolls-4","tag-yeast-recipes-3","tag-cinnamon-recipes-3","tag-classic-cinnamon-rolls-4"],"yoast_head":"\nRoul\u00e9s \u00e0 la cannelle faits maison - Home Cooking Adventure<\/title>\n<meta name=\"description\" content=\"Savourez des roul\u00e9s \u00e0 la cannelle maison, moelleux et gourmands, avec un doux gla\u00e7age \u00e0 la vanille. 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