{"id":163983,"date":"2012-04-18T16:17:48","date_gmt":"2012-04-18T13:17:48","guid":{"rendered":"https:\/\/www.homecookingadventure.com\/?p=163983"},"modified":"2026-08-18T14:27:34","modified_gmt":"2026-08-18T11:27:34","slug":"macarons-aux-graines-de-pavot","status":"publish","type":"post","link":"https:\/\/www.homecookingadventure.com\/fr\/macarons-aux-graines-de-pavot\/","title":{"rendered":"Macarons aux graines de pavot"},"content":{"rendered":"\n

Ces Macarons aux graines de pavot avec une garniture au chocolat blanc et aux graines de pavot<\/strong> sont les macarons parfaits pour les amateurs de graines de pavot comme moi. L\u2019ajout de citron les rend tout simplement irr\u00e9sistibles.<\/p>\n\n\n\n

J\u2019aime trouver diverses combinaisons de macarons en utilisant uniquement des ingr\u00e9dients naturels, sans recourir \u00e0 des colorants artificiels, et cette id\u00e9e est excellente et pleine de saveur. Ils sont parfaits avec une tasse de caf\u00e9, pour des r\u00e9unions entre amis ou pour les tables de f\u00eates.<\/p>\n\n\n\n

Comment faire des macarons aux graines de pavot<\/h2>\n\n\n\n

Commencez par pr\u00e9chauffer le four \u00e0 170\u00baC (340\u00baF). Tapissez deux plaques de cuisson de papier sulfuris\u00e9 et pr\u00e9parez une poche \u00e0 douille avec une douille lisse (environ 1 cm, 1\/2 pouce).<\/p>\n\n\n\n

Comment pr\u00e9parer les coques de macarons aux graines de pavot<\/h3>\n\n\n\n

Mixez ensemble le sucre glace<\/strong>, la poudre d\u2019amande<\/strong> et les graines de pavot moulues<\/strong> \u00e0 l\u2019aide d\u2019un blender ou d\u2019un robot culinaire afin de vous assurer qu\u2019il n\u2019y a pas de grumeaux. \u00c0 l\u2019aide d\u2019un batteur, montez les blancs d\u2019\u0153ufs<\/strong> jusqu\u2019\u00e0 ce qu\u2019ils commencent \u00e0 gonfler et \u00e0 tenir leur forme. Ajoutez progressivement le sucre<\/strong> en poudre tout en fouettant jusqu\u2019\u00e0 ce que le m\u00e9lange soit tr\u00e8s ferme et bien serr\u00e9, environ 2 minutes.<\/p>\n\n\n\n

Incorporez les ingr\u00e9dients secs aux blancs d\u2019\u0153ufs mont\u00e9s en deux fois \u00e0 l\u2019aide d\u2019une spatule en caoutchouc. Une fois le m\u00e9lange lisse et sans traces de blanc d\u2019\u0153uf, transf\u00e9rez la p\u00e2te dans la poche \u00e0 douille. (Placer la poche dans un grand verre peut aider si vous \u00eates seul.)<\/p>\n\n\n\n

Dressez la p\u00e2te sur les plaques de cuisson tapiss\u00e9es de papier sulfuris\u00e9 en cercles de 2 cm (1 pouce), espac\u00e9s r\u00e9guli\u00e8rement de 2 cm (1 pouce). Frappez fermement la plaque de cuisson sur le plan de travail pour aplatir les macarons et saupoudrez des graines de pavot sur le dessus de chacun. Laissez-les reposer \u00e0 temp\u00e9rature ambiante pendant 30 \u00e0 90 minutes<\/strong> jusqu\u2019\u00e0 ce qu\u2019une pellicule se forme. Si le dessus est sec et que rien ne colle \u00e0 votre doigt au toucher, ils sont pr\u00eats \u00e0 \u00eatre cuits.<\/p>\n\n\n\n

Cuire pendant 15-18 minutes<\/strong>. Laissez-les refroidir compl\u00e8tement avant de les retirer de la plaque de cuisson.<\/p>\n\n\n\n

Comment pr\u00e9parer la garniture chocolat blanc citron aux graines de pavot<\/h3>\n\n\n\n

Pr\u00e9parez la garniture aux graines de pavot en chauffant la cr\u00e8me<\/strong> dans une petite casserole. Ajoutez les graines de pavot<\/strong> et le zeste de citron<\/strong>. Lorsque le m\u00e9lange commence tout juste \u00e0 bouillir, retirez du feu et ajoutez le chocolat blanc<\/strong> hach\u00e9. Laissez reposer quelques minutes, puis remuez jusqu\u2019\u00e0 obtenir une texture lisse. Incorporez les morceaux de beurre<\/strong>. Laissez le m\u00e9lange refroidir compl\u00e8tement avant utilisation.<\/p>\n\n\n\n

\u00c9talez un peu de garniture aux graines de pavot sur l\u2019int\u00e9rieur d\u2019une coque de macaron, puis refermez avec une autre coque. Laissez les macarons reposer au moins une journ\u00e9e avant de servir afin de permettre aux saveurs de se m\u00ealer.<\/p>\n\n\n\n

J\u2019esp\u00e8re que vous essaierez ces macarons incroyables. Si vous le faites, assurez-vous de partager les photos avec moi sur Instagram<\/strong><\/a>. J\u2019adorerais voir comment ils se r\u00e9v\u00e8lent pour vous.<\/p>\n\n\n\n

Pour plus de recettes inspir\u00e9es de la cuisine fran\u00e7aise, consultez notre collection compl\u00e8te de Recettes fran\u00e7aises<\/strong><\/a>.<\/p>\n\n\n\n[lo_wide_image]\"macarons[\/lo_wide_image]\n\n\n\n

VOUS POURRIEZ AUSSI AIMER :<\/strong>
\nMacarons au chocolat<\/a>
\nMacarons au chocolat avec garniture au caramel sal\u00e9<\/a>
\nMacarons \u00e0 la noix de coco avec ganache \u00e0 la fraise et au chocolat blanc<\/a>
\nMacarons \u00e0 la framboise<\/a>
\nMacarons aux graines de pavot<\/a>
\nMacarons au cappuccino<\/a>
\nG\u00e2teau macaron au chocolat<\/a>
\nG\u00e2teau macaron pistache-fraise<\/a><\/p>\n\n\n\n\n

\n\t

Macarons aux graines de pavot<\/h2>\n\t\t

\n\t\t

Ces macarons aux graines de pavot, garnis d\u2019une ganache au chocolat blanc, au citron et aux graines de pavot, sont parfaits pour les amateurs de pavot. Aucune couleur artificielle n\u2019est utilis\u00e9e.<\/p>\t<\/p>\n\t

\n\t\t\t<\/div>\n\t
\n\t\t
  • 1 tasse (120 g) sucre glace<\/li>
  • 1\/2 tasse (50 g) poudre d\u2019amandes<\/li>
  • 2 c. \u00e0 soupe graines de pavot moulues<\/li>
  • 2 grands blancs d\u2019\u0153ufs (environ 70 g) (, \u00e0 temp\u00e9rature ambiante)<\/li>
  • 5 c. \u00e0 soupe (75 g) sucre en poudre<\/li><\/ul>

    Garniture aux graines de pavot<\/h4>
    • 3\/4 tasse (180 g) cr\u00e8me liquide enti\u00e8re<\/li>
    • 120 g chocolat blanc (, finement hach\u00e9)<\/li>
    • zeste finement r\u00e2p\u00e9 d\u20191 citron<\/li>
    • 10 c. \u00e0 soupe graines de pavot moulues<\/li>
    • 2 c. \u00e0 soupe beurre doux<\/li><\/ul>\t<\/div>\n\t
      \n\t\t

      Pr\u00e9parez les coques de macarons.<\/h4>

      1. Pr\u00e9chauffez le four \u00e0 170 \u00b0C (340 \u00b0F).<\/p><\/li>

      2. Chemisez deux plaques de cuisson de papier sulfuris\u00e9 et pr\u00e9parez une poche \u00e0 douille munie d\u2019une douille lisse (environ 1 cm, 1\/2 pouce).<\/p><\/li>

      3. Mixez ensemble le sucre glace, la poudre d\u2019amande et les graines de pavot moulues afin d\u2019\u00e9liminer tout grumeau ; utilisez un blender ou un robot.<\/li>
      4. \u00c0 l\u2019aide d\u2019un batteur, montez les blancs d\u2019\u0153ufs jusqu\u2019\u00e0 ce qu\u2019ils commencent \u00e0 gonfler et \u00e0 se tenir. Tout en fouettant, incorporez le sucre en poudre jusqu\u2019\u00e0 obtenir une meringue tr\u00e8s ferme et bien serr\u00e9e, environ 2 minutes.<\/li>
      5. Incorporez les ingr\u00e9dients secs, en deux fois, aux blancs mont\u00e9s \u00e0 l\u2019aide d\u2019une maryse. Quand le m\u00e9lange est lisse et qu\u2019il ne reste plus de traces de blanc, cessez de macaronner et transvasez la p\u00e2te dans la poche \u00e0 douille. (Placer la poche debout dans un grand verre aide si vous \u00eates seul(e).)<\/li>

      6. Dressez la p\u00e2te sur les plaques chemis\u00e9es en cercles de 2 cm (1 pouce), en les espa\u00e7ant r\u00e9guli\u00e8rement de 2 cm (1 pouce).<\/p><\/li>

      7. Tapez fermement la plaque plusieurs fois sur le plan de travail pour aplatir les macarons, puis saupoudrez des graines de pavot sur chacun. Laissez-les reposer \u00e0 temp\u00e9rature ambiante. Une cro\u00fbte doit se former, ce qui peut prendre 30 \u00e0 90 minutes selon la m\u00e9t\u00e9o. Si vous les touchez l\u00e9g\u00e8rement et que le dessus est sec, sans rien coller au doigt, ils sont pr\u00eats \u00e0 cuire. Faites cuire 15 \u00e0 18 minutes. Laissez refroidir compl\u00e8tement puis d\u00e9collez de la plaque.<\/li><\/ol>

        Pr\u00e9parez la garniture aux graines de pavot.<\/h4>

        1. Faites chauffer la cr\u00e8me dans une petite casserole. Ajoutez les graines de pavot et le zeste de citron. Lorsque le m\u00e9lange commence juste \u00e0 bouillir, retirez du feu et ajoutez le chocolat hach\u00e9. Laissez reposer quelques minutes, puis m\u00e9langez jusqu\u2019\u00e0 obtenir une texture lisse. Incorporez les morceaux de beurre. Laissez refroidir compl\u00e8tement avant utilisation.<\/p><\/li>

        2. \u00c9talez un peu de garniture \u00e0 l\u2019int\u00e9rieur des macarons puis assemblez-les deux par deux.<\/li>
        3. Laissez-les reposer au moins une journ\u00e9e avant de servir, afin que les saveurs se m\u00ealent.<\/li><\/ol>\t<\/div>\n\t
          \n\t\t\t<\/div>\n\t
          \n\t\t
          Dessert<\/div>
          Fran\u00e7ais<\/div>
          graines de pavot, macarons, Macarons au pavot, Macarons aux graines de pavot<\/div>\t<\/div>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"

          Ces Macarons aux graines de pavot avec une garniture au chocolat blanc et aux graines de pavot sont les macarons parfaits pour les amateurs de graines de pavot comme moi. L\u2019ajout de citron les rend tout simplement irr\u00e9sistibles. J\u2019aime trouver diverses combinaisons de macarons en utilisant uniquement des ingr\u00e9dients naturels, sans recourir \u00e0 des colorants …<\/p>\n","protected":false},"author":1,"featured_media":75672,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":42,"loftocean_coauthors":"","lemon_limes_single_post_intro_label":"","lemon_limes_single_post_intro_description":"","lemon_limes_single_post_hide_featured_image":"","lemon_limes_single_post_featured_media_position":"","lemon_limes_single_post_secondary_featured_image":3505,"lemon_limes_single_site_header_source":"","lemon_limes_single_custom_site_header":"0","lemon_limes_single_custom_sticky_site_header":"0","lemon_limes_single_custom_sticky_site_header_style":"scroll-up-enable","lemon_limes_single_site_footer_source":"","lemon_limes_single_custom_site_footer":"0","footnotes":""},"categories":[36892,36833,36860,36894,36895,13229,36893,36877,36869,13493,36839,36850],"tags":[42197,45271,45436,42203,45460,43448,45422,45447,45261,37001,38139,38157,39126],"class_list":["post-163983","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-automne","category-recettes-de-cookies","category-desserts-au-chocolat","category-ete","category-hiver","category-petit-dejeuner","category-printemps","category-recettes-de-collations","category-recettes-de-mini-desserts","category-recettes-europeennes","category-recettes-francaises","category-recettes-sans-gluten","tag-how-to-make-macarons-from-scratch-4","tag-how-to-make-french-macarons-4","tag-macaron-3","tag-macarons-4","tag-poppy-seed-macarons-4","tag-french-macarons-4","tag-french-meringue-method-macarons-4","tag-macarons-filling-recipe-4","tag-french-macarons-recipe-4","tag-chocolate-recipes-3","tag-lemon-recipes-4","tag-almond-recipes-4","tag-poppy-seed-recipes-4"],"yoast_head":"\nMacarons aux graines de pavot - Home Cooking Adventure<\/title>\n<meta name=\"description\" content=\"D\u00e9couvrez des macarons irr\u00e9sistibles aux graines de pavot, garnis d'une cr\u00e8me au chocolat blanc et d'une pointe de citron. 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