{"id":164165,"date":"2011-05-09T16:01:52","date_gmt":"2011-05-09T13:01:52","guid":{"rendered":"https:\/\/www.homecookingadventure.com\/?p=164165"},"modified":"2026-08-20T15:13:57","modified_gmt":"2026-08-20T12:13:57","slug":"gateau-au-chocolat-fondant-moelleux-au-chocolat","status":"publish","type":"post","link":"https:\/\/www.homecookingadventure.com\/fr\/gateau-au-chocolat-fondant-moelleux-au-chocolat\/","title":{"rendered":"G\u00e2teau au chocolat fondant &#8211; Moelleux au Chocolat"},"content":{"rendered":"<!-- wp:paragraph -->\n<p>This <strong>G\u00e2teau au chocolat coulant<\/strong>, Moelleux au Chocolat est l\u2019un des meilleurs desserts au chocolat que j\u2019ai r\u00e9alis\u00e9s jusqu\u2019\u00e0 pr\u00e9sent. Il est onctueux, d\u00e9licat et d\u00e9licieux avec sa cro\u00fbte croustillante sur le dessus, tandis que l\u2019int\u00e9rieur est encore coulant, ce qui le rend tout simplement irr\u00e9sistible.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Si vous aimez le chocolat, vous ne devriez pas passer \u00e0 c\u00f4t\u00e9 des g\u00e2teaux au c\u0153ur coulant \u2014 ils sont absolument extraordinaires. Ce que j\u2019aime aussi dans les g\u00e2teaux au c\u0153ur coulant, c\u2019est qu\u2019ils sont pr\u00e9par\u00e9s en portions individuelles, ce qui en fait une option de dessert fantastique pour diverses occasions. Leur c\u0153ur riche et fondant et leur saveur d\u00e9cadente ne manqueront pas d\u2019impressionner tout amateur de chocolat.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading -->\n<h2 class=\"wp-block-heading\">Comment faire un g\u00e2teau au chocolat au c\u0153ur coulant<\/h2>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>Commencez par beurrer six<strong> ramequins<\/strong> ou des moules \u00e0 muffins en aluminium et en les saupoudrant de <strong>farine<\/strong>.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Faites fondre le <strong>chocolat<\/strong> et le <strong>beurre<\/strong> au bain-marie jusqu\u2019\u00e0 obtenir une texture lisse. Pendant ce temps, fouettez les <strong>\u0153ufs<\/strong> avec le <strong>sucre<\/strong> et le <strong>sel<\/strong> \u00e0 l\u2019aide d\u2019un fouet ou d\u2019un batteur jusqu\u2019\u00e0 ce que le m\u00e9lange soit \u00e9pais et jaune p\u00e2le. Incorporez l\u2019<strong>extrait de vanille<\/strong> et la <strong>farine<\/strong>. Ajoutez progressivement le chocolat fondu en remuant bien jusqu\u2019\u00e0 ce que le tout soit parfaitement homog\u00e8ne. Versez la pr\u00e9paration dans les moules pr\u00e9par\u00e9s.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Pr\u00e9chauffez le four \u00e0 200\u00b0C (400\u00b0F). <strong>Faites cuire pendant 10 minutes<\/strong> jusqu\u2019\u00e0 ce que les bords soient fermes et que le centre soit encore moelleux. Retirez les moules du four et laissez-les refroidir l\u00e9g\u00e8rement pendant quelques secondes. Passez un couteau bien aiguis\u00e9 tout autour du bord int\u00e9rieur des moules et retournez-les sur des assiettes.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Saupoudrez de <strong>sucre glace<\/strong> sur le dessus, et servez imm\u00e9diatement. J\u2019esp\u00e8re que vous les essayerez et que vous appr\u00e9cierez vos d\u00e9licieux g\u00e2teaux au chocolat coulant ! Si c\u2019est le cas, assurez-vous de partager les photos avec moi sur <a href=\"https:\/\/www.instagram.com\/homecookingadventure\" target=\"_blank\" rel=\"noopener\"><strong>Instagram<\/strong><\/a>. J\u2019adorerais voir le r\u00e9sultat pour vous.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Pour plus de gourmandises au chocolat, consultez notre collection compl\u00e8te de <a href=\"https:\/\/www.homecookingadventure.com\/fr\/Categorie\/desserts-au-chocolat\/\"><strong>Desserts au chocolat<\/strong><\/a>.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:shortcode -->\n[lo_wide_image]<img class=\"aligncenter\" src=\"https:\/\/www.homecookingadventure.com\/wp-content\/uploads\/2022\/01\/moelleux-au-chocolat-chocolate-lava-cake2.jpg\" alt=\"moelleux au chocolat\" width=\"458\" height=\"687\" \/>[\/lo_wide_image]\n<!-- \/wp:shortcode -->\n\n<!-- wp:paragraph -->\n<p><strong>VOUS AIMEREZ AUSSI :<\/strong><br>\n<a href=\"https:\/\/www.homecookingadventure.com\/fr\/gateau-lava-red-velvet\/\">G\u00e2teau coulant Red Velvet<\/a><br>\n<a href=\"https:\/\/www.homecookingadventure.com\/fr\/gateau-fondant-au-chocolat-et-caramel\/\">G\u00e2teau coulant chocolat caramel<\/a><br>\n<a href=\"https:\/\/www.homecookingadventure.com\/fr\/gateau-fondant-au-chocolat-sans-oeufs\/\">G\u00e2teau coulant au chocolat sans \u0153ufs<\/a><br>\n<a href=\"https:\/\/www.homecookingadventure.com\/fr\/gateau-decadent-au-chocolat-sans-farine-avec-ganache-au-chocolat\/\">G\u00e2teau d\u00e9cadent au chocolat sans farine<\/a><br>\n<a href=\"https:\/\/www.homecookingadventure.com\/fr\/gateau-au-pudding-au-chocolat\/\">G\u00e2teau au pudding au chocolat<\/a><br>\n<a href=\"https:\/\/www.homecookingadventure.com\/fr\/gateau-moelleux-au-chocolat\/\">G\u00e2teau Moelleux au Chocolat - G\u00e2teau au chocolat fran\u00e7ais<\/a><\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:wp-recipe-maker\/recipe {\"id\":164173,\"updated\":1787227996940} -->\n<!--WPRM Recipe 164173-->\n<div class=\"wprm-fallback-recipe\">\n\t<h2 class=\"wprm-fallback-recipe-name\">Moelleux au chocolat (g\u00e2teau au chocolat coulant)<\/h2>\n\t<img class=\"wprm-fallback-recipe-image\" src=\"https:\/\/www.homecookingadventure.com\/wp-content\/uploads\/2021\/08\/moelleux-au-chocolat-chocolate-lava-cake-150x150.jpg\"\/>\t<p class=\"wprm-fallback-recipe-summary\">\n\t\t<p>Ce g\u00e2teau au chocolat coulant, ou moelleux au chocolat, est l\u2019un des meilleurs desserts au chocolat : fondant et d\u00e9licat, avec une cro\u00fbte croustillante sur le dessus tandis que l\u2019int\u00e9rieur reste coulant, ce qui le rend tout simplement irr\u00e9sistible.<\/p>\t<\/p>\n\t<div class=\"wprm-fallback-recipe-equipment\">\n\t\t\t<\/div>\n\t<div class=\"wprm-fallback-recipe-ingredients\">\n\t\t<ul><li>3 \u0153ufs<\/li><li>4 c. \u00e0 soupe (60 g) sucre<\/li><li>170 g  chocolat mi-sucr\u00e9<\/li><li>3 c. \u00e0 soupe (10 g) farine<\/li><li>1 b\u00e2ton (110 g) beurre<\/li><li>1 c. \u00e0 caf\u00e9 (5 g) extrait de vanille<\/li><li>une pinc\u00e9e de sel<\/li><\/ul>\t<\/div>\n\t<div class=\"wprm-fallback-recipe-instructions\">\n\t\t<ol><li>Beurrez six ramequins ou des moules \u00e0 muffins en aluminium, puis saupoudrez-les de farine.<\/li><li>Faites fondre le chocolat et le beurre au bain-marie jusqu\u2019\u00e0 obtenir une texture lisse. Pendant ce temps, battez les \u0153ufs avec le sucre et le sel au fouet ou au batteur jusqu\u2019\u00e0 ce que le m\u00e9lange soit \u00e9pais et jaune p\u00e2le. Incorporez l\u2019extrait de vanille et la farine. Ajoutez progressivement le chocolat fondu et m\u00e9langez bien. Versez la pr\u00e9paration dans les moules pr\u00e9par\u00e9s.<\/li><li>Pr\u00e9chauffez le four \u00e0 200 \u00b0C (400 \u00b0F). Faites cuire 10 minutes, jusqu\u2019\u00e0 ce que les bords soient fermes et que le centre soit encore fondant. Sortez du four et laissez ti\u00e9dir quelques secondes. Passez un couteau bien aiguis\u00e9 tout autour de l\u2019int\u00e9rieur des moules, puis d\u00e9moulez en retournant sur des assiettes. Saupoudrez de sucre glace et servez imm\u00e9diatement.<\/li><\/ol>\t<\/div>\n\t<div class=\"wprm-fallback-recipe-notes\">\n\t\t\t<\/div>\n\t<div class=\"wprm-fallback-recipe-meta\">\n\t\t<div class=\"wprm-fallback-recipe-meta-course\">Dessert<\/div><div class=\"wprm-fallback-recipe-meta-cuisine\">Fran\u00e7ais<\/div><div class=\"wprm-fallback-recipe-meta-keyword\">chocolat, g\u00e2teau au chocolat coulant, moelleux au chocolat, Moelleux au chocolat (g\u00e2teau au chocolat coulant)<\/div>\t<\/div>\n<\/div>\n<!--End WPRM Recipe-->\n<!-- \/wp:wp-recipe-maker\/recipe -->","protected":false},"excerpt":{"rendered":"<p>This G\u00e2teau au chocolat coulant, Moelleux au Chocolat est l\u2019un des meilleurs desserts au chocolat que j\u2019ai r\u00e9alis\u00e9s jusqu\u2019\u00e0 pr\u00e9sent. Il est onctueux, d\u00e9licat et d\u00e9licieux avec sa cro\u00fbte croustillante sur le dessus, tandis que l\u2019int\u00e9rieur est encore coulant, ce qui le rend tout simplement irr\u00e9sistible. Si vous aimez le chocolat, vous ne devriez pas &#8230;<\/p>\n","protected":false},"author":1,"featured_media":71901,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":18,"loftocean_coauthors":"","lemon_limes_single_post_intro_label":"","lemon_limes_single_post_intro_description":"","lemon_limes_single_post_hide_featured_image":"","lemon_limes_single_post_featured_media_position":"","lemon_limes_single_post_secondary_featured_image":413,"lemon_limes_single_site_header_source":"","lemon_limes_single_custom_site_header":"0","lemon_limes_single_custom_sticky_site_header":"0","lemon_limes_single_custom_sticky_site_header_style":"scroll-up-enable","lemon_limes_single_site_footer_source":"","lemon_limes_single_custom_site_footer":"0","footnotes":""},"categories":[36883,36888,36884,36892,36860,36864,36894,36832,36887,36895,36885,36886,36893,36869,13471,13493,36839,36889],"tags":[42194,40977,38481,37272,40960,41835,45756,37001],"class_list":["post-164165","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-4-juillet","category-action-de-graces","category-anniversaire","category-automne","category-desserts-au-chocolat","category-desserts-faciles","category-ete","category-gateaux","category-halloween","category-hiver","category-noel","category-paques","category-printemps","category-recettes-de-mini-desserts","category-recettes-en-30-minutes","category-recettes-europeennes","category-recettes-francaises","category-saint-valentin","tag-how-to-make-lava-cakes-4","tag-how-to-make-chocolate-lava-cake-4","tag-chocolate-dessert-4","tag-chocolate-cake-4","tag-chocolate-lava-cake-4","tag-moelleux-au-chocolat-4","tag-chocolate-lava-cake-recipe-4","tag-chocolate-recipes-3"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>G\u00e2teau au chocolat fondant &#8211; Moelleux au Chocolat - Home Cooking Adventure<\/title>\n<meta name=\"description\" content=\"Moelleux au chocolat coulant irr\u00e9sistible, onctueux avec une cro\u00fbte croustillante. Un dessert parfait en portions individuelles pour les amateurs de chocolat.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.homecookingadventure.com\/fr\/gateau-au-chocolat-fondant-moelleux-au-chocolat\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"G\u00e2teau au chocolat fondant &#8211; Moelleux au Chocolat - Home Cooking Adventure\" \/>\n<meta property=\"og:description\" content=\"Moelleux au chocolat coulant irr\u00e9sistible, onctueux avec une cro\u00fbte croustillante. Un dessert parfait en portions individuelles pour les amateurs de chocolat.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.homecookingadventure.com\/fr\/gateau-au-chocolat-fondant-moelleux-au-chocolat\/\" \/>\n<meta property=\"og:site_name\" content=\"Home Cooking Adventure\" \/>\n<meta property=\"article:published_time\" content=\"2011-05-09T13:01:52+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-08-20T12:13:57+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.homecookingadventure.com\/wp-content\/uploads\/2022\/01\/moelleux-au-chocolat-chocolate-lava-cake.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"635\" \/>\n\t<meta property=\"og:image:height\" content=\"423\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Ella - Home Cooking Adventure\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Ella - Home Cooking Adventure\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.homecookingadventure.com\\\/fr\\\/gateau-au-chocolat-fondant-moelleux-au-chocolat\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.homecookingadventure.com\\\/fr\\\/gateau-au-chocolat-fondant-moelleux-au-chocolat\\\/\"},\"author\":{\"name\":\"Ella - Home Cooking Adventure\",\"@id\":\"https:\\\/\\\/www.homecookingadventure.com\\\/fr\\\/#\\\/schema\\\/person\\\/1cb86aa217ac391863fc17ffdc9eae4d\"},\"headline\":\"G\u00e2teau au chocolat fondant &#8211; Moelleux au Chocolat\",\"datePublished\":\"2011-05-09T13:01:52+00:00\",\"dateModified\":\"2026-08-20T12:13:57+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.homecookingadventure.com\\\/fr\\\/gateau-au-chocolat-fondant-moelleux-au-chocolat\\\/\"},\"wordCount\":675,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/www.homecookingadventure.com\\\/fr\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.homecookingadventure.com\\\/fr\\\/gateau-au-chocolat-fondant-moelleux-au-chocolat\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.homecookingadventure.com\\\/wp-content\\\/uploads\\\/2022\\\/01\\\/moelleux-au-chocolat-chocolate-lava-cake.jpg\",\"keywords\":[\"comment faire des g\u00e2teaux coulants\",\"comment faire un g\u00e2teau au chocolat coulant\",\"dessert au chocolat\",\"g\u00e2teau au chocolat\",\"g\u00e2teau au chocolat coulant\",\"moelleux au chocolat\",\"recette de g\u00e2teau au chocolat coulant\",\"Recettes au chocolat\"],\"articleSection\":[\"4 juillet\",\"Action de gr\u00e2ces\",\"Anniversaire\",\"Automne\",\"Desserts au chocolat\",\"Desserts faciles\",\"\u00c9t\u00e9\",\"G\u00e2teaux\",\"Halloween\",\"Hiver\",\"No\u00ebl\",\"P\u00e2ques\",\"Printemps\",\"Recettes de mini-desserts\",\"Recettes en 30 minutes\",\"Recettes europ\u00e9ennes\",\"Recettes fran\u00e7aises\",\"Saint Valentin\"],\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.homecookingadventure.com\\\/fr\\\/gateau-au-chocolat-fondant-moelleux-au-chocolat\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.homecookingadventure.com\\\/fr\\\/gateau-au-chocolat-fondant-moelleux-au-chocolat\\\/\",\"url\":\"https:\\\/\\\/www.homecookingadventure.com\\\/fr\\\/gateau-au-chocolat-fondant-moelleux-au-chocolat\\\/\",\"name\":\"G\u00e2teau au chocolat fondant &#8211; Moelleux au Chocolat - Home Cooking Adventure\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.homecookingadventure.com\\\/fr\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.homecookingadventure.com\\\/fr\\\/gateau-au-chocolat-fondant-moelleux-au-chocolat\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.homecookingadventure.com\\\/fr\\\/gateau-au-chocolat-fondant-moelleux-au-chocolat\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.homecookingadventure.com\\\/wp-content\\\/uploads\\\/2022\\\/01\\\/moelleux-au-chocolat-chocolate-lava-cake.jpg\",\"datePublished\":\"2011-05-09T13:01:52+00:00\",\"dateModified\":\"2026-08-20T12:13:57+00:00\",\"description\":\"Moelleux au chocolat coulant irr\u00e9sistible, onctueux avec une cro\u00fbte croustillante. 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