{"id":164333,"date":"2011-04-10T17:51:10","date_gmt":"2011-04-10T14:51:10","guid":{"rendered":"https:\/\/www.homecookingadventure.com\/?p=164333"},"modified":"2026-08-21T15:37:50","modified_gmt":"2026-08-21T12:37:50","slug":"biscuits-a-la-meringue-moelleuse","status":"publish","type":"post","link":"https:\/\/www.homecookingadventure.com\/fr\/biscuits-a-la-meringue-moelleuse\/","title":{"rendered":"Biscuits \u00e0 la meringue moelleuse"},"content":{"rendered":"<!-- wp:paragraph -->\n<p>Ces <strong>biscuits meringu\u00e9s moelleux<\/strong> sont des macarons classiques transform\u00e9s en biscuits sucr\u00e9s, avec un ext\u00e9rieur croustillant et un int\u00e9rieur moelleux au chocolat et aux noix. Ils fondent dans la bouche et sont parfaits pour les tables de f\u00eates.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>La <strong>recette<\/strong> de ces biscuits meringu\u00e9s moelleux est vraiment <strong>facile et rapide<\/strong> \u00e0 pr\u00e9parer. Ces biscuits sont \u00e9galement <strong>sans gluten<\/strong> et un excellent choix pour ceux qui sont intol\u00e9rants au gluten.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Vous pouvez servir ces biscuits pendant la journ\u00e9e comme collation ou simplement au petit-d\u00e9jeuner avec une tasse de caf\u00e9. Ils constituent \u00e9galement une excellente id\u00e9e de cadeau pendant les f\u00eates.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading -->\n<h2 class=\"wp-block-heading\">Comment faire des biscuits meringu\u00e9s moelleux<\/h2>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p>Commencez par <strong>pr\u00e9chauffer le four \u00e0 <strong>150\u00b0C<\/strong> (<strong>300\u00b0F<\/strong>)<\/strong> et tapisser une plaque de cuisson de papier sulfuris\u00e9.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>En utilisant un batteur, montez les <strong>blancs d\u2019\u0153ufs<\/strong> avec une pinc\u00e9e de sel jusqu\u2019\u00e0 ce qu\u2019ils deviennent mousseux, puis ajoutez progressivement le <strong>sucre<\/strong> et l\u2019<strong>extrait de vanille<\/strong> tout en continuant \u00e0 fouetter. La meringue est pr\u00eate lorsqu\u2019elle forme des pics fermes et ne glisse pas du bol lorsqu\u2019on le tient \u00e0 l\u2019envers.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Incorporez d\u00e9licatement les <strong>flocons de noix de coco<\/strong>, les <strong>noix<\/strong> moulues et les <strong>p\u00e9pites de chocolat<\/strong> \u00e0 l\u2019aide d\u2019une cuill\u00e8re en m\u00e9tal. D\u00e9posez le m\u00e9lange \u00e0 la cuill\u00e8re sur les plaques de cuisson pr\u00e9par\u00e9es.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>Faites cuire<\/strong> les biscuits \u00e0 la meringue <strong>pendant environ 15 minutes<\/strong>, ou jusqu\u2019\u00e0 ce qu\u2019ils soient l\u00e9g\u00e8rement dor\u00e9s. Retirez-les d\u00e9licatement de la plaque de cuisson et laissez-les refroidir compl\u00e8tement avant de les ranger.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>J\u2019esp\u00e8re que vous les essayerez. N\u2019oubliez pas de me taguer dans vos&nbsp;<strong><a href=\"https:\/\/www.instagram.com\/homecookingadventure\" target=\"_blank\" rel=\"noreferrer noopener\">publications Instagram<\/a><\/strong>&nbsp;ou stories, afin que je puisse voir vos r\u00e9sultats incroyables.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Pour plus de recettes de cookies, consultez notre collection compl\u00e8te de <a href=\"https:\/\/www.homecookingadventure.com\/fr\/Categorie\/recettes-de-cookies\/\"><strong>Cookies<\/strong><\/a>.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>VOUS AIMEREZ AUSSI :<\/strong><br>\n<a href=\"https:\/\/www.homecookingadventure.com\/fr\/pavlova-aux-baies\/\">Pavlova aux fruits rouges<\/a><br>\n<a href=\"https:\/\/www.homecookingadventure.com\/fr\/?p=163441\">Nuages au chocolat et aux noix avec \u00e9clats de cacao<\/a><br>\n<a href=\"https:\/\/www.homecookingadventure.com\/fr\/gateau-meringue-au-chocolat-et-a-la-framboise-sans-farine\/\">G\u00e2teau meringu\u00e9 au chocolat et aux framboises sans farine<\/a><br>\n<a href=\"https:\/\/www.homecookingadventure.com\/fr\/gateau-mousse-a-la-meringue-a-la-vanille\/\">G\u00e2teau mousse \u00e0 la vanille et meringue<\/a><br>\n<a href=\"https:\/\/www.homecookingadventure.com\/fr\/tarte-au-citron-meringuee\/\">Tarte au citron meringu\u00e9e<\/a><br>\n<a href=\"https:\/\/www.homecookingadventure.com\/fr\/roule-meringue-aux-canneberges-et-au-chocolat-blanc\/\">Roul\u00e9 meringu\u00e9 aux canneberges et au chocolat blanc<\/a><br>\n<a href=\"https:\/\/www.homecookingadventure.com\/fr\/tarte-aux-pacanes-au-chocolat-sans-cuisson-avec-garniture-de-meringue\/\">Tarte au chocolat et aux noix de p\u00e9can sans cuisson avec garniture de meringue<\/a><br>\n<a href=\"https:\/\/www.homecookingadventure.com\/fr\/cupcakes-au-moka-et-a-la-citrouille-avec-meringue-grillee\/\">Cupcakes \u00e0 la citrouille et au moka avec meringue grill\u00e9e<\/a><br>\n<a href=\"https:\/\/www.homecookingadventure.com\/fr\/roule-meringue-aux-baies-dete\/\">Roul\u00e9 meringu\u00e9 aux fruits rouges d\u2019\u00e9t\u00e9<\/a><br>\nMacarons \u00e0 la framboise<br>\n<a href=\"https:\/\/www.homecookingadventure.com\/fr\/macarons-a-la-noix-de-coco\/\">Macarons \u00e0 la noix de coco<\/a><br>\n<a href=\"https:\/\/www.homecookingadventure.com\/fr\/roses-de-meringue-au-chocolat\/\">Roses en meringue au chocolat<\/a><br>\n<a href=\"https:\/\/www.homecookingadventure.com\/fr\/gateau-aux-pommes-et-a-la-meringue\/\">G\u00e2teau aux pommes meringu\u00e9<\/a><br>\n<a href=\"https:\/\/www.homecookingadventure.com\/fr\/macarons-au-chocolat-methode-de-la-meringue-francaise\/\">Macarons au chocolat<\/a><br>\n<a href=\"https:\/\/www.homecookingadventure.com\/fr\/?p=164334\">Roul\u00e9s \u00e0 la cannelle avec garniture de meringue<\/a><\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:wp-recipe-maker\/recipe {\"id\":164349,\"updated\":1787315763252} -->\n<!--WPRM Recipe 164349-->\n<div class=\"wprm-fallback-recipe\">\n\t<h2 class=\"wprm-fallback-recipe-name\">Biscuits meringu\u00e9s moelleux<\/h2>\n\t<img class=\"wprm-fallback-recipe-image\" src=\"https:\/\/www.homecookingadventure.com\/wp-content\/uploads\/2022\/01\/soft-meringue-cookies-150x150.jpg\"\/>\t<p class=\"wprm-fallback-recipe-summary\">\n\t\t<p>Des macarons classiques transform\u00e9s en biscuits sucr\u00e9s, avec un ext\u00e9rieur croustillant et un int\u00e9rieur moelleux au chocolat et aux noix. Ces biscuits meringu\u00e9s moelleux fondent dans la bouche et sont parfaits pour les tables de f\u00eates.<\/p>\t<\/p>\n\t<div class=\"wprm-fallback-recipe-equipment\">\n\t\t\t<\/div>\n\t<div class=\"wprm-fallback-recipe-ingredients\">\n\t\t<ul><li>4 blancs d\u2019\u0153ufs<\/li><li>1\/4  c. \u00e0 caf\u00e9 (1 g) sel<\/li><li>3\/4 tasse (90 g) sucre glace<\/li><li>1 c. \u00e0 caf\u00e9 (5 g) extrait de vanille<\/li><li>2\/3 tasse (50 g) noix de coco r\u00e2p\u00e9e non sucr\u00e9e<\/li><li>1 tasse (100 g) noix ou amandes (, grill\u00e9es et moulues)<\/li><li>50 g  p\u00e9pites de chocolat<\/li><\/ul>\t<\/div>\n\t<div class=\"wprm-fallback-recipe-instructions\">\n\t\t<ol><li><p>Pr\u00e9chauffez le four \u00e0 150 \u00b0C (300 \u00b0F). Tapissez une plaque de cuisson de papier sulfuris\u00e9.<\/p><\/li><li><p>Montez les blancs d\u2019\u0153ufs avec une pinc\u00e9e de sel jusqu\u2019\u00e0 ce qu\u2019ils deviennent mousseux, puis ajoutez progressivement le sucre et l\u2019extrait de vanille en fouettant sans arr\u00eat. La meringue est pr\u00eate lorsqu\u2019elle n\u2019est plus liquide et que vous pouvez retourner le bol sans que rien ne tombe.<\/p><\/li><li><p>\u00c0 l\u2019aide d\u2019une cuill\u00e8re en m\u00e9tal, incorporez d\u00e9licatement les flocons de noix de coco, les noix moulues et les p\u00e9pites de chocolat. D\u00e9posez des cuiller\u00e9es sur les plaques de cuisson pr\u00e9par\u00e9es.<\/p><\/li><li><p>Faites cuire les biscuits \u00e0 la meringue environ 15 minutes, ou jusqu\u2019\u00e0 ce qu\u2019ils prennent une l\u00e9g\u00e8re couleur caf\u00e9. Retirez-les d\u00e9licatement de la plaque et laissez-les refroidir compl\u00e8tement avant de les conserver.<\/p><\/li><\/ol>\t<\/div>\n\t<div class=\"wprm-fallback-recipe-notes\">\n\t\t\t<\/div>\n\t<div class=\"wprm-fallback-recipe-meta\">\n\t\t<div class=\"wprm-fallback-recipe-meta-course\">Dessert<\/div><div class=\"wprm-fallback-recipe-meta-cuisine\">American<\/div><div class=\"wprm-fallback-recipe-meta-keyword\">biscuits, Biscuits meringu\u00e9s, Biscuits meringu\u00e9s moelleux, chocolat, meringue<\/div>\t<\/div>\n<\/div>\n<!--End WPRM Recipe-->\n<!-- \/wp:wp-recipe-maker\/recipe -->","protected":false},"excerpt":{"rendered":"<p>Ces biscuits meringu\u00e9s moelleux sont des macarons classiques transform\u00e9s en biscuits sucr\u00e9s, avec un ext\u00e9rieur croustillant et un int\u00e9rieur moelleux au chocolat et aux noix. Ils fondent dans la bouche et sont parfaits pour les tables de f\u00eates. La recette de ces biscuits meringu\u00e9s moelleux est vraiment facile et rapide \u00e0 pr\u00e9parer. Ces biscuits sont &#8230;<\/p>\n","protected":false},"author":1,"featured_media":66472,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":15,"loftocean_coauthors":"","lemon_limes_single_post_intro_label":"","lemon_limes_single_post_intro_description":"","lemon_limes_single_post_hide_featured_image":"","lemon_limes_single_post_featured_media_position":"","lemon_limes_single_post_secondary_featured_image":0,"lemon_limes_single_site_header_source":"","lemon_limes_single_custom_site_header":"0","lemon_limes_single_custom_sticky_site_header":"0","lemon_limes_single_custom_sticky_site_header_style":"scroll-up-enable","lemon_limes_single_site_footer_source":"","lemon_limes_single_custom_site_footer":"0","footnotes":""},"categories":[36892,36833,36864,36894,36895,36885,36893,36836,36877,36869,36850,36853,13484],"tags":[46115,44713,46119,38194,44717,46074,46085,44296,46109,46092,36995,38157,38661,46104,45734],"class_list":["post-164333","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-automne","category-recettes-de-cookies","category-desserts-faciles","category-ete","category-hiver","category-noel","category-printemps","category-recettes-americaines","category-recettes-de-collations","category-recettes-de-mini-desserts","category-recettes-sans-gluten","category-recettes-vegetariennes","category-sans-produits-laitiers","tag-soft-meringue-cookies-4","tag-egg-white-cookies-4","tag-walnut-coconut-cookies-4","tag-holiday-cookies-4","tag-meringue-cookies-4","tag-chocolate-meringue-cookies-4","tag-easy-meringue-cookies-4","tag-how-to-make-meringue-cookies-4","tag-meringue-cookies-recipe-4","tag-gluten-free-cookie-recipe-4","tag-coconut-recipes-4","tag-almond-recipes-4","tag-walnut-recipes-4","tag-macaroon-recipes-4","tag-easy-gluten-free-recipes-4"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Biscuits \u00e0 la meringue moelleuse - Home Cooking Adventure<\/title>\n<meta name=\"description\" content=\"Biscuits meringu\u00e9s moelleux au chocolat et noix, sans gluten, parfaits pour les f\u00eates. 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