{"id":114636,"date":"2019-11-18T13:11:05","date_gmt":"2019-11-18T11:11:05","guid":{"rendered":"https:\/\/www.homecookingadventure.com\/?p=114636"},"modified":"2025-04-08T13:29:40","modified_gmt":"2025-04-08T10:29:40","slug":"cartofi-piure-la-cuptor","status":"publish","type":"post","link":"https:\/\/www.homecookingadventure.com\/ro\/cartofi-piure-la-cuptor\/","title":{"rendered":"Cartofi piure la cuptor"},"content":{"rendered":"

Printre garniturile esen\u021biale de la mesele de s\u0103rb\u0103tori se afl\u0103, bine\u00een\u021beles, clasicul piure de cartofi. Totu\u0219i, dac\u0103 vrei s\u0103 aduci un strop de noutate \u00een acest preparat tradi\u021bional, aceast\u0103 re\u021bet\u0103 de cartofi piure la cuptor<\/strong> este exact ce \u00ee\u021bi trebuie.<\/p>\n

Aceast\u0103 re\u021bet\u0103 aduce o reinterpretare savuroas\u0103 a clasicului piure de cartofi, combin\u00e2ndu-l cu fenicul \u2013 o ad\u0103ugire surprinz\u0103toare \u0219i minunat\u0103, care ofer\u0103 preparatului un gust subtil de anason. Br\u00e2nza Gruy\u00e8re topit\u0103 \u0219i bacon-ul crocant adaug\u0103 profunzime \u0219i savoare, iar toppingul crocant din covrigei zdrobi\u021bi transform\u0103 acest gratin \u00eentr-o garnitur\u0103 memorabil\u0103, demn\u0103 de masa de s\u0103rb\u0103toare.<\/p>\n

Dac\u0103 sunte\u021bi \u00een criz\u0103 de timp, pute\u021bi preg\u0103ti cartofii \u00een avans \u0219i s\u0103-i p\u0103stra\u021bi la frigider p\u00e2n\u0103 la momentul coacerii. Ad\u0103uga\u021bi firimiturile de covrigei chiar \u00eenainte de a introduce vasul \u00een cuptor, apoi prelungi\u021bi timpul de coacere cu 10\u201315 minute, pentru a v\u0103 asigura c\u0103 preparatul este bine \u00eenc\u0103lzit \u0219i toppingul devine frumos crocant.<\/p>\n

Cum s\u0103 faci piure de cartofi la cuptor<\/h2>\n

\u00cencepe\u021bi prin g\u0103tirea feniculului feliat \u00eentr-o tigaie cu unt, sare \u0219i piper p\u00e2n\u0103 se \u00eenmoaie \u0219i devine aromatic. Acest lucru adaug\u0103 o arom\u0103 minunat\u0103 de anason care se potrive\u0219te perfect cu celelalte ingrediente.<\/span><\/p>\n

\u00cen timp ce feniculul se g\u0103te\u0219te, po\u021bi \u00eencepe prepararea bacon-ului. Pur \u0219i simplu a\u0219az\u0103 c\u00e2teva f\u00e2\u0219ii de bacon pe o tav\u0103 de copt. Coace-le \u00een cuptor p\u00e2n\u0103 devin crocante \u0219i aurii. Transfer\u0103-le pe prosoape de h\u00e2rtie pentru a \u00eendep\u0103rta excesul de gr\u0103sime. Zdrobe\u0219te-le \u00een buc\u0103\u021bi mici \u0219i pune-le deoparte pentru mai t\u00e2rziu.<\/span><\/p>\n

\u00cen continuare, fierbe\u021bi ni\u0219te cartofi \u00een ap\u0103,generos s\u0103rat\u0103 p\u00e2n\u0103 c\u00e2nd devin perfect fragezi. Scurge\u021bi-i \u0219i returna\u021bi-i \u00een oal\u0103 pentru a \u00eendep\u0103rta orice exces de umiditate. Pisa\u021bi cartofii cu unt, sm\u00e2nt\u00e2n\u0103, sm\u00e2nt\u00e2n\u0103 pentru g\u0103tit, sare, piper \u0219i o cantitate generoas\u0103 de br\u00e2nz\u0103 gruyere. Acest lucru va crea o baz\u0103 bogat\u0103 \u0219i cremoas\u0103\u00a0 care cu siguran\u021b\u0103 v\u0103 va \u00eenc\u00e2nta.<\/span><\/p>\n

Odat\u0103 ce piureul de cartofi este gata, este timpul s\u0103 asambl\u0103m caserola. Transfera\u021bi amestecul \u00eentr-un vas de copt uns cu unt \u0219i acoperi\u021bi-l cu baconul sf\u0103r\u00e2mat, restul de br\u00e2nz\u0103 gruyere \u0219i un amestec de covrigei zdrobi\u021bi, unt topit \u0219i mu\u0219tar Dijon. F\u0103r\u00e2miturile decovrigei adaug\u0103 o textur\u0103 crocant\u0103 minunat\u0103.<\/span><\/p>\n

Coace\u021bi piureul \u0103n cuptor p\u00e2n\u0103 c\u00e2nd br\u00e2nza s-a topit \u0219i firimiturile sunt aurii, timp de aproximativ 20 de minute. Rezultatul este un preparat delicios \u0219i satisf\u0103c\u0103tor, perfect pentru a fi servit ca fel principal sau ca garnitur\u0103. <\/span><\/p>\n

Sim\u021bi\u021bi-v\u0103 liber s\u0103 adapta\u021bi re\u021beta \u00een func\u021bie de preferin\u021be. Pute\u021bi \u00eenlocui sau scoate unele dintre ingredientele enumerate aici, posibilit\u0103\u021bile sunt nesf\u00e2r\u0219ite. Dac\u0103 o \u00eencerca\u021bi, asigura\u021bi-v\u0103 c\u0103 \u00eemp\u0103rt\u0103\u0219i\u021bi fotografiile cu mine pe Instagram<\/strong><\/a>.\u00a0<\/p>\n

Alte re\u021bete de cartofi pe care a\u021bi putea dori s\u0103 le \u00eencerca\u021bi<\/h2>\n

V\u0103 prezent\u0103m acest gratin de cartofi<\/strong><\/a>, un preparat fran\u021buzesc care cu siguran\u021b\u0103 v\u0103 va satisface papilele gustative. Stratific\u0103m cartofii t\u0103ia\u021bi sub\u021bire cu sm\u00e2nt\u00e2n\u0103 \u0219i br\u00e2nz\u0103. Apoi coacem preparatul p\u00e2n\u0103 c\u00e2nd formeaz\u0103 o crust\u0103 aurie crocant\u0103.<\/p>\n

Acest<\/span> piure de cartofi<\/b><\/a> este at\u00e2t de gustos \u0219i cremos \u00eenc\u00e2t nu ar trebui s\u0103 lipseasc\u0103 de pe nicio mas\u0103 de s\u0103rb\u0103toare. Este foarte u\u0219or de preg\u0103tit \u0219i \u00eentotdeauna este pe placul tuturor.\u00a0<\/span><\/p>\n

Fie c\u0103 dori\u021bi s\u0103 impresiona\u021bi oaspe\u021bii sau pur \u0219i simplu ave\u021bi poft\u0103 de o gustare delcioas\u0103 ,aceste stive de cartofi cu parmezan<\/strong><\/a> sunt o idee excelent\u0103. \u00cencerca\u021bi-le \u0219i descoperi\u021bi combina\u021bia perfect\u0103 de arome.<\/p>\n

[lo_wide_image]\"Caserola[\/lo_wide_image]<\/p>\n

S-AR PUTEA S\u0102 V\u0102 PLAC\u0102 \u0218I:<\/strong>
Cartofi felia\u021bi crocan\u021bi<\/a>
Cum s\u0103 faci cartofi cop\u021bi Bloomin<\/a>\u00a0
Cartofi umplu\u021bi cu pui cop\u021bi de dou\u0103 ori<\/a><\/p>\n\n\n\n

\n\t

Cartofi piure la cuptor<\/h2>\n\t\t

\n\t\t

Printre garniturile esen\u021biale de la masa de s\u0103rb\u0103tori se afl\u0103, bine\u00een\u021beles, clasicul piure de cartofi. Totu\u0219i, dac\u0103 vrei s\u0103 aduci un strop de noutate \u00een acest preparat tradi\u021bional, aceast\u0103 re\u021bet\u0103 de cartofi piure la cuptor<\/strong> este exact ce \u00ee\u021bi trebuie.<\/p>\t<\/p>\n\t

\n\t\t\t<\/div>\n\t
\n\t\t

Pentru piure de cartofi<\/h4>
  • 1.4 kg cartofi<\/li>
  • 1 bulb de fenicul (, t\u0103iat \u00een jum\u0103tate)<\/li>
  • 2 linguri (30g) unt nes\u0103rat (, pentru g\u0103tit feniculul)<\/li>
  • 1\/2 can\u0103 (100g) br\u00e2nz\u0103 gruyere (, r\u0103zuit\u0103)<\/li>
  • 1\/4 can\u0103 (56g) unt nes\u0103rat<\/li>
  • 1\/2 can\u0103 (120g) sm\u00e2nt\u00e2n\u0103 fermentat\u0103 (, la temperatura camerei)<\/li>
  • 1\/2 can\u0103 (120ml) sm\u00e2nt\u00e2n\u0103 pentru g\u0103tit (, la temperatura camerei)<\/li>
  • sare dup\u0103 gust<\/li>
  • piper dup\u0103 gust<\/li><\/ul>

    Topping<\/h4>
    • 4 or 5 felii de bacon (, g\u0103tit \u0219i sf\u0103r\u00e2mi\u021bat)<\/li>
    • 1\/2 can\u0103 (50g) br\u00e2nz\u0103 gruyere (, r\u0103zuit\u0103)<\/li><\/ul>

      Topping cu covrigei<\/h4>
      • 1 \u00bd c\u0103ni (100g) covrigei (, zdrobi\u021bi)<\/li>
      • 1 lingur\u0103 (15g) mu\u0219tar Dijon<\/li>
      • 2 linguri (30g) unt nes\u0103rat (, topit)<\/li><\/ul>\t<\/div>\n\t
        \n\t\t

        1. \u00centr-o tigaie mare, la foc mediu mic, tope\u0219te 2 linguri de unt. Adaug\u0103 feniculul feliat, presar\u0103 cu sare \u0219i piper \u0219i amestec\u0103 u\u0219or. Redu focul la mic, acoper\u0103 \u0219i g\u0103te\u0219te p\u00e2n\u0103 c\u00e2nd feniculul s-a \u00eenmuiat, dar nu s-a caramelizat, amestec\u00e2nd des, pentru aproximativ 15 minute. Las\u0103 s\u0103 se r\u0103ceasc\u0103 la temperatura camerei.<\/p><\/li>

        2. Pentru a g\u0103ti baconul pentru topping, pre\u00eenc\u0103lzi\u021bi cuptorul la 200C\/400F. A\u0219eza\u021bi o foaie de copt pe o tav\u0103 \u0219i a\u0219eza\u021bi f\u00e2\u0219iile de bacon pe ea. Coace\u021bi p\u00e2n\u0103 c\u00e2nd baconul este crocant, aproximativ 15-20 de minute. Transfera\u021bi baconul pe prosoape de h\u00e2rtie pentru a \u00eendep\u0103rta excesul de gr\u0103sime. Zdrobi\u021bi-l \u00een buc\u0103\u021bi mici \u0219i p\u0103stra\u021bi-l pentru utilizare ulterioar\u0103.<\/p><\/li>

        3. \u00cenc\u0103lzi\u021bi cuptorul la 180C (350F).<\/p><\/li>

        4. Fierbe\u021bi cartofii \u00eentr-o oal\u0103 mare cu ap\u0103 care a fost generos s\u0103rat\u0103. Scurge\u021bi cartofii \u0219i \u00eentoarce\u021bi-i \u00een oala fierbinte pe foc mic \u0219i agita\u021bi-i pentru c\u00e2teva minute pentru a \u00eendep\u0103rta excesul de ap\u0103.<\/p><\/li>

        5. Folosind un zdrobitor de cartofi, zdrobe\u0219te cartofii cu 60g de unt, adaug\u0103 sm\u00e2nt\u00e2n\u0103 \u0219i sm\u00e2nt\u0103n\u0103 de g\u0103tit. Condimenteaz\u0103 cu sare \u0219i piper. \u00cencorporeaz\u0103 feniculul \u0219i 1 can\u0103 de br\u00e2nz\u0103 gruyere. Nu amesteca prea mult. Transfer\u0103 cartofii \u00eentr-un vas de copt de 2 litri, uns \u0103n prealabil cu unt.<\/p><\/li>

        6. Pentru a face toppingul cu firimituri de covrigei,\u00a0adaug\u0103 covrigeii \u00eentr-o pung\u0103 ziplock \u0219i folosind un sucitor, ruleaz\u0103-l peste pung\u0103,\u00a0\u00eenainte \u0219i \u00eenapoi pentru a-i m\u0103run\u021bi \u00een firimituri grosiere. Transfer\u0103 \u00eentr-un bol \u0219i amestec\u0103 cu unt topit \u0219i mu\u0219tar Dijon.<\/p><\/li>

        7. Pentru a finaliza gratinul,\u00a0acoperi\u021bi piureul de cartofi cu bacon sf\u0103r\u00e2mat, restul de \u00bd can\u0103 de br\u00e2nz\u0103 \u0219i pres\u0103ra\u021bi cu amestecul de firimituri de covrigei.<\/p><\/li>

        8. \t\tCoace\u021bi \u00een cuptor aproximativ 20 de minute sau p\u00e2n\u0103 c\u00e2nd br\u00e2nza s-a topit \u0219i firimiturile sunt de culoare maro auriu.<\/li><\/ol>\t<\/div>\n\t
          \n\t\t\t<\/div>\n\t
          \n\t\t
          Fel principal, Garnitur\u0103<\/div>
          Fran\u021buzeasc\u0103<\/div>
          cartofi, cartofi la cuptor, cartofi piure<\/div>\t<\/div>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"

          Printre garniturile esen\u021biale de la mesele de s\u0103rb\u0103tori se afl\u0103, bine\u00een\u021beles, clasicul piure de cartofi. Totu\u0219i, dac\u0103 vrei s\u0103 aduci un strop de noutate \u00een acest preparat tradi\u021bional, aceast\u0103 re\u021bet\u0103 de cartofi piure la cuptor este exact ce \u00ee\u021bi trebuie. Aceast\u0103 re\u021bet\u0103 aduce o reinterpretare savuroas\u0103 a clasicului piure de cartofi, combin\u00e2ndu-l cu fenicul \u2013 …<\/p>\n","protected":false},"author":1,"featured_media":91129,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":1152,"loftocean_coauthors":"","lemon_limes_single_post_intro_label":"","lemon_limes_single_post_intro_description":"","lemon_limes_single_post_hide_featured_image":"","lemon_limes_single_post_featured_media_position":"","lemon_limes_single_post_secondary_featured_image":60972,"lemon_limes_single_site_header_source":"","lemon_limes_single_custom_site_header":"0","lemon_limes_single_custom_sticky_site_header":"0","lemon_limes_single_custom_sticky_site_header_style":"scroll-up-enable","lemon_limes_single_site_footer_source":"","lemon_limes_single_custom_site_footer":"0","footnotes":""},"categories":[11922,11925,11891,10,11131,11912,11916,11,5,13,11862,11890,11915,11249,9,11971,11917],"tags":[4366,10138,18166,10140,10141,2752,10137,2706,10139,4390,2754],"class_list":["post-114636","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-4th-of-july-recipes","category-american-recipes","category-budget-recipes","category-christmas-recipes","category-easter-recipes","category-egg-free-recipes","category-fall-recipes","category-healthy-recipes","category-main-dish-recipes","category-potato-recipes","category-refined-sugar-free-recipes","category-side-dish-recipes","category-spring-recipes","category-summer-recipes","category-thanksgiving-recipes","category-video-recipes","category-winter-recipes","tag-bacon-recipes","tag-best-mashed-potato-recipe","tag-potato-casserole-2","tag-easy-mashed-potato-recipe","tag-how-to-make-mashed-potatoes","tag-mashed-potato-casserole","tag-mashed-potato-casserole-recipe","tag-mashed-potatoes","tag-mashed-potatoes-recipe","tag-milk-recipes","tag-thanksgiving-side-dishes"],"yoast_head":"\nCartofi piure la cuptor - 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