Hot Chocolate with Red Wine
Ever since I saw this recipe on SAVEUR website I was eager to give this a try. What attracted me the most was the idea to combine hot chocolate with red wine. What a brilliant idea and I never thought of it before. Who doesn't love to delight with a cup of hot chocolate during the cold season? Or a hot wine? To combine these two is amazing.
- Makes about 1-2 servings
- 3 tsp unsweetened dark cocoa powder
- 4 tsp sugar
- 1/4 cup red wine
- 1 cup milk
- pinch of salt
- Bring wine to a simmer over low heat.
- Meanwhile in a bowl combine cocoa powder with sugar and salt. Add 2 or 3 tbsp of milk and stir well to combine. Add the rest of the milk, stir well and add over the wine. Bring to a boil while whisking from time to time.
- Pour into your serving cups and serve.