Skillet Chocolate Chip Cookie

This Skillet Chocolate Chip Cookie is an amazing irresistible dessert in the form of a giant chocolate chip cookie that is easy and quick to prepare perfect for any occasion. It is served warm, right after you take it out from the oven, while still soft inside, with melted chocolate and slightly crispy edges. Topped with ice cream this treat it simply divine.

You can use chocolate chips or chocolate chunks for this recipe, either the milk, semi-sweet or bitter-sweet ones  or a mix depending on your preferences. The batter is prepared directly in the skillet which makes it really convenient for whenever you are in a hurry and have guests .

How to make Skillet Chocolate Chip Cookies

Start by preheating your oven to 350°F (180°C). In a 9 or 10 inch (23-25cm) cast iron skillet, melt butter over low heat until fully melted.

Once the butter is melted, remove the skillet from the heat and add both granulated sugar and light brown sugar. Allow it to cool slightly if needed before adding the egg.

Stir in the egg and vanilla extract until well combined. Then, incorporate the dry ingredients: salt, baking soda, and flour. Mix until the batter is smooth and all ingredients are fully combined.

Next, fold in the chocolate chips or chunks until evenly distributed throughout the batter. Spread the batter evenly in the skillet.

Bake the skillet cookie in the preheated oven for about 20 minutes, or until the edges are slightly golden.

Once baked, serve the warm skillet chocolate chip cookie with a scoop of ice cream on top for a delightful treat!

If you try it out don’t forget to share the photos with me on Instagram. Would love to see how it turns out for you. Enjoy!

For more cookie ideas check our full collection of Cookie Recipes.

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Skillet Chocolate Chip Cookie

5 from 3 votes

This Skillet Chocolate Cookie is one amazing irresistible dessert in the form of a giant chocolate chip cookie that is easy and quick to prepare perfect for any occasion. It is served warm, with ice cream on top and is simply divine.

Servings 8 servings

Prep Time 15 minutes mins

Cook Time 20 minutes mins

Total Time 35 minutes mins

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Ingredients

  

1x2x3x

• 1/2 cup (113g) butter
• 1/4 cup (50g) sugar
• 1/2 cup (100g) light brown sugar
• 1 egg
• 1 tsp (5g) vanilla extract
• 1 ½ cups (190g) flour
• 3/4 tsp (4.5g) baking soda
• 1/2 tsp (3g) salt
• 1 cup (160g) chocolate chips or chocolate chunks

Instructions

 

• Preheat oven to 350F (180C.). In a 9 or 10 inch (23-25cm) cast iron skillet melt butter over low heat.
• Remove from heat and add sugar and light brown sugar.  If necessary let it cool slightly before adding the egg.
• Stir in egg and vanilla extract. Incorporate dry ingredients, salt, baking soda and flour.
• Fold in the chocolate chips or chunks and spread the batter evenly in the skillet.
• Bake for 20 minutes until slightly golden.
• Serve warm with ice cream on top.

Video

Nutrition

Serving: 1 cookieCalories: 367kcalCarbohydrates: 45.6gProtein: 4.8gFat: 18.5gSaturated Fat: 11.9gCholesterol: 56mgSugar: 26g

Calories: 367kcal

Course: Dessert

Cuisine: American

Keyword: chocolate chip skillet cookie, chocolate chunk cookie, giant chocolate cookie, pizookie, skillet chocolate chip cookie