Broccoli Cheese Balls

I am one of the luckiest moms to have my little girls eating broccoli and even enjoying it. I like to try various ways of introducing this healthy vegetable in their diet and these Broccoli and Cheese balls is one of them. I really love the way they turned out, and not only they have broccoli but I also added oats to bring more nutritional value.

These healthy broccoli and cheese balls are really easy to prepare, and you can serve as they are with a dipping sauce, or use them in tortilla wraps, as a side dish or a great snack on the go. They also can be made as an healthy appetizer for parties and family gatherings. They keep well refrigerated for several days or frozen for later use.

Broccoli Cheese Balls Vertical

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Broccoli Cheese Balls

Broccoli Cheese Balls

5 from 2 votes
These broccoli and cheese balls are really easy to prepare, and you can serve as they are with a dipping sauce, or use them in tortilla wraps, as a side dish or a great snack on the go. They also can be made as an healthy appetizer for parties and family gatherings. They keep well refrigerated for several days or frozen for later use.
Servings 35 servings
Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins

Ingredients
  

  • 1/2 cup (50g) Cheddar cheese
  • 1/2 cup (50g) Parmesan cheese
  • 1 head (300g) broccoli florets
  • 2 green onions , chopped
  • 2 cloves garlic , minced
  • 1/2 cup (60g) ground rolled oats
  • 1/4 cup (30g) breadcrumbs
  • 2-3 eggs
  • Salt and freshly ground black pepper
  • vegetable oil

Instructions
 

  • Preheat oven to 400F (200C). Line a baking sheet with parchment paper.
  • Grate cheeses using the small holes of the grater.
  • Cut broccoli florets in very small pieces and transfer to a large bowl.  Add cheese, onion, garlic, oats, breadcrumbs, salt and pepper into the bowl. Add 2 eggs and mix to combine. If still too dry add another egg.
  • Use an ice cream scoop to take equal portions of broccoli and cheese mixture and form into balls. Place the balls on the prepared baking sheet and sprinkle with a bit of vegetable oil over the top.
  • Bake for 25 -30 minutes until slightly golden.
  • Serve with your favorite dipping sauce or as a side dish.

Video

Nutrition

Serving: 1gCalories: 28kcalCarbohydrates: 2.5gProtein: 1.7gFat: 1.3gSaturated Fat: 0.6gCholesterol: 12mg
Calories: 28kcal
Course: Appetizer, Brunch, Side Dish
Cuisine: American
Keyword: broccoli appetizer, broccoli cheese balls, broccoli recipes, cheese balls

Did you make this recipe?

Please let me know how it turned out for you! Leave a comment below and tag @homecookingadventure on Instagram and hashtag it #homecookingadventure.

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  1. Gloria Author says:

    Thank you Ella for this quick and easy nutritional healthy snack recipe 🙂 did this today and my little one liked them. It’s a new nice way to introduce veg esp broccoli to children. I even added cauliflower in this which I think worked out really well. Thanks once again 🙂

    1. Ella-HomeCookingAdventure Author says:

      Yes..cauliflower is a great addition, must try too:) Glad you and your little one enjoyed them

  2. marie Author says:

    These Baked Broccoli Cheese Balls are an outrageously delicious meat-free meal or fabulous bites to serve at a gathering.

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