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Parmesan Roasted Baby Potatoes
Ever since I saw this recipe I was eager to give it a try. I loved that it seemed easy to make and sounded like a delicious and healthy side dish.
- Makes about 3 servings
- 1 pound (500 g) baby potatoes, scrubbed and cut in half
- 50 g butter
- 50 g Parmesan, grated
- garlic powder
- other seasonings (rosemary, thyme basil, oregano, etc), optional
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Preheat oven to 400 F (200 C).
- Melt butter and pour it into a baking sheet and spread evenly across the bottom.
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Sprinkle parmesan cheese and sprinkle other seasonings all over the butter.
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Place baby potato halves face down on the butter and seasonings.
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Place in preheated oven and bake for 30 to 35 minutes. Cool for 5 minutes before removing from pan.
Yes, another potato recipe and still have some in mind :). I am very glad you tried my potato cake recipe. Give this recipe a try too, it worth it.
Thank you for your comment, I am very glad your kids loved them. Still have some potato recipe in mind , hope to post them soon.
If you baked them 30 minutes they shouldn't be over baked. Yes they kind of stuck to the pan that's why we need to let them cool for 5 minutes(as mentioned in step 5) before removing them from the pan. Did you let them stand 5 minutes to let the cheese and butter harden? Let me know, maybe we can figure what the problem was.
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