Quick and Easy Bread Pizza

This Bread Pizza is probably one of the easiest recipes you can make for breakfast, lunch, dinner or simply as a snack. I make this type of bread pizzas pretty often, especially for breakfast. Everybody loves these mini bread pizzas, especially the kids.

If you are craving for pizza and don’t have time to prepare the dough and let it rise this is best solution. Easy, quick and really, really delicious.  It takes no more than 15 or 20 minutes, you can choose your favorite pizza toppings and is done, ready to be served.

The recipe here is one simple option, with ingredients you have in house but you can make many other variations according to your tastes. You can add various vegetables like peppers, onion, garlic, olives or meat like ham, prosciutto, tuna, pepperoni even other type of cheese. You can never get bored with this dish.

I chose to sprinkle sesame and flax seeds on top of the bread pizzas because it is a good way to add these seeds on kids menu. These seeds are known to have a lot of benefits being rich in nutrients and minerals like calcium, iron, vitamins, omega-3 and the list can go on.

Give this bread pizza a try I am sure you and your family will love these.

Bread Pizza closeup

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Bread Pizza

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This is one of the easiest recipes you can make for breakfast, lunch, dinner or simply as a snack. Everybody loves these mini bread pizzas, especially the kids.
Servings 6 servings
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes


  • 6 bread slices
  • 1/4 cup tomato sauce
  • 1/4 cup corn kernels
  • 1/2 cup cherry or grape tomatoes
  • 1/2 cup Mozzarella Cheese
  • 1 tsp sesame and flax seeds , to sprinkle on top
  • 1 tsp dry oregano
  • 5-6 fresh basil leaves , chopped


  • Preheat oven to 400F (200 C). Slice Mozzarella and cherry tomatoes. Arrange bread slices on a baking tray lined with parchment paper.
  • Spread tomato sauce on one side of each slice of bread. Sprinkle dry oregano.
  • Add Mozzarella cheese and tomato slices.
  • Add corn kernels and sprinkle sesame and flax seeds on top.
  • Bake for 10 minutes or until the cheese melts.
  • Add fresh basil and serve immediately.


Serving: 1gCalories: 101kcalCarbohydrates: 7.9gProtein: 7.6gFat: 4.6gSaturated Fat: 2.5gCholesterol: 12mgSugar: 1.4g
Calories: 101kcal
Course: Bread, Breakfast, Snack
Cuisine: American
Keyword: bread pizza, breakfast, breakfast pizza, easy pizza, healthy, kids friendly, snack

Did you make this recipe?

Please let me know how it turned out for you! Leave a comment below and tag @homecookingadventure on Instagram and hashtag it #homecookingadventure.

Join the Conversation

  1. Kristi @ Inspiration Kitchen Author says:

    Oh my gosh – I would’ve never thought of this for breakfast, but I am now!!! It looks delicious!

  2. madhupritha Author says:

    some what it is nice

  3. Rosa Author says:

    What a wonderful idea! Those mini pizzas look so pretty and appetizing.



  4. ATasteOfMadness Author says:

    Why have I never thought of this! This looks amazing!

    1. Ella-HomeCookingAdventure Author says:

      Thank you… it is a simple idea but so delicious 🙂 Give it a try.

  5. Christin@SpicySouthernKitchen Author says:

    What a fabulous and easy way to enjoy pizza! Love the suggestion to sprinkle on some flax seeds!

  6. Thalia @ butter and brioche Author says:

    now this is a seriously awesome idea.. never thought of using bread as a pizza base before, think im missing out on something seriously delicious – definitely giving this idea a go in my kitchen!

    1. Ella-HomeCookingAdventure Author says:

      You should definitely try.. I am pretty sure you will love it:)

  7. Kayle (The Cooking Actress) Author says:

    this recipe is so clever! It’s so simple and easy AND delicious! love it

  8. Dedy@Dentist Chef Author says:

    wow, lovely and easy bread pizza,
    i used to made it with my little nieces and nephews, they so excited to put the topping and yelling “yeay” when it’s done,
    pretty fun cooking!!!
    your photograph skills is awesome too my friend!!!

    1. Ella-HomeCookingAdventure Author says:

      Yes.. this is the perfect recipe for kids .. I love making it too with my daughters. Thank you for stopping by 🙂

  9. Judit | Glamorous Bite Author says:

    What a healthy and delicious idea! Would love to know what type of bread did you use?

    1. Ella-HomeCookingAdventure Author says:

      Yes.. a delicious recipe.. I  had to admit I used some simple white bread I head in house. I've tried these type of bread pizzas with many types.. white, whole grain, ray..choose your favorite one.

  10. Nami | Just One Cookbook Author says:

    My kids will love this! My mom used to make this bread pizza while I was growing up. I used to love it. I completely forgot about it. Thanks for the wonderful reminder. I’ll try it this week!

  11. Urska Author says:

    Could you please add measurements in grams or dcl – beside cups/tsp/tbsp… If you could do that in every recipe, it would be great. Thank you.

    1. Ella-HomeCookingAdventure Author says:

      I will try adding grams in my older recipes as well as soon as I will have the chance. Thank you for your interest and patience. Best, Ella

  12. Lema Author says:

    What a unique idea! But can you use all types of bread, like wholemeal or soft white? Thanks!

  13. LOVELL Author says:

    so what kind of tomato sauce did u use?and what can I use instead of basil or oregano?

    1. Ella-HomeCookingAdventure Author says:

      I like to make an homemade tomato sauce when possible.. recipe here: https://www.homecookingadventure.com/tomato-pizza-sauce you can use any herbs you like best

  14. Suchita Author says:

    Can I pack this for my daughters lunch box? It’s a brilliant idea!

    1. Ella-HomeCookingAdventure Author says:

      Hello Suchita. 

      Sure you can.

  15. beth Author says:

    so its basically cheese on toast??

  16. Mox Roxley Author says:

    Try this recipe using garlic bread. It’s fantastic!

  17. Preem Author says:

    Loved the idea, normally make it in a different way, but this way was really awesome.
    Thank you I will continue to enjoy this whenever I can and think of you.

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