Orange Nutella Walnut Babka

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This Orange Nutella Walnut Babka is a delicious version of traditional Babka, rich, nutty, and chocolaty, abounding in citrus flavor. It is by far one of the best Babkas you can ever prepare.

Babka is a delicious sweet braided bread that is usually baked around the holidays in many European countries. It consists of a yeast dough that is refrigerated and let to rise slowly for more than 10 hours, then filled with various fillings, from nuts, chocolate, cinnamon, poppy seeds, sweet chees,e and the list can go on.

The recipe is not too difficult, but you need a bit of organizing things around. All you need to do is to make the dough a day before, let it rise overnight and then, the next day prepare the filling, roll, braid and bake. Hope you will try this Orange Nutella Walnut Babka, and if you do let us know or tag us on Instagram. Would love to see how it turns out for you. Enjoy!

If you like bread recipes you may also like this Chocolate Swirl Milk Bread or this Christmas Braided Bread. These Poppy Seed and Walnut Rolls are amazing sweet bread rolls that are usually made during the holidays.

Orange Nutella Walnut Babka Closeup

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  1. Enrico Author says:

    When mixing the final dough, why not add the oil and butter earlier and then add the flour?? It seems it would incorporate more easily. The old wet ingredient dry ingredient method?? Is there a reason for the order of adding the ingredients??

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