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Strawberry Clafoutis
Posted on May 17, 2011
A classical French desert combining the texture of a custard and a cake, a recipe very easy to make. Clafoutis is usually made with cherries but strawberries are as good. Delicious, sweet-tart dessert, it's just perfect for your guests or family.
Related Posts:
Homemade Crepes with Strawberries
Prep time
15 mins
Cook time
45 min
Total time
1 hr
Ingredients
- Makes 4-6 servings
- 500 g fresh strawberries
- 4 eggs
- 8 tbsp sugar
- 150 ml milk
- 250 ml plain yogurt
- 1 tsp vanilla extract
- 7 tbsp flour
Directions
- Preheat the oven to 180C (350F). Grease 2 (6-7 inch) round ceramic baking dishes with butter.
- Wash strawberries, drain well, pat dry with a clean dishtowel and remove leaves.
- Mix eggs with sugar. Stir in flour. Add milk and yogurt, vanilla extract and mix well until well blended. The result is similar to crepes mixture.
- Pour the mixture into prepared baking dishes and place the strawberries on top.
- Bake for 40-45 minutes until puffed and set in the center. Let cool to room temperature and sprinkle with sugar before serving.
Nutrition facts
1 Serving - Calories:212, Fat:4.3 g, Saturated Fat:1.7 g, Carbohydrates:34.7 g, Sugar:25.5 g, Fiber:1.9 g, Protein:8.5 g, Cholesterol:129 mg, Calories from Fat 39, Sodium 83mg, Vitamin A 4%, Calcium 14%, Vitamin C 82%, Iron 7%, Nutrition Grade C+, Percent Daily Values are based on a 2,000 calorie diet.
On May 17, 2011 at 07:06 am, Tes said...
Wow what a lovely dish! It looks so pretty and sounds so delicious :)
On May 17, 2011 at 07:42 am, Chad @ thebreakupnote said...
THIS is just wonderful. It looks so light and pillow perfect!
On May 17, 2011 at 08:48 am, Claudie said...
I've made cherry clafoutis, but haven't thought of a strawberry one. Will definitely try, yours looks fabulous!
On May 17, 2011 at 10:08 am, Liz said...
Oh, my, this is a winner! With spring strawberries, you can't go wrong...can't wait to try this :)
On May 17, 2011 at 10:12 am, Jen said...
Beautiful! I love the way Clafouti makes your house smell when it bakes - my favorite is peach and raspberry. Haven't tried strawberries yet...
On May 17, 2011 at 10:25 am, Apron Appeal said...
strawberry's and cake...what's not to like?
On May 17, 2011 at 10:29 am, The Mom Chef said...
Oh, I want to dive straight into that bowl. Strawberries are in season now and I will go pick some just for this. It's beautiful.
On May 17, 2011 at 12:56 pm, Eva Toneva said...
Looks great! :)
On May 17, 2011 at 08:30 pm, Anne said...
Yay! Strawberry season is upon us! And what a great recipe to feature these beauties! I love strawberries better than cherries! Very pretty! : )
On May 18, 2011 at 02:45 pm, Erin said...
Wow - this looks amazing! What a fancy and delicious dessert!
On May 18, 2011 at 04:47 pm, Jenny @ Savour the Senses said...
Yum! This looks to die for! I would love some of this right now. Going on my list of things to make. Thanks! =)
On May 23, 2011 at 02:54 pm, Sandra said...
What a beautiful picture and a must make recipe. It sounds like it's simple to put together. Love your recipes.
On June 03, 2011 at 04:13 pm, megan {a dash of megnut} said...
I have a million eggs in my refrigerator that need to be used so I will DEFINITELY be making this tomorrow.
On May 16, 2013 at 12:44 pm, Rosa said...
Mmmhhh, divine! That is something I adore.
Cheers,
Rosa
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