Here are 10 of our fall desserts that would make a great end to your Thanksgiving table. From pies to layer cakes, elegant mousse cakes or delicious meringue cupcakes, coming with various flavors like pumpkin, apple, caramel and of course chocolate these recipes are sure to be a delightful treat for any meal.
This Chocolate Pecan Pie is a rich chocolaty nutty dessert perfect for fall days and holiday season. Flaky buttery pie crust filled with crunchy pecans and chocolate filling… by far one of the best combinations ever.
I have always loved the combination between caramel walnuts and chocolate and here we are with an elegant dessert with a caramel mirror glaze perfect for upcoming holiday. Walnut cake at the bottom, followed by a semisweet chocolate layer, caramelized toasted nuts cream and a mascarpone and coffee mousse on top. Everything coated with a caramel mirror glaze and decorated with a chocolate golden flower for a more elegant look.
This Apple Walnut Caramel Cake is a mouthwatering rich dessert, full of flavor and texture, perfect for any time of the year. Soft and moist apple cake layers topped with a crunchy caramelized walnuts, filled with dulce de leche buttercream and topped with salted caramel sauce. The caramel walnut shards used to decorate the cake not only look amazing but bring an amazing crispy touch too.
This leaf decorated Apple Pie is a great way to celebrate the year’s most colorful season. It is a comforting pie, with a buttery flaky crust filled with sweet, cinnamon flavored and tender apples, a memorable dessert to enjoy with your loved ones.
I’ve made this Orange Chocolate Mirror Cake with the intention of celebrating autumn’s beautiful colors with a delicious and elegant dessert. A pecan and candied orange brownie at the bottom, topped with an orange mascarpone mousse and orange jelly and then all covered with a beautiful shiny cocoa mirror glaze for a delightful and impressive look.
This Pumpkin Bundt Cake is by far one of the best desserts for pumpkin season, so hope you will try it out. It is moist, rich and very flavorful. Really love the intense color pumpkin gives to cakes and the cream cheese filling is a great addition. With this creamy interior this bundt cake doesn’t even need an icing on top but feel free to add it if you like it best.
If you want to end your Thanksgiving table with chocolate I really believe this French tart is the right choice for you. Homemade buttery crust made with pate sablee with almonds and a smooth, silky and chocolaty filling. Decorate as desired and enjoy!
Three layers of moist flavorful pumpkin cake with lot of chocolate chunks inside, frosted with a cinnamon cream cheese frosting, topped with chocolate ganache and decorated with golden chocolate leaves. The recipe is easy, the chocolate leaves are really a pleasure to make, and it tastes absolutely amazing. As holidays are approaching this Semi-Naked Pumpkin Chocolate Cake might be a perfect choice to celebrate with your closed ones.
Tarte Tatin is a delightful classic French dessert perfect for upcoming holidays. Apples are caramelized in a caramel sauce, topped with a buttery crust and baked until crispy. The tart is turned almost immediately upside down, showing the beautiful caramelized apples on top while some of the caramel sauce is dripping onto the serving platter. The combination of the crispy crust with soft caramelized apples is simply amazing.
Invite fall aromas right inside your kitchen when whipping up a batch of these amazing Pumpkin Mocha Cupcakes.Textures of pumpkin spice crust, moist chocolate cake and light and fluffy toasted meringue, mingle in this dessert in surprising ways, making this a delightful experience for your taste buds. Coffee notes bring in a more complex flavor to these cupcakes without being too overpowering.