This collection of 55 Easter Savory Recipes brings together a diverse selection of dishes that are perfect for celebrating the season. Whether you’re preparing a festive brunch or an elegant holiday dinner, this collection offers something for every taste.
Indulge in savory quiches like the classic Lorraine or a crustless quiche for a lighter option, or opt for stuffed pork loin and baked salmon as centerpiece proteins. For a heartier dish, the shepherd’s pie and potato-crusted fish add a rich, flavorful touch to your spread. Complement these with mashed potatoes, potato gratin, honey-roasted carrots, sauteed mushrooms, roasted cauliflower and cream corn for comforting, seasonal sides.
Serve up a variety of flaky biscuits, crescent rolls and fresh, vibrant salads to round out your meal.
No matter if you’re hosting a large gathering or a smaller celebration, this collection of Easter recipes will elevate your holiday table, ensuring your Easter is filled with delicious dishes that everyone will enjoy. From the classic to the modern twist, these recipes will make your holiday meal truly memorable.
Brown Sugar and Ginger Glazed Ham
As the winter holidays are approaching, this Brown Sugar and Ginger Glazed Ham can be a delightful addition to your Christmas menu. With its juicy meat and sweet and spicy, caramelized sticky glaze this ham will surely delight everybody at the table.
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Quiche Lorraine
Quiche Lorraine is a great dish to serve for breakfast or lunch but it also makes a great appetizer for special occasions. Can be served warm or at room temperature and it keeps refrigerated for several days.
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Honey Roasted Carrots
Honey Roasted Carrots are a delicious and healthy side dish perfect for holiday dinner tables. Carrots are cut in similar long pieces, tossed with spices and honey and roasted until tender.
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Potato Gratin (Potato Dauphinois)
Potato Gratin consists of three layers of starchy potatoes, cream and cheese, flavored with onion, a hint of garlic and fresh thyme and topped with a crispy golden cheesy crust. It is one of the best side dishes and can be easily made in advance.
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Roasted Parmesan Brussels Sprouts
These Roasted Parmesan Brussels Sprouts are a tasty side dish that takes Brussels sprouts to a whole new level. We start with fresh Brussels sprouts, giving them a perfect crunch by roasting with butter, garlic and Parmesan.
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Spinach Bacon Crustless Quiche
If you love quiche recipes but don’t have the patience or enough time to prepare them, I highly recommend trying this Crustless Quiche recipe. It is so satisfying and so quick to prepare that it will soon turn into a favorite family recipe. This quiche is a great dish for brunch, lunch or dinner.
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Macaroni and Cheese
There’s nothing not to love about macaroni and cheese. Baked creamy, cheesy macaroni with an amazing crispy panko topping are always a comforting dish perfect for lunch or dinner. A family favorite dish every time.
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Whole Wheat Carrot Biscuits
These Whole Wheat Carrot Biscuits are one of the best healthier biscuits you can ever try all year round. Flaky, buttery and with an amazing flavor, these biscuits are simply irresistible.
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Easy Creamed Corn
This Creamed Corn is a classic side dish that brings a touch of velvety delight to your table. This dish begins with tender corn kernels bathed in a rich, creamy sauce that's both smooth and satisfying.
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Basic Mashed Potatoes
These flavorful Basic Mashed Potatoes are so comforting, creamy and buttery that shouldn’t miss any holiday table. They are very easy to prepare and always a crowd-pleaser.
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Cauliflower Gratin
This Cauliflower Gratin is a comforting, delightful dish that transforms humble cauliflower into a creamy and satisfying culinary experience. After baking the Cauliflower Gratin gets a golden-brown crust that makes a delectable contrast to the creamy interior.
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Roasted Potatoes, Parsnips and Carrots
Roasted Potatoes, Parsnips and Carrots – this root vegetable combination is simple and delicious. They get crispy on the outside and soft in the inside. You can choose whatever spices or herbs you prefer.
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Baked Scotch Eggs
Making scotch eggs is really not as hard as some may think and makes such a great dish for either breakfast or any other part of the day. They can be a great picnic dish or party snacks.
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Waldorf Salad
The Waldorf Salad is a fresh fall salad made with celery, apples, red grapes and walnuts, dressed up with mayonnaise and sour cream dressing, and served over a bed of fresh salad. It is very flavorful and makes a great side dish for lunch or dinner and a perfect choice for holiday tables.
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Parmesan Potato Stacks
These Parmesan potato stacks make a great side dish or appetizer that your family and guests will definitely enjoy. They are also very flavorful because of the thyme, garlic and parmesan which I always love to pair when cooking potatoes.
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Baked Sesame Salmon
This Baked Sesame Salmon recipe is very easy and quick to prepare. The salmon pieces are marinated in a soy sauce, honey, ginger, sesame oil and garlic mixture which gives salmon a great flavor and a great balance between sweet and spicy. There’s no way not to fall in love with this recipe from the first bite.
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Romanian Cabbage Rolls
The Romanian Cabbage Rolls – Sarmale – are one of the most delicious dishes that Romanian people prepare for family gatherings and especially for holidays. During the summer they are made with green cabbages and during the winter they can be made with sour cream as well.
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Crispy Sliced Roasted Potatoes
These Crispy Sliced Roasted Potatoes are one of the best roasted potatoes you can ever make. Potatoes never look more beautiful than this and they taste as good as they look.
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The Best Salmon Dip
This flavorful Salmon Dip is an elegant appetizer, a delightful spread and a great addition to any party platter. It is perfect for spreading on crusty bread or crackers or served with vegetable sticks.
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Mushroom Egg Galette
Mushroom Egg Galette is a comforting dish full of flavor and color perfect for any time of the day. Mushrooms are first sauteed with onion, garlic and thyme for extra flavor. The buttery crust is filled with gruyere cheese and topped with mushroom mixture, shaped into rustic galettes and baked until golden.
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Stuffed Pork Loin with Spinach Pesto, Cranberries and Pecans
This Stuffed Pork Loin is the perfect combination of savory, sweet, and nutty flavors, all wrapped up in a beautifully rolled pork roast. This tender pork loin reveals a vibrant swirl of rich pesto, sweet cranberries, and crunchy pecan. This dish is as visually stunning as it is delicious, making it the perfect choice for holiday gatherings, special occasions, or an elevated weeknight dinner.
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Filo Mini Quiches
This filo mini quiches can make a great appetizer or snack that looks quite amazing. Made with filo sheets for a crispy shell with a flavorful egg and pancetta filling they will definitely won’t pass unnoticed.
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The Best Roasted Potatoes
These crispy and flavorful Roasted Potatoes are a true masterpiece of flavor and texture. They have a crispy outer layer and a soft, fluffy inside that will leave you wanting more.
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Skillet Bread Four Cheese Spinach Dip
This Skillet Bread and Spinach Dip is an amazing dish you can prepare whenever you have friends invited and want to get an impressive dish with less effort involved.
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Irish Shepherd’s Pie
Irish Shepherd’s pie is a delicious comforting dish perfect for celebrating the upcoming St Patrick’s Day. Ground meat is cooked with lots of vegetables and Guinness, topped with delicious mashed potatoes and cheese and then baked to create a perfect golden crust. It’s simply delicious and flavorful and a great choice for lunch or dinner.
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Vegetable Egg Rolls – Fried or Baked
Egg rolls are a widely enjoyed take out appetizer that can be easily executed in your own kitchen. This vegetarian version requires only a few basic ingredients, but by the time all is said and done, the results are quite gratifying and soon enough you will find yourself regretting you did not make more of them to begin with. The sesame ginger dipping sauce recipe featured here really complements them and enhances their flavor.
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Spicy Greek Feta Dip – Tirokafteri
This Spicy Greek Feta Dip, known as Tirokafteri or Htipiti is a creamy, spicy, feta cheese spread that perfectly complements nearly any dish. This simple yet flavorful recipe combines feta cheese, roasted red peppers, and a touch of garlic to create a mouthwatering dip that's perfect for any occasion.
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Twice Baked Potato with Egg on Top
Baked eggs on stuffed potatoes for breakfast are easy to make, healthy and soo tasty. Loved the runny yolks blending with the rest of the potato filling.
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Meat and Potato Skillet
This Meat and Potato Skillet recipe is a hearty and flavorful one-pan dish that will please the whole family. It is easy to make, budget-friendly and can be ready in 30 minutes which makes it perfect for busy weeknight dinners or weekend lunch.
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Chicken Caesar Pasta Salad
This Chicken Caesar Pasta Salad is a delectable fusion of classic Caesar salad and savory chicken pasta, creating a mouthwatering dish that tantalizes both pasta and salad lovers.
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Shakshuka -Eggs in Tomato Sauce
Shakshuka – Eggs in Tomato Sauce – Eggs are poached in a delicious tomato sauce that is very easy to prepare. It is healthy, comforting, flavorful with wonderful colors, definitely a must try recipe. It is usually served for breakfast, though I think it’s perfect for brunch on lazy weekends.
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Greek Salad – Horiatiki Recipe
I love this Greek Salad, known as Horiatiki in Greece as it bursts with fresh flavors and vibrant colors. This salad, a staple of Mediterranean cuisine, highlights simplicity and quality ingredients. It's a perfect appetizer or side dish, but it can also stand alone as a light, refreshing meal.
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Tortilla Egg Muffins
These Tortilla Egg Muffins are a delightful idea for breakfast or brunch and are very easy and quick to prepare. These mini treats are a perfect blend of fluffy eggs, veggies, crispy bacon and savory cheese, all nestled in cozy tortilla cups. They can be prepared in advance and can make a great choice for busy mornings or use in lunch boxes either for school or work.
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Crustless Zucchini Quiche
This Crustless Zucchini Quiche is a tasty twist on the classic dish! It is a delicious blend of fresh zucchini, creamy eggs, and gooey cheese, all without the heavy crust. It's a really good, healthy way to cook zucchini when zucchini season is here.
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Tortilla Pinwheels
Tortilla Pinwheels – flavorful appetizer, easy to prepare, perfect for parties or holiday tables. You can even make it the evening before the day of the event.
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Spinach and Mushroom Quiche
This Spinach and Mushroom Quiche is very tasty, easy to prepare, with a great combination perfect for breakfast or lunch.
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Roasted Turkey Breast
Roasted Turkey Breast – really easy to prepare, 10 minutes to make the marinade, and once roasted you will have a wonderful looking roasted turkey, moist and flavorful.
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Strawberry Pasta Salad with Feta
This Strawberry Pasta Salad with Feta is a flavorful dish perfect for spring and summer gatherings when you want something fresh and tasty to share. Twirly pasta are mingling with juicy strawberries, creamy feta, and a mix of fresh herbs. Toss in some crispy red onion and walnuts for texture, then elevate it with cherry tomatoes and cucumber for an extra burst of freshness.
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Four Cheese Crispy Cheese Balls
These Four Cheese Crispy Cheese Balls are an easy appetizer idea, perfectly blending the irresistible flavors of Feta, Gouda, Cheddar, and Parmesan into golden, crispy perfection. They make for an excellent addition to your holiday table.
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Cheddar Biscuits
Amazing cheddar biscuits – what not to like: buttery, flaky, garlicky and cheesy biscuits… one of the best combinations ever and they look really appetizing as well.
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Greek Pastitsio
Experience the rich and comforting tastes of Greece with our authentic Greek Pastitsio. It features tantalizing layers of pasta, savory meat sauce, and luscious bechamel sauce. Baked to golden perfection, this traditional dish is a true taste of Greece.
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Cheese Soufflé
Cheese Soufflé is an amazing savory dish with a great flavor and texture. These airy and fluffy souffles are made with three type of cheese, Swiss, Cheddar and Parmesan that bring an intense flavor and makes it totally irresistible. Made in individual portions makes it a great dish for special occasions.
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Easy Three Cheese Stuffed Shells
Stuffed Shells are a popular and comforting dish that makes a great lunch or dinner and a perfect dish for whenever you have guests around. The large shells are filled with a three cheese filling mixed with fresh herbs, all covered in marinara sauce, topped with more cheese and breadcrumbs and baked until beautifully browned. These Three Cheese Stuffed Shells are simple, quick and impressive, a dish that everybody will love for sure.
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Tortellini Soup with Italian Sausage and Spinach
This Tortellini Soup is a warm and comforting soup that combines the rich flavors of Italian sausage, tender tortellini, vibrant spinach, and succulent tomatoes.
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Duck Confit
Duck Confit is a traditional French dish that consists of very tender and moist duck meat that is slowly cooked in duck fat. It is one of the finest dishes in French cuisine and is absolutely delicious.
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Easy Meatball Soup
Savor the hearty goodness of our flavorful Meatball Soup. Made with tender meatballs and fresh vegetables, it's a comforting dish perfect for chilly days or whenever you crave a comforting meal.
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Potato Crusted Sea Bass with Lemon Sauce
While in Rome we had the chance to enjoy some of the Italian dishes and among them we’ve tried a potato crusted fish fillet which I found very delicious. Potato and fish have always made a good match, this flaky tender fish with crispy potato crust is one of the best ways to serve them.
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Garlic Cheese Monkey Bread
It’s so easy to make this Garlic Cheese Monkey Bread from scratch that you don’t really need store bought dough for that.
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Sauteed Mushrooms with Caramelized Onion
Sauteed Mushrooms is one of the best and quick way to cook mushrooms. Sauteed with onion they get a wonderful flavor. Adding some wine too, makes them totally irresistible. The flavors blend so well and sauteing gets them such a beautiful brown color.
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Oven Grilled Fish
Oven grilled fish – This method is one of the easiest, for whenever grilling fish outside is not possible this oven method is healthy, quick and delicious.
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Roasted Cauliflower
Roasting the cauliflower intensifies the flavor and caramelizes the edges which makes it sweeter and really really irresistible. Though it is cooked in the oven it still remains a little crunchy, which makes it a great side dish or a good healthy snack.
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Mashed Potato Casserole
Among the accompaniments that you need at your Thanksgiving table are mashed potatoes, the ultimate comfort food. However, if you are looking to diversify this classic side dish, this casserole recipe is for you. The recipe combines mashed potatoes with fennel, a wonderful addition, which brings a subtle licorice and anise like, flavor to the casserole- so fitting for an autumn feast.
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Homemade Crescent Rolls
This is a great recipe for light, fluffy, and buttery Homemade Crescent Rolls, a classic comfort food that is a great addition to the Thanksgiving dinner table.
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Roasted Baby Potatoes
These Roasted Baby Potatoes are a delicious and easy-to-make side dish. They go well with many main dishes, from roasted meats to grilled vegetables. They are simple to prepare and always a hit with guests.
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Spinach and Mushroom Pinwheels
These appetizing spinach and mushroom pinwheels are great as an appetizer for any occasion. They can be made a day in advance and warmed a little bit before serving.
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With 55 Easter savory recipes in this collection, you can find the perfect treat to make. Hope you will try some of them. If you do, tag me on Instagram so I can see your creations!
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Everything looks delicious! 🙂